<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2878214908385691176</id><updated>2011-08-29T13:40:29.513-07:00</updated><category term='baseball cake'/><category term='Teapot Cake'/><category term='eating out with kids'/><category term='hobby lobby and micheals coupons'/><category term='bowling cake'/><category term='publix savings'/><category term='comfort food menu'/><category term='coupons'/><category term='homemade girl scout cookies'/><category term='chick fil a coupons'/><category term='Redbox promo codes'/><title type='text'>Alana's Weekly Menus</title><subtitle type='html'>Weekly menu plans, recipes, and money saving tips for the average busy american family.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>53</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4073799214962090815</id><published>2011-08-29T13:37:00.001-07:00</published><updated>2011-08-29T13:40:29.526-07:00</updated><title type='text'>Midwest BBQ Pasta Salad</title><content type='html'>Here is the recipe everyone keeps requesting!!! I've made it a few times at weddings, showers, parties, etc. So here it is...&lt;br /&gt;&lt;br /&gt;1lb dry Garden Rotini&lt;br /&gt;3/4c BBQ sauce&lt;br /&gt;2c chopped chicken (optional)&lt;br /&gt;1/2 c bacon, cooked and chopped--or just use real bacon pieces&lt;br /&gt;1/2 c bell pepper, chopped&lt;br /&gt;1/2 c scallions, minced&lt;br /&gt;1/2 c red onions, julienned&lt;br /&gt;1/2 c cucumbers, peeled, seeded and diced&lt;br /&gt;salt and pepper to taste&lt;br /&gt;parmesan cheese to taste&lt;br /&gt;&lt;br /&gt;Cook rotini according to package directions. When pasta is "al dente" drain and rinse with cool water to stop cooking. Drain off excess water thoroughly. Place all ingredients in a mixing bowl and toss well. Season to taste with grated parmesan cheese and salt and pepper. Serves 6-8&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4073799214962090815?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4073799214962090815/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/midwest-bbq-pasta-salad.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4073799214962090815'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4073799214962090815'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/midwest-bbq-pasta-salad.html' title='Midwest BBQ Pasta Salad'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-5654376961139641915</id><published>2011-08-23T04:34:00.000-07:00</published><updated>2011-08-23T04:41:29.510-07:00</updated><title type='text'>Bacon, Linguini and Tomato Toss</title><content type='html'>12 slices bacon (use turkey for more healthy option), divided&lt;br /&gt;4 cups chicken broth&lt;br /&gt;2 cans (14.5oz) Italian Style diced tomatoes&lt;br /&gt;1 med onion&lt;br /&gt;4 garlic cloves, pressed&lt;br /&gt;1/2 t crushed red pepper flakes, optional&lt;br /&gt;12oz uncooked linguini pasta (whole wheat for a healthier option)&lt;br /&gt;1/2 t salt&lt;br /&gt;1 c loosely packed fresh parsley, divided (also optional)&lt;br /&gt;4oz cream cheese (can use the low fat)&lt;br /&gt;1oz parmesan cheese, grated&lt;br /&gt;&lt;br /&gt;Slice bacon into 1/4 inch strips. Place into a skillet and cook over medium high heat 8-9 min until crisp. Remove bacon from skillet and drain on paper towels. Drain skillet leaving 1T bacon drippings in skillet.&lt;br /&gt;Meanwhile, place broth and diced tomatoes in large micro cooker. Microwave, covered, on HIGH for 6-8 min or until hot. Finely chop onion. Return skillet to heat and add garlic and pepper flakes. Cook 10-20 seconds until fragrant. Add onion; cook 2-3 min or until tender. Carefully add broth mixture, pasta, half of the bacon and salt. Simmer, covered 9-10 minutes or until pasta is almost cooked but still firm, stirring occasionally.&lt;br /&gt;Finely chop parsley, reserve 1T for garnish. Cut cream cheese into cubes. Grate parmesan. Cut grape tomatoes in half, if using. Remove skillet from heat and stir in remaining parsley, cream cheese and grape tomatoes, if desired. Let stand, covered, 5 minutes or until pasta is tender and sauce is thickened. Serve with remaining bacon, parmesan cheese and reserved parsley.&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-5654376961139641915?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/5654376961139641915/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/bacon-linguini-and-tomato-toss.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5654376961139641915'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5654376961139641915'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/bacon-linguini-and-tomato-toss.html' title='Bacon, Linguini and Tomato Toss'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3503408209845554663</id><published>2011-08-23T04:30:00.000-07:00</published><updated>2011-08-23T04:30:09.706-07:00</updated><title type='text'>Alana's Weekly Menus</title><content type='html'>&lt;a href="http://www.alanasmenu.blogspot.com/"&gt;Alana's Weekly Menus&lt;/a&gt;: I know that now's the time when everyone's getting back into the swing of things with school starting back up and along with that comes Football and fall baseball. That's no excuse to feed your kids through a different drive-thru everynight (guilty of this). I can give you some great recipes and really good hints to make your life a little easier and still have time to sit down and feed your family a good meal. Statistics show that kids that sit down with their family at dinnertime are more likely to talk to their parents about sensitive situations, get better grades, less depressed, and less likely to do drugs and alcohol. All too often family meals are the first thing to get squeezed out of a family's hectic schedule. Even if you're picking up a pizza coming home from dance or football, come home and sit down at the table and eat it together. This is something that your kids will remember and you'll be amazed at how better you'll feel about yourself too!&lt;br /&gt;&lt;br /&gt;Sorry, I just had to get serious for a moment. Now, on to some yummy recipes.&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3503408209845554663?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3503408209845554663/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/alanas-weekly-menus.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3503408209845554663'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3503408209845554663'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2011/08/alanas-weekly-menus.html' title='Alana&apos;s Weekly Menus'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1570425258728153363</id><published>2010-11-18T13:40:00.000-08:00</published><updated>2010-11-18T13:40:32.993-08:00</updated><title type='text'>Kentucky Derby Pie Recipe - Food.com - 336902</title><content type='html'>Kentucky Derby Pie - has been in the family for years. Makes a great pie for the holidays!!&lt;br /&gt;&lt;br /&gt;1/2 cup butter, melted&lt;br /&gt;1 cup sugar&lt;br /&gt;1/2 cup flour&lt;br /&gt;2 eggs, beaten&lt;br /&gt;1 teaspoon vanilla&lt;br /&gt;3/4 cup chocolate chips&lt;br /&gt;3/4 cup pecans or 3/4 cup walnuts&lt;br /&gt;9 inches unbaked pie shells&lt;br /&gt;&lt;br /&gt;Directions:Prep Time: 10 minsTotal Time: 55 mins1&lt;br /&gt;Combine all ingredients and mix with fork.&lt;br /&gt;2 Bake in pie crust at 350 for 45 minutes, or until brown on top.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1570425258728153363?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.food.com/recipe/kentucky-derby-pie-336902' title='Kentucky Derby Pie Recipe - Food.com - 336902'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1570425258728153363/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/11/kentucky-derby-pie-recipe-foodcom.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1570425258728153363'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1570425258728153363'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/11/kentucky-derby-pie-recipe-foodcom.html' title='Kentucky Derby Pie Recipe - Food.com - 336902'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4233693251359773646</id><published>2010-11-18T13:38:00.000-08:00</published><updated>2010-11-18T13:38:06.990-08:00</updated><title type='text'>Chicken Casserole with Green Beans and Wild Rice Mixture - Chicken Casserole Recipe</title><content type='html'>Delicious Chicken Casserole Recipe!! If you've never had it its very good. I don't always use the pimientos and water chestnuts and it's equally delicious!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.dianaskitchen.com/page/casserole/cass7.htm"&gt;Chicken Casserole with Green Beans and Wild Rice Mixture - Chicken Casserole Recipe&lt;/a&gt;:&lt;br /&gt;3 cups cooked, diced chicken&lt;br /&gt;1 package Uncle Ben's Wild and White Rice, cooked&lt;br /&gt;1 can cream of celery soup&lt;br /&gt;1 med. size jar sliced pimiento&lt;br /&gt;1 med. onion, chopped&lt;br /&gt;1 can French-style green beans, drained&lt;br /&gt;1 cup mayonnaise&lt;br /&gt;1 can water chestnuts, diced&lt;br /&gt;salt &amp;amp; pepper to taste&lt;br /&gt;grated cheddar cheese&lt;br /&gt;&lt;br /&gt;Heat oven to 350 degrees. Mix all ingredients together then pour into buttered 3-quart casserole. Spread grated cheese over top. Bake about 25 to 30 minutes.&lt;br /&gt;Chicken and green bean casserole serves 8."&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4233693251359773646?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.dianaskitchen.com/page/casserole/cass7.htm' title='Chicken Casserole with Green Beans and Wild Rice Mixture - Chicken Casserole Recipe'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4233693251359773646/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/11/chicken-casserole-with-green-beans-and.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4233693251359773646'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4233693251359773646'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/11/chicken-casserole-with-green-beans-and.html' title='Chicken Casserole with Green Beans and Wild Rice Mixture - Chicken Casserole Recipe'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3712534094256428556</id><published>2010-08-26T14:06:00.000-07:00</published><updated>2010-08-26T15:03:56.992-07:00</updated><title type='text'></title><content type='html'>One of my great time-saving tips comes in handy this week. On Sunday, cook up 5lbs or so of ground beef or ground turkey (whichever you'll be using this week). Divide it into 1lb portions and put in ziploc bags and freeze. You will use these later on in a few of my recipes. Goes right into the crock pot frozen!!&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;&lt;strong&gt;Easy Steak and Gravy&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;4 pieces of cube steak&lt;br /&gt;1 cup flour&lt;br /&gt;1t seasoned salt&lt;br /&gt;1t peper&lt;br /&gt;1 can cream of mushroom soup or golden mushroom soup&lt;br /&gt;1 small jar sliced mushrooms&lt;br /&gt;1 cup water&lt;br /&gt;&lt;br /&gt;Put flour into a quart size ziploc bag; add seasonings. Add steak one or two pieces at a time and shake the bag to coat. Place steak in the crockpot. Add soup, mushrooms and water. Place crockpot on low and cook for 8 hours. The steak comes out very tender and the flour on the meat mixes with the soup to make it's own gravy. This is great with rice. Add a biscuit and some peas and you've got dinner!&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Creamy Italian Chicken&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;3lbs chicken&lt;br /&gt;2T melted butter&lt;br /&gt;salt and peper to taste&lt;br /&gt;2T dry Italian Seasoning mix&lt;br /&gt;1 can cream of mushroom&lt;br /&gt;8oz cream cheese, cut into cubes&lt;br /&gt;1/2 c dry white wine or chicken broth&lt;br /&gt;1T chopped onion, optional&lt;br /&gt;&lt;br /&gt;Brush the chicken with melted butter and sprinkle with salt and pepper. Place in slow cooker and sprinkle seasoning over all. Cover and cook on low for 6-7 hours. About 45 minutes befor its done, mix the soup, cream cheese, wine, and onion in a small saucepan. Cook until bubbly and smooth. Pour over hte chicken and cover and cook 30-45 min longer. (you can also add a can of mushrooms here) Serve over hot buttered noodles or rice. Serve with a salad and you've got dinner!&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Easy Crock Pot Pulled Pork&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;1/2 c Ketchup&lt;br /&gt;1/3 c worcestershire sauce&lt;br /&gt;1/3 c apple cider vinegar&lt;br /&gt;1T ground mustard&lt;br /&gt;1T garlic powder&lt;br /&gt;1/2 t paprika&lt;br /&gt;1/4 c brown sugar&lt;br /&gt;1/2t liquid smoke&lt;br /&gt;dash red chili pepper flakes&lt;br /&gt;pinch salt and pepper&lt;br /&gt;1 med sweet onion, chopped&lt;br /&gt;3lb pork shoulder, trimmed of fat&lt;br /&gt;&lt;br /&gt;Combine all ingredients except for onion and pork into crockpot. Whisk all ingredients until well blended. Place pork and onions into mixture, coating both sides of meat. Cook for 8-10 hours under low cook setting. After meat is cooked, remove from slow cooker and plate to break apart with fork. If meat has any bones, discard at this time. Place meat back into the warm sauce to reheat. Serve on hamburger buns or kaiser rolls.&lt;br /&gt;Great with coleslaw on top!!&lt;br /&gt;You can also not make your own sauce and buy your favorite bottled BBQ sauce, pour over the pork shoulder and cook 8-10 hours.&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Alana's Crock Pot Roast&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;I like to use a shoulder roast but sometimes they're hard to comeby. If so, you can always use a chuck roast. Take the roast, sprinkle with salt, pepper and garlic powder. Put in crockpot. Pour a can cream of mushroom over the top. Fill the can up with water, pour over roast. At this time, youc an add chopped onion, carrots, and potatoes. If you're short on time canned will work fine. If not, add fresh baby carrots, 2 whole potatoes, diced. Cover and cook on low 8-10 hours. If should be falling apart. Great for a main course just add some veggies. The next day, you can take the leftovers in the form of a roast beef sandwich, yummy!&lt;br /&gt;&lt;br /&gt;Ideas for your frozen hamburger meat...&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Sloppy Joes&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;Spaghetti-&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;Beef Stroganoff&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;Chili&lt;/strong&gt;&lt;br /&gt;&lt;strong&gt;&lt;/strong&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3712534094256428556?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3712534094256428556/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/one-of-my-great-time-saving-tips-comes.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3712534094256428556'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3712534094256428556'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/one-of-my-great-time-saving-tips-comes.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-5520497851559725323</id><published>2010-08-26T08:23:00.000-07:00</published><updated>2010-08-26T09:01:59.413-07:00</updated><title type='text'>August 26, 2010</title><content type='html'>I know that now's the time when everyone's getting back into the swing of things with school starting back up and along with that comes Football and fall baseball. That's no excuse to feed your kids through a different drive-thru everynight (guilty of this). I can give you some great recipes and really good hints to make your life a little easier and still have time to sit down and feed your family a good meal. Statistics show that kids that sit down with their family at dinnertime are more likely to talk to their parents about sensitive situations, get better grades, less depressed, and less likely to do drugs and alcohol. All too often family meals are the first thing to get squeezed out of a family's hectic schedule. Even if you're picking up a pizza coming home from dance or football, come home and sit down at the table and eat it together. This is something that your kids will remember and you'll be amazed at how better you'll feel about yourself too!&lt;br /&gt;&lt;br /&gt;Sorry, I just had to get serious for a moment. Now, on to some yummy recipes.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-5520497851559725323?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/5520497851559725323/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/august-26-2010.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5520497851559725323'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5520497851559725323'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/august-26-2010.html' title='August 26, 2010'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-6640375099908007333</id><published>2010-08-02T18:41:00.000-07:00</published><updated>2010-08-02T18:44:16.988-07:00</updated><title type='text'></title><content type='html'>Yes, it has been awhile. It seems like after Easter, T-ball started up then we had dance rehearsals and recitals and then school was getting out and then summer came. We spent lots of great times at the lake with some great friends. Now that school has started back so has the menu/supper planning. I will soon be posting some of my new favorite recipes back on my blog. Please tell me what you think! See you soon...in the kitchen :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-6640375099908007333?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/6640375099908007333/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/yes-it-has-been-awhile.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6640375099908007333'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6640375099908007333'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/08/yes-it-has-been-awhile.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-5942573429193017836</id><published>2010-04-06T16:59:00.000-07:00</published><updated>2010-04-06T16:59:27.399-07:00</updated><title type='text'>Black and White Cookies Recipe With Picture - Joyofbaking.com *Tested Recipe*</title><content type='html'>&lt;a href="http://www.joyofbaking.com/BlackAndWhiteCookies.html?sms_ss=blogger"&gt;Black and White Cookies Recipe With Picture - Joyofbaking.com *Tested Recipe*&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-5942573429193017836?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.joyofbaking.com/BlackAndWhiteCookies.html?sms_ss=blogger' title='Black and White Cookies Recipe With Picture - Joyofbaking.com *Tested Recipe*'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/5942573429193017836/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/black-and-white-cookies-recipe-with.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5942573429193017836'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5942573429193017836'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/black-and-white-cookies-recipe-with.html' title='Black and White Cookies Recipe With Picture - Joyofbaking.com *Tested Recipe*'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-839669833687752735</id><published>2010-04-06T16:56:00.000-07:00</published><updated>2010-04-06T16:56:34.372-07:00</updated><title type='text'>Chocolate Crinkles Recipe With Picture - Joyofbaking.com *Tested Recipe*</title><content type='html'>&lt;a href="http://www.joyofbaking.com/ChocolateCrinkles.html"&gt;Chocolate Crinkles Recipe With Picture - Joyofbaking.com *Tested Recipe*&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-839669833687752735?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.joyofbaking.com/ChocolateCrinkles.html' title='Chocolate Crinkles Recipe With Picture - Joyofbaking.com *Tested Recipe*'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/839669833687752735/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/chocolate-crinkles-recipe-with-picture.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/839669833687752735'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/839669833687752735'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/chocolate-crinkles-recipe-with-picture.html' title='Chocolate Crinkles Recipe With Picture - Joyofbaking.com *Tested Recipe*'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-6878584188725018587</id><published>2010-04-05T10:52:00.000-07:00</published><updated>2010-04-05T12:00:10.369-07:00</updated><title type='text'>HAPPY EASTER TO ALL</title><content type='html'>&lt;span style="font-size:180%;color:#993399;"&gt;I hope that everyone had a great Easter holiday. My family and I had a great time with family especially since my brother was home from the Navy and my son Kyle is here for spring break. We had the traditional Easter lunch with all of our favs including Grandmama's hen and dressing, green beans and corn. I brought roasted veggies, squash casserole, broccoli salad, spinach deviled eggs, oreo cheesecake, kiwi lime cups and chocolate covered strawberries. My mother brought a layered salad, a strawberry pretzel salad and a carrot cake. My aunt brought ham and chicken. My sister brought mac and cheese. One cousin brought mashed potatoes and another cousin brought rolls and drinks. Everything was sooo delicious. Our family is so spoiled! I am so happy and blessed that we are able to get together and have such a nice time. I think we're up in the 30's now! WoW!! My grandparents are so brave to have all of us come to their house!&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:180%;color:#993399;"&gt;&lt;/span&gt;&lt;br /&gt;I just ran across a few recipes I wanted to share. I think we will be having at least one of these this week. Yummy!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;color:#993399;"&gt;White Cheese Chicken Lasagna&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;9 lasagna noodles                                                         1t dried basil&lt;br /&gt;1 onion, chopped                                                          1t dried oregano&lt;br /&gt;1 clove garlic, minced                                                  1/2 t ground black pepper&lt;br /&gt;1/2 c all purpose flour                                                 2C ricotta cheese&lt;br /&gt;1 t salt                                                                            2C cubed cooked chicken&lt;br /&gt;2C chicken broth                                                          2 (10oz) pkgs chopped spinach, thawed &amp;amp;&lt;br /&gt;1-1/2 C milk                                                                                        drained&lt;br /&gt;4C shredded mozzarella cheese, divided                  1 tablespoon chopped fresh parsley&lt;br /&gt;1C grated parmesan cheese, divided                         1/4C grated parmesan for topping&lt;br /&gt;&lt;br /&gt;Preheat oven to 350. Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8-10 minutes. Drain and rinse with cold water.&lt;br /&gt;Melt the butter in a large saucepan over medium heat. Cook the onion and garlic in the butter until tender, stirring frequently. Stir in the flour and salt, and simmer until bubbly. Mix in the broth and the milk, and boil, stirring constantly, for 1 minute. Stir in 2 cups of mozzarella cheese and 1/2 cup parmesan cheese. Season with basil, oregano, and ground black pepper. Remove from heat and set aside.&lt;br /&gt;Spread 1/3 of the sauce mixture in the bottom of a 9 x 13 baking dish. Layer with 1/3 of the noodles, the ricotta and the chicken. Arrange 1/3 of the noodles over the chicken, and layer with 1/3 of the sauce mixture, spinach and the remaining 2 c mozzarella cheese and 1/2 c parmesan cheese. Arrange remaining noodles over cheese, and spread remaining sauce evenly over noodles. Sprinkle with parsley and 1/4 cup parmesan cheese.&lt;br /&gt;Bake 35-40 minutes in the preheated oven.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;color:#993399;"&gt;Sloppy Joes&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;3lbs ground beef or turkey, browned&lt;br /&gt;1 onion, finely chopped&lt;br /&gt;1 green pepper, chopped&lt;br /&gt;2 (8oz) cans tomato sauce&lt;br /&gt;3/4 cup ketchup&lt;br /&gt;1T worchestershire sauce&lt;br /&gt;1t chili powder&lt;br /&gt;1/4 t pepper&lt;br /&gt;1/4 t garlic powder&lt;br /&gt;sandwich rolls.&lt;br /&gt;&lt;br /&gt;Combine all. Cover and cook on low 8-10 hours in crock pot or on high 3-4 hours. Serve on top of sandwich rolls.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;color:#993399;"&gt;Carraba's Chicken Marsala&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;4T of butter&lt;br /&gt;4 boneless, skinless chicken breas halves&lt;br /&gt;4 shallots, chopped fine&lt;br /&gt;1/2 lb of mushrooms, sliced&lt;br /&gt;1/4c dry marsala&lt;br /&gt;1/2c heavy cream&lt;br /&gt;1t lemon juice&lt;br /&gt;&lt;br /&gt;Pound chicken breasts to even out thickness and lightly salt and pepper.&lt;br /&gt;In a large skillet, saute chicken in 2T of melted butter until lightly browned, about 2 minutes per side.&lt;br /&gt;Remove from pan and set aside.&lt;br /&gt;Melt remaining butter in a pan and add shallots and mushrooms; cook until lightly browned.&lt;br /&gt;Add Marsala and bring to a boil, scraping browned bits from bottom of pan. Add cream and lemon juice and return to a boil.&lt;br /&gt;Season with salt and pepper.&lt;br /&gt;Return chicken to pan for about 3 minutes to reheat and finish cooking.&lt;br /&gt;Serve with buttered fettucini.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-6878584188725018587?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/6878584188725018587/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/happy-easter-to-all.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6878584188725018587'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6878584188725018587'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/04/happy-easter-to-all.html' title='HAPPY EASTER TO ALL'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-5528640300214111282</id><published>2010-03-04T13:46:00.000-08:00</published><updated>2010-03-04T13:52:15.082-08:00</updated><title type='text'>Here's the Strawberry Pecan Bread Recipe!!</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/S5ArgA3NabI/AAAAAAAAAD4/YeG2qmnOojw/s1600-h/strawberry+bread.jpg"&gt;&lt;img style="MARGIN: 0px 0px 10px 10px; WIDTH: 320px; FLOAT: right; HEIGHT: 240px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5444899778478303666" border="0" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/S5ArgA3NabI/AAAAAAAAAD4/YeG2qmnOojw/s320/strawberry+bread.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;2 pkgs frozen strawberries, 10oz each, thawed and drained&lt;/div&gt;&lt;br /&gt;&lt;div&gt;4 eggs&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1-1/4C vegetable oil&lt;/div&gt;&lt;br /&gt;&lt;div&gt;3C all purpose flour&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2C sugar&lt;/div&gt;&lt;br /&gt;&lt;div&gt;3teaspoon cinnamon&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1teaspoon baking soda&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1teaspoon salt&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1C chopped pecans or walnuts&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Preheat oven to 350. Grease and flour 2 (9x5 inch) loaf pans; set aside. In a medium mixing bowl, combine strawberries, eggs and oil; stir to mix well. In a large mixing bowl, combine flour, sugar, cinnamon, baking soda, salt and pecans. Add strawberry mixture to dry ingredients and stir just until blended. Pour into loaf pans; bake for 1 hour or until toothpick inserted in the center comes out clean. Cool in pans for 10 minutes, then turn out onto racks to cool completely.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-5528640300214111282?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/5528640300214111282/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/03/heres-strawberry-pecan-bread-recipe.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5528640300214111282'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5528640300214111282'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/03/heres-strawberry-pecan-bread-recipe.html' title='Here&apos;s the Strawberry Pecan Bread Recipe!!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4W48oMSJh0o/S5ArgA3NabI/AAAAAAAAAD4/YeG2qmnOojw/s72-c/strawberry+bread.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4246061633608937116</id><published>2010-01-27T12:53:00.000-08:00</published><updated>2010-01-27T13:09:27.839-08:00</updated><title type='text'>This week's sales</title><content type='html'>&lt;span style="color:#ff0000;"&gt;INGLES has triple coupons this week!!!!!&lt;/span&gt; gather all of your $.50 or less coupons and go to town!!!&lt;br /&gt;&lt;br /&gt;Pepsi 12 pk cans 4/$10&lt;br /&gt;Edy's Ice Cream $2.48--there are $1 coupons that came in the mail today&lt;br /&gt;Mueller's Pasta BOGO--$1.38/2--stock up!&lt;br /&gt;Ragu Pasta sauces BOGO--$2.48/2--stock up!&lt;br /&gt;Keebler's Chips Deluxe cookies BOGO--$3.95/2&lt;br /&gt;Post Kid's Cereals BOGO--$3.26/2--there are $1/2 coupons out there.&lt;br /&gt;Huggies, Pullups boxes $18.88--use coupons with this deal&lt;br /&gt;Land O Lakes spreadable butter BOGO--$1.92/2&lt;br /&gt;Uncle Ben's Rice 6oz BOGO--$1.25/2&lt;br /&gt;Sorrento or String cheese snacks BOGO--$3.98/2&lt;br /&gt;Hefty easy grip cups BOGO--$2.78/2&lt;br /&gt;Hefty one zip bags BOGO--$2.48/2--look for coupons on the boxes in the store&lt;br /&gt;M &amp;amp; M's 12.6oz-14oz BOGO-2/$5&lt;br /&gt;Pillsbury refrigerated baked goods-$1--use your coupons!! Get these as low as $.25 each!&lt;br /&gt;Jose Ole Taquitos $3.98--use your coupons from the Sunday papers&lt;br /&gt;Steak-umm's 32oz BOGO 2/$8.98&lt;br /&gt;Carolina Pride BOGO 2/$2.98&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#33cc00;"&gt;PUBLIX&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;Oscar Mayer Beef Franks BOGO 2/$3.99&lt;/span&gt;&lt;br /&gt;Juicy Juice 46oz BOGO&lt;br /&gt;Pace Salsa BOGO 2/$2.79&lt;br /&gt;Eight O'Clock coffee BOGO 2/$4.99&lt;br /&gt;Kraft BBQ Sauce BOGO 2/$1.54&lt;br /&gt;Progresso Soup 4/$5&lt;br /&gt;Gatorade 32oz $1&lt;br /&gt;Ronzoni Pasta BOGO 2/$1.29&lt;br /&gt;Post Cereal BOGO 2/$3.89--use your coupons&lt;br /&gt;Prego Italian Sauce BOGO 2/$2.07&lt;br /&gt;Knorr Sides BOGO 2/$1.49&lt;br /&gt;Aquafina 24pk $3.99&lt;br /&gt;Pepperidge Farm whole grain bread BOGO 2/$3.69&lt;br /&gt;General Mills Chex Mix BOGO 2/$2.49&lt;br /&gt;Keebler Club Crackers BOGO 2/$3.99&lt;br /&gt;Mars Candy Bars 25ct box BOGO 2/$14.99&lt;br /&gt;nabisco honey  maid grahams BOGO 2/$3.99&lt;br /&gt;Emerald mixed nuts BOGO 2/$5.79&lt;br /&gt;Pop Secret popcorn BOGO 2/$4.69&lt;br /&gt;Entenmann's Little Bites BOGO 2/$3.99&lt;br /&gt;Farm Rich Mozzarella sticks BOGO 2/$7.69--coupons&lt;br /&gt;Stouffer's french bread pizza BOGO 2/$2.99&lt;br /&gt;YoPlus yogurt BOGO 2/$2.50&lt;br /&gt;Pillsbury toaster strudels BOGO 2/$2.49&lt;br /&gt;Hungry Man Dinners BOGO 2/$3.59&lt;br /&gt;Sargento shredded cheese 2/$4&lt;br /&gt;Solo plastic cups or plates BOGO 2/$4.99&lt;br /&gt;Glade Candles BOGO 2/$3.49&lt;br /&gt;Tombstone pizzas $2.99&lt;br /&gt;&lt;br /&gt;In the publix sales flyer there is a $3 off a box of Huggies coupon.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4246061633608937116?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4246061633608937116/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-sales.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4246061633608937116'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4246061633608937116'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-sales.html' title='This week&apos;s sales'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-7950366362804969225</id><published>2010-01-19T06:50:00.000-08:00</published><updated>2010-01-19T07:19:10.525-08:00</updated><title type='text'>Store Deals this week!</title><content type='html'>&lt;span style="color:#3366ff;"&gt;Take your Kmart sales ad to WalMart or Target and get 12pk Scott toilet tissue for $5.49--use $1 off coupons getting it for $4.49---smoking hot DEAL!!!!!!!!!!!&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;CVS&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;Pesi 12pks are 6/$20--get $10 extra care bucks on 6, so you'll essentially get 6/$10!&lt;/span&gt;&lt;br /&gt;Pampers cruisers $8.88--use any coupons you might have&lt;br /&gt;Dawn $.96&lt;br /&gt;Glade Fabric &amp;amp; Air $3.99--get $3 extra care bucks=$.99&lt;br /&gt;Smooth Away B1G1-$9.99--use your $1.50 off and get 2 for $8.49&lt;br /&gt;M&amp;amp;M's big bags 2/$5--get $2 in extra care bucks=2/$3--Tues only&lt;br /&gt;Pantene $4.99-$2 in extra care bucks=$2.99-use your $1/off 2 coupons&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#009900;"&gt;WALGREENS&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;DayQuil or NyQuil $5&lt;/span&gt;&lt;br /&gt;-buy $15 worth, get $5 back&lt;br /&gt;-buy $20 worth, get $10 back-----use your $3 off coupon&lt;br /&gt;Flipz $1.50&lt;br /&gt;Tropicana OJ 2/$6--get $1 register reward, use your $1/2 coupon as well&lt;br /&gt;Scotch tape (packing or masking) B1G1 ($3.29) use your $1 off coupons&lt;br /&gt;Duracell 24pk AA or AAA $8.99-use your $1 off coupons&lt;br /&gt;Curel or Jergens lotion 2/$12--$5 back in register rewards=2/$7 less your coupons&lt;br /&gt;Pantene, Head &amp;amp; Shoulders, Herbal Essences and Aussie $5.99 $2 in register rewards + manufacturer coupons&lt;br /&gt;Cover Girl, B1G1--use $1/ off of one product&lt;br /&gt;Pampers Jumbo 2/$10, $3 in register rewards =2/$17--use any coupons you have for Pampers&lt;br /&gt;&lt;span style="color:#000099;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000099;"&gt;KROGER&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;Herbal Essences shampoo $2.77-use $1 off coupon&lt;/span&gt;&lt;br /&gt;Huggies jumbo pack $8.88-use your $1 off coupons&lt;br /&gt;B1G1 Nature's Bounty vitamins-use your $1 off coupons&lt;br /&gt;B1G1 sundown vitamins-use your $1 off coupons-get 1 1/2 price and use coupons&lt;br /&gt;Hot pockets/lean pockets $1.78&lt;br /&gt;Gatorade 10/$10--there are some $1 off coupons out there&lt;br /&gt;Gain and Cheer detergent $4.99&lt;br /&gt;Cheetos or Fritos 3/$4&lt;br /&gt;Boneless skinless chicken breas $1.79lb&lt;br /&gt;Ground Chuck $1.99lb&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-7950366362804969225?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/7950366362804969225/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/store-deals-this-week.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7950366362804969225'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7950366362804969225'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/store-deals-this-week.html' title='Store Deals this week!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-452873567580223147</id><published>2010-01-12T05:28:00.000-08:00</published><updated>2010-01-12T06:16:15.110-08:00</updated><title type='text'>This week's savings</title><content type='html'>&lt;span style="color:#33cc00;"&gt;PUBLIX&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;If you are a member of the Publix baby club, you should've gotten a $10 off 2 boxes of Huggies diapers coupon. Well, this is the week to use it! Publix has the box of Huggies diapers for $19.99-use your Huggies manufacturer coupons (I happen to have 2 coupons for $3 off each pkg). Scenario: If you buy two boxes of Huggies diapers for $19.99 each, that's $39.98, then you hand them your coupons totalling $16, you will pay $23 for two boxes of diapers!! Also, I had a coupon for a free tub of Huggies wipes when you buy a bag or box of Huggies diapers, so I got that for free too.&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Juicy Juice is BOGO&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Propel Water is BOGO&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Entenmann's Little Bites BOGO&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Keebler 100 Calorie Right Bites BOGO--use your $.75 off coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Perdue Chicken Breast Short Cuts $3--use your $.75 off coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Teddy Grahams are BOGO&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Jello 6pk pudding $2.00--use your $.35 coupon, doubling it making it $.70 off&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Pillsbury ready to bake cookies $2--use your $1/2 coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Totinos frozen pizzas 4/$5--use your $1/5 coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Pepsi 6pk 240z 4/$10---in the Publix sales flyer, there's a coupon for a free Publix reusable shopping bag when you spend $10--so buy 4 of these get a free bag!&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Boca Bugers $2--use your $1/2 coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Ken's salad dressings BOGO--use your $1/2 coupon&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#333333;"&gt;Boneless, skinless chicken breast is $1.99lb&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-452873567580223147?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/452873567580223147/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-savings.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/452873567580223147'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/452873567580223147'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-savings.html' title='This week&apos;s savings'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-978041968031642448</id><published>2010-01-12T05:19:00.000-08:00</published><updated>2010-01-12T05:25:19.518-08:00</updated><title type='text'></title><content type='html'>This week's recipes are some new favorites as well as some classics. Enjoy! I got a few of them from this website:&lt;br /&gt;http://recipes.robbiehaf.com/Copycat.html&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Fontina Mushroom Bruschette like Carrabba's®&lt;/strong&gt;Serves : 3-6&lt;br /&gt;Prep. Time : 0:30&lt;br /&gt;6 mushrooms - sliced thin&lt;br /&gt;1 Tbls. butter&lt;br /&gt;1/4 cup butter - softened&lt;br /&gt;4 cloves garlic - minced&lt;br /&gt;1/2 tsp. garlic powder&lt;br /&gt;(6) 1/2" slices Italian OR French bread&lt;br /&gt;6 slices Fontina cheese - trimmed to fit bread slices&lt;br /&gt;extra virgin olive oil - to top&lt;br /&gt;julienne fresh basil - to top&lt;br /&gt;-Saute mushrooms in 1 Tbls. butter until soft, drain liquid from pan, and set aside.&lt;br /&gt;-Mix 1/4 cup butter with garlic and garlic powder.&lt;br /&gt;-Spread butter mixture over bread slices.&lt;br /&gt;-Place a slice of fontina on each piece of bread.&lt;br /&gt;-Spoon sauteed mushrooms over each slice of fontina.&lt;br /&gt;-Place bread on a cookie sheet and bake in a 500 degree oven for 4 minutes, or until cheese has melted.&lt;br /&gt;-Remove from oven and drizzle olive oil over tops.&lt;br /&gt;-Sprinkle basil over top.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Chicken Divan&lt;/strong&gt;&lt;br /&gt;2   (10-ounce) packages frozen broccoli, chopped &lt;br /&gt;6 cup shredded chicken, cooked &lt;br /&gt;2   (10 3/4 -ounce) cans condensed cream of mushroom soup &lt;br /&gt;1 cup mayonnaise &lt;br /&gt;1 cup sour cream &lt;br /&gt;1 cup grated sharp cheddar cheese &lt;br /&gt;1 tablespoon fresh lemon juice &lt;br /&gt;1 teaspoon curry powder &lt;br /&gt;salt and pepper, to taste &lt;br /&gt;1/2 cup dry white wine &lt;br /&gt;1/2 cup freshly grated Parmesan cheese &lt;br /&gt;1/2 cup soft bread crumbs &lt;br /&gt;2 tablespoon butter, melted &lt;br /&gt;Directions&lt;br /&gt;Preheat oven to 350 degrees.&lt;br /&gt;Remove the outer wrappers from the boxes of broccoli.  Open one end of each box.  Microwave on full power for 2 minutes, until thawed.  Drain the broccoli and put into a casserole dish. Add the shredded chicken.&lt;br /&gt;In a medium bowl, combine the soup, mayonnaise, sour cream, cheddar cheese, lemon juice, curry powder, salt and pepper to taste, and wine.  Whisk together to make a sauce.  Pour the sauce over the broccoli and chicken.  Mix well with a spatula.&lt;br /&gt;Place the mixture into an 11x7-inch casserole dish or two 9-inch square disposable aluminum foil pans that have been sprayed with vegetable oil cooking spray.  Pat down evenly and smooth with a spatula.  Combine the Parmesan cheese, bread crumbs and butter and sprinkle over the top. &lt;br /&gt;Bake for about 30-45 minutes.&lt;br /&gt;Cook’s Note: Try topping with cheddar or gruyere cheese.&lt;br /&gt;PD &amp; Friends, 68&lt;br /&gt;Recipe Courtesy Paula Deen&lt;br /&gt;Servings: 6-8 servings&lt;br /&gt;Prep Time: 10 min&lt;br /&gt;Cook Time: 45 min&lt;br /&gt;Difficulty: Easy&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Paula’s Pizza Dough&lt;/strong&gt;&lt;br /&gt;5 cup All Purpose Flour&lt;br /&gt;2 pkgs Active Dry Yeast&lt;br /&gt;2 tablespoons sugar&lt;br /&gt;2 tablespoons olive oil, divided&lt;br /&gt;2 teaspoon salt&lt;br /&gt;2 cup water, warm&lt;br /&gt;Directions&lt;br /&gt;In a standing mixer with a hook attachment, place the warm water, yeast and sugar and 1 tablespoon olive oil. Allow to sit until yeast begins to foam. Add flour and salt and mix the dough until it is smooth and pulls away from the side of the bowl. Drizzle half of the remaining olive oil over the top of the dough. Turn the dough over in the bowl cover and allow it to rise to approximately twice it’s size. (about an hour)&lt;br /&gt;Punch the dough down and pour out onto a lightly floured surface. Knead again. Place it back in a bowl and drizzle with the remaining olive oil. Turn over, cover and allow to rise a second time. After it has risen, punch it down again. It is now ready to roll out for your pizzas!&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Philly Cheesesteak Pizza&lt;/strong&gt;&lt;br /&gt;1 med. onion - sliced&lt;br /&gt;1 med. green bell pepper - sliced&lt;br /&gt;8 oz. mushrooms - sliced&lt;br /&gt;1 Tbls. olive oil&lt;br /&gt;8 oz. roast beef - shaved&lt;br /&gt;3 Tbls. Worcestershire sauce&lt;br /&gt;1/4 tsp. ground black pepper&lt;br /&gt;1 recipe pizza dough—make your own or buy premade store bought crusts&lt;br /&gt;3 Tbls. olive oil&lt;br /&gt;1 tsp. minced garlic&lt;br /&gt;4 cups shredded provolone cheese&lt;br /&gt;1/4 cup grated Parmesan cheese&lt;br /&gt;-Saute vegetables in olive oil until limp; add roast beef.&lt;br /&gt;-Cook for three more minutes.&lt;br /&gt;-Add Worchestershire sauce and pepper; stir and remove from heat.&lt;br /&gt;-Set aside.&lt;br /&gt;-Brush prepared dough with olive oil and spread crushed garlic over entire surface of dough.&lt;br /&gt;-Top with a light layer of shredded cheese, then meat and vegetable mixture, distributing evenly.&lt;br /&gt;-Top with remaining shredded cheese, then Parmesan.&lt;br /&gt;-Bake in 500 degree oven until cheese is melted and bubbly.&lt;br /&gt;-Let sit 5 minutes before cutting and serving.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Baked Chicken Chimichangas like Chi-Chi's®&lt;/strong&gt;Serves : 8 &lt;br /&gt;Prep. Time : 0:45&lt;br /&gt;1 sm. onion - chopped&lt;br /&gt;3 cloves garlic - minced&lt;br /&gt;1 Tbls. vegetable oil OR butter OR margarine&lt;br /&gt;2 cups salsa&lt;br /&gt;1 1/2 tsp. chili powder&lt;br /&gt;1/2 tsp. ground cumin&lt;br /&gt;1/2 tsp. ground cinnamon&lt;br /&gt;1 pinch salt&lt;br /&gt;2 1/2 cups cooked, shredded chicken OR turkey&lt;br /&gt;(8) 12" flour tortilla&lt;br /&gt;1 cup canned refried beans&lt;br /&gt;non-stick cooking spray - as needed&lt;br /&gt;-In a large saucepan over medium-high heat, sauté onion and garlic in oil/butter until tender; stir in salsa, chili powder, cumin, cinnamon, and salt; fold in chicken/turkey; remove from heat and set aside.&lt;br /&gt;-Working with one tortilla at a time, spoon 2 Tablespoons of beans down the center of each tortilla; top with a scant 1/2 cup of the chicken mixture.&lt;br /&gt;-Fold the top and bottom of the tortillas toward the center, then roll up the sides.&lt;br /&gt;-Secure with wooden toothpicks or pieces of spaghetti noodles if necessary.&lt;br /&gt;-Place chimichangas in a 13" X 9" X 2" baking pan, seam side down.&lt;br /&gt;-Spray all sides of the chimichangas with a light coating of cooking spray.&lt;br /&gt;-Bake in a 450 degree oven for 20-25 minutes, or until golden brown and crisp, turning after 10 minutes.&lt;br /&gt;Notes : Serve with sour cream and guacamole.&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Stuffed Peppers Casserole&lt;/strong&gt;&lt;br /&gt;Serves : 4&lt;br /&gt;Prep. Time : 1:15&lt;br /&gt;1 Lb. ground beef OR turkey&lt;br /&gt;2 Tbls. chopped onion&lt;br /&gt;1/3 cup chopped green bell pepper&lt;br /&gt;1 cup cooked rice&lt;br /&gt;1 tsp. salt&lt;br /&gt;1/8 tsp. garlic salt&lt;br /&gt;(2) 8 oz. cans tomato sauce&lt;br /&gt;3 med. green bell peppers - seeded, sliced lengthwise&lt;br /&gt;1/2 cup shredded mozzarella cheese&lt;br /&gt;-Brown meat, onion, and chopped peppers in skillet, stirring occasionally.&lt;br /&gt;-Drain off fat.&lt;br /&gt;-Stir in rice, salt, garlic salt, and 1 can of tomato sauce; heat through.&lt;br /&gt;-Spray a 9" X 9" X 3" baking pan with cooking spray and line with 1/2 the sliced peppers.&lt;br /&gt;-Pour half of meat mixture over peppers.&lt;br /&gt;-Layer remaining sliced peppers on top of meat mixture.&lt;br /&gt;-Pour remaining meat mixture on top.&lt;br /&gt;-Pour remaining tomato sauce over meat mixture.&lt;br /&gt;-Cover with foil and bake in a 350 degree oven for 45 minutes.&lt;br /&gt;-Uncover and bake an additional 10 minutes.&lt;br /&gt;-Sprinkle with cheese and bake an additional 5 minutes&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Sticky Fingers like Winger's®&lt;/strong&gt;1/3 cup brown sugar&lt;br /&gt;1/3 cup Worcestershire sauce&lt;br /&gt;1/4 cup ketchup&lt;br /&gt;1 Tbls. honey&lt;br /&gt;2 tsp. hot sauce (more or less as desired)&lt;br /&gt;2 tsp. apple cider vinegar&lt;br /&gt;12 - 16 oz. box frozen breaded chicken tenders&lt;br /&gt;-In a saucepan over low heat, combine all ingredients, except chicken. Warm sauce, stirring occasionally, while you cook the chicken.&lt;br /&gt;-Prepare chicken as directed on package in the oven.&lt;br /&gt;-Toss chicken in sauce and remove with a slotted spoon to a cookie sheet sprayed with non-stick cooking spray.&lt;br /&gt;-Bake in a 350 degree oven for 5 - 7 minutes, or until sauce thickens and becomes sticky.&lt;br /&gt;-Serve chicken with remaining sauce on the side for dipping.&lt;br /&gt;Notes: These chicken strips also taste great when prepared in a quesadilla. You can also use this sauce to coat chicken wings.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-978041968031642448?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/978041968031642448/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-recipes-are-some-new.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/978041968031642448'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/978041968031642448'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2010/01/this-weeks-recipes-are-some-new.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8242644284111947965</id><published>2009-12-02T12:31:00.000-08:00</published><updated>2009-12-02T13:11:22.360-08:00</updated><title type='text'>Christmas Goodies</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/_4W48oMSJh0o/SxbXm2lzp_I/AAAAAAAAADw/BdSSAux7LNo/s1600-h/100_7648.JPG"&gt;&lt;img style="MARGIN: 0px 10px 10px 0px; WIDTH: 240px; FLOAT: left; HEIGHT: 320px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5410749064821319666" border="0" alt="" src="http://3.bp.blogspot.com/_4W48oMSJh0o/SxbXm2lzp_I/AAAAAAAAADw/BdSSAux7LNo/s320/100_7648.JPG" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Well...It's that time again whether you're ready for it or not. Candy making, waist watching, mall crowds, family outings, Christmas pageants, parties, doctor's offices, runny noses, etc. But in light it's still time to make time to slow things down. Life is short no matter how we look at it. Spend your time wisely but have fun while doing it. Be glad in it. Jesus is the reason for the season and we should thank him every day for what we have. I love Christmas because it means togetherness and laughter. I will have the best Christmas I can this year and I hope you do too. I'm going to share with you some of my "secret" candy recipes. I make candy trays every year. I think last year I did almost 60 candy trays! So...if you'd like to venture out on your own, give some of these a try. It's just not Christmas to me without the smell of butter and sugar ;)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://www.corndawgs.com/"&gt;http://www.corndawgs.com/&lt;/a&gt; Visit this website. They had a cornmaze for halloween, now they have a winterwonderland with ice skating, real reindeer, kiddie train and more. It's in Walnut Grove near Loganville.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Here's a link for $11 off at Lake Lanier Lights...it's gorgeous but it can be quite expensive...to the tune of about $40 a car if you go during the weekend. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://blogs.ajc.com/atlanta-bargain-hunter/2009/11/13/save-11-on-lake-lanier-holiday-lights-callaway-gardens-special-5-off-a-christmas-carol/"&gt;http://blogs.ajc.com/atlanta-bargain-hunter/2009/11/13/save-11-on-lake-lanier-holiday-lights-callaway-gardens-special-5-off-a-christmas-carol/&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Stone Mountain Park is also really pretty at Christmas. This is a great deal. It's a Family Christmas 4 pack of tickets for $109. If there's more than 4 in your family, to add an extra person on is $28. These tickets will get you one meal at one of the three popular resturants there, the Christmas snow angel show, the fireworks display, The Polar Express 4-D show which is magnificent, Christmas parade nightly, live entertainment, sing-a-long Christmas train, over 2 million lights.unlimited hot chocolate and much more. By the way, you can only purchase these online. Otherwise, Kroger has discount tickets available but I don't think they're good for the Christmas time.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://www.stonemountainpark.com/offers-packages/default.aspx?id=231"&gt;http://www.stonemountainpark.com/offers-packages/default.aspx?id=231&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Fantasy Fudge recipe from Kraft&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 1/2 sticks butter or margarine&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2/3 c evaporated milk (that's the small can)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;3c sugar&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1c nuts, optional&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1t vanilla&lt;/div&gt;&lt;br /&gt;&lt;div&gt;12oz chocolate chips (you can use peanut butter chips, vanilla chips, etc--whichever flavor you prefer)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 jar of Marshmallow Creme&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;In a heavy saucepan, melt butter, milk and sugar over med heat. Bring to a full rolling boil for 4 1/2 minutes. Stir constantly to prevent scorching. Remove from heat and immediately add chocolate chips, marshmallow creme, nuts and vanilla. Stir until completely smooth. Pour into a greased or foil lined 9 x 13 baking sheet. Cool at room temperature. Cut into squares. Makes about 3 pounds. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Date Nut Balls&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 sticks butter or margarine&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 c sugar&lt;/div&gt;&lt;br /&gt;&lt;div&gt;8oz pkg chopped dates&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1c chopped pecans&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2c Rice Krispies&lt;/div&gt;&lt;br /&gt;&lt;div&gt;powdered sugar&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Melt butter in a large saucepan over low heat. Add sugar and nuts and bring to a simmer, stirring frequently for about 5 minutes. Remove from heat and add nuts and Rice Krispies. Allow it to cool long enough so that it's easily handled. Roll into 1 inch balls and then into powdered sugar.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Chocolate Covered Oreos&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 package of Oreo Cookies&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 package of white almond bark&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Melt almond bark in a glass microwavable bowl for about 2 minutes. Stop it at 1 minute and stir to prevent burning. When all smooth, dip oreos into the chocolate with a fork. Shake off excess and place on waxed paper. Let cool at room temperature or put on a a waxed lined cookie sheet if you're in a hurry :)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Chocolate Covered Ritz with Peanut Butter&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 Package of Ritz crackers&lt;/div&gt;&lt;br /&gt;&lt;div&gt;peanut butter&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 package of white almond bark&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Make ritz cracker and peanut butter sandwiches..follow the above instructions for the chocolate. Super easy!!&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Here's the recipe for the Strawberry Pecan Bread I baked last night. It's very very good!&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://southernfood.about.com/od/quickbreadrecipes/r/bln540.htm"&gt;http://southernfood.about.com/od/quickbreadrecipes/r/bln540.htm&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8242644284111947965?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8242644284111947965/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/12/christmas-goodies.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8242644284111947965'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8242644284111947965'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/12/christmas-goodies.html' title='Christmas Goodies'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4W48oMSJh0o/SxbXm2lzp_I/AAAAAAAAADw/BdSSAux7LNo/s72-c/100_7648.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-2380326255501599414</id><published>2009-11-17T19:06:00.001-08:00</published><updated>2009-11-17T19:36:42.495-08:00</updated><title type='text'>It's Holiday Cooking Time!!</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_4W48oMSJh0o/SwNrvb2G2oI/AAAAAAAAADo/CWggm_15jSU/s1600/thanksgiving-centerpieces-by-lauradeponte-thumb-186x280.jpg"&gt;&lt;img style="MARGIN: 0px 10px 10px 0px; WIDTH: 186px; FLOAT: left; HEIGHT: 280px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5405282440447449730" border="0" alt="" src="http://1.bp.blogspot.com/_4W48oMSJh0o/SwNrvb2G2oI/AAAAAAAAADo/CWggm_15jSU/s320/thanksgiving-centerpieces-by-lauradeponte-thumb-186x280.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;I'd like to share some of my favorite holiday recipes with you guys even though some people say you should keep some recipes "to yourself". Not me...I like to share. So, I've picked out a couple of holiday favorites that are usually requested alot!!&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Squash Casserole&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;6 cups sliced or diced fresh squash (you can also use canned squash)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 large onion&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 stick butter&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 c sour cream&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1t house seasoning*&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 c cheddar cheese&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 c crushed Ritz crackers&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Boil the squash until tender-about 15 min. Saute onion in butter in medium skillet over med heat until translucent. When the squash is done, pour into a colander and use the back of the spoon to squeeze out the excess moisture. Mix all ingredients together, place in a buttered casserole dish. Place a few more Ritz cracker crumbs mixed with a tablespoon or two of butter on top and bake for 20-25 minutes. *this is Paula Deen's mixture of 1c salt, 1/4 c pepper, and 1/4 c garlic powder-keep in container for later use.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;*this is also good using squash and zucchini together.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Broccoli Casserole&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 (10oz) boxes frozen broccoli, chopped, cooked and drained&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 c mayonnaise&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 c cheddar cheese&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 can cream of mushroom soup&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 eggs, lightly beaten&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 c crushed ritz&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 T melted butter&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Preheat the oven to 350. Spray or butter a 13 x 9 casserole dish. Combine all but the crackers and the butter. Place the buttered crackers over the mixture. Bake 35 min or until set.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Allie's Mac &amp;amp; Cheese--this is a tried and true recipe-it's delicious but a tad time consuming. But, boy is it worth it!!! &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;8 oz elbow macaroni&lt;/div&gt;&lt;br /&gt;&lt;div&gt;5T butter&lt;/div&gt;&lt;br /&gt;&lt;div&gt;5T all purpose flour&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 quart warm milk, 110 degrees&lt;/div&gt;&lt;br /&gt;&lt;div&gt;salt &amp;amp; pepper&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 pinch cayenne pepper&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/4lb cubed ham (I usually omit this)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;5oz cubed cheddar cheese&lt;/div&gt;&lt;br /&gt;&lt;div&gt;5oz cubed monterey jack cheese&lt;/div&gt;&lt;br /&gt;&lt;div&gt;5oz cubed mozzarella cheese&lt;/div&gt;&lt;br /&gt;&lt;div&gt;paprika to taste&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Preheat the oven to 350. Butter a 13 x 9 casserole. Bring a large pot of salted water to a boil, add macaroni. Cook 8-10 min. In a medium saucepan, melt butter and flour to make a roux. Cook 1 to 2 min stirring constantly. (If you don't, this will burn very easy) Slowly whisk in milk a little at a time to make a white sauce. Bring to a boil then reduce heat to simmer. Mix in salt, pepper and cayenne. Stir until thickened. Remove from heat and stir in cheeses and ham. Combine pasta with sauce and stir well. Pour into buttered casserole dish. Use paprika to make a decorative pattern on top. Bake 45-60 min until golden on top. Let rest 20 minutes before serving.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Red Velvet Cookies--a new favorite!!&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 red velvet cake mix&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/3 c vegetable oil&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 eggs&lt;/div&gt;&lt;br /&gt;&lt;div&gt;cream cheese frosting&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Mix until it forms a dough. Roll into walnut sized balls and place on ungreased cookie sheet. Bake at 375 for 8 minutes. Let cool, then spread the flat side with cream cheese frosting and top with another cookie.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-2380326255501599414?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/2380326255501599414/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/its-holiday-cooking-time.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2380326255501599414'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2380326255501599414'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/its-holiday-cooking-time.html' title='It&apos;s Holiday Cooking Time!!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4W48oMSJh0o/SwNrvb2G2oI/AAAAAAAAADo/CWggm_15jSU/s72-c/thanksgiving-centerpieces-by-lauradeponte-thumb-186x280.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-9204890925820075616</id><published>2009-11-03T18:08:00.000-08:00</published><updated>2009-11-03T18:08:15.389-08:00</updated><title type='text'>Vegetable Lasagna in Parmesan Cream Sauce recipe at Kraftfoods.com</title><content type='html'>&lt;a href="http://www.kraftfoods.com/kf/recipes/vegetable-lasagna-in-parmesan-50330.aspx"&gt;Vegetable Lasagna in Parmesan Cream Sauce recipe at Kraftfoods.com&lt;/a&gt;: "Vegetable Lasagna in Parmesan Cream Sauce PrintAdd to My Recipe BoxAdd to&lt;br /&gt;Shopping List Send to a FriendRate Recipe Prep Time: 40 min Total Time: 1 hr 40 min Makes: 9 servings What You Need3 Tbsp. butter or margarine 2 Tbsp. flour 1/4 tsp. salt 1/4 tsp. ground red pepper (cayenne) 2 cups milk 1/2 cup KRAFT Grated Parmesan Cheese 2 Tbsp. oil 3 cups chopped broccoli 1 cup shredded carrots 1 medium red bell pepper, chopped 1/2 cup chopped onion 3 cloves garlic, minced 2 cups POLLY-O Original Ricotta Cheese 1/3 cup chopped fresh basil leaves 9 lasagna noodles, cooked, drained 3 cups POLLY-O Pizza Shreds 4 Cheese Blend, divided Make ItPREHEAT oven to 375°F. Melt butter in medium saucepan on low heat. Stir in flour, salt and ground red pepper; cook 2 min. or until bubbly, stirring frequently. Gradually add milk, stirring until well blended. Cook on medium heat until mixture boils and thickens, stirring constantly. Reduce heat to low; simmer 3 min. Stir in Parmesan cheese; set aside.&lt;br /&gt;HEAT oil in large skillet on medium-high heat. Add broccoli, carrots, bell peppers, onions and garlic; cook and stir 4 to 5 min. or until crisp-tender; set aside. Mix ricotta cheese and basil.&lt;br /&gt;SPOON 1/4 cup of the Parmesan sauce into 12x8-inch baking dish; cover with layers of 3 of the noodles, 1/2 of the ricotta cheese mixture, 1/3 of the vegetable mixture, 1 cup of the pizza shreds and 1/3 of the remaining Parmesan sauce. Repeat layers of noodles, ricotta cheese mixture, vegetable mixture, pizza shreds and Parmesan sauce. Top with remaining 3 noodles, remaining Parmesan sauce, remaining vegetable mixture and remaining 1 cup pizza shreds; cover.&lt;br /&gt;BAKE 55 min. Uncover. Bake an additional 5 min. or until hot and bubbly."&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-9204890925820075616?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.kraftfoods.com/kf/recipes/vegetable-lasagna-in-parmesan-50330.aspx' title='Vegetable Lasagna in Parmesan Cream Sauce recipe at Kraftfoods.com'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/9204890925820075616/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/vegetable-lasagna-in-parmesan-cream.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/9204890925820075616'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/9204890925820075616'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/vegetable-lasagna-in-parmesan-cream.html' title='Vegetable Lasagna in Parmesan Cream Sauce recipe at Kraftfoods.com'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1124048041304608806</id><published>2009-11-03T18:06:00.000-08:00</published><updated>2009-11-03T18:06:19.452-08:00</updated><title type='text'>Mexican Chicken Casserole recipe at Kraftfoods.com</title><content type='html'>&lt;a href="http://www.kraftfoods.com/kf/recipes/mexican-chicken-casserole-112394.aspx?cm_re=1-_-1-_-HPROTW"&gt;Mexican Chicken Casserole recipe at Kraftfoods.com&lt;/a&gt;: "3/4 lb. boneless skinless chicken breasts, cut into bite-size pieces 1 tsp. ground cumin 1 green pepper, chopped 1-1/2 cups TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed 1 can (15 oz.) no-salt-added black beans, drained, rinsed 1 tomato, chopped 2 whole wheat tortillas (6 inch) 1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided Make It!HEAT oven to 375ºF.&lt;br /&gt;COOK and stir chicken and cumin in nonstick skillet sprayed with cooking spray on medium heat 2 min. Add peppers; cook 2 min., stirring occasionally. Stir in salsa; cook 2 min. Add Neufchatel; cook 2 min. or until melted. Stir in beans and tomatoes.&lt;br /&gt;SPOON 1/3 of chicken mixture into 8-inch square baking dish; cover with 1 tortilla and half each of the remaining chicken mixture and shredded cheese. Top with remaining tortilla and chicken mixture; cover.&lt;br /&gt;BAKE 20 min. or until heated through. Sprinkle with remaining shredded cheese; bake, uncovered, 5 min. or until melted."&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1124048041304608806?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.kraftfoods.com/kf/recipes/mexican-chicken-casserole-112394.aspx?cm_re=1-_-1-_-HPROTW' title='Mexican Chicken Casserole recipe at Kraftfoods.com'/><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1124048041304608806/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/mexican-chicken-casserole-recipe-at.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1124048041304608806'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1124048041304608806'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/11/mexican-chicken-casserole-recipe-at.html' title='Mexican Chicken Casserole recipe at Kraftfoods.com'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-6649343993355651780</id><published>2009-09-08T10:06:00.000-07:00</published><updated>2009-09-08T12:21:03.246-07:00</updated><title type='text'></title><content type='html'>The store  &lt;a href="http://www.6pm.com/"&gt;www.6pm.com&lt;/a&gt; is having a huge sale. You can get real UGG boots, shoes, sandals as well as other designer shoes for up to 75% off. Check it out. Shipping is just $6.95!! The sale is this week only. Thanks Frugal Coupon Living!!&lt;br /&gt;__________________________________________________________________&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.footballamerica.com/"&gt;www.footballamerica.com&lt;/a&gt; is also having a great sale just in time for football season. You can get a college football beanie (they have Georgia left--go DAWGS) with free shipping!! They also have hats, visors, apparel on sale. Use the code on the home page and get 10% off everything. Check it out! &lt;a href="http://www.baseballexp.com/"&gt;www.baseballexp.com&lt;/a&gt; is having the same sale. Baseball pants for $7.19-free shipping!&lt;br /&gt;___________________________________________________________________&lt;br /&gt;&lt;br /&gt;If you haven't signed up for your free Blockbuster.com 6 week trial, do it!! Be sure to use the coupon code "groupon". If you don't want to continue your service after the 6 weeks, just cancel. It's that easy. Nothing to pay for--really! I signed up and 2 days later got my 2 movies. Just this weekend we watched 2 blockbuster.com movies and 1 redbox movie--all for free. If you haven't signed up at redbox.com, go there and sign up for their free movie mondays and they'll text you a code for a free movie every monday!! We watched " I Love You Man"--recommended, it's really funny. "Adventureland"--it's okay. "Sunshine Cleaning"--it's okay too. We also watched "The House on the Left"--it's really good. Scary and suspenseful.&lt;br /&gt;___________________________________________________________________&lt;br /&gt;My menu this week will include some of my Pampered Chef dishes seeing as we have dance and T-Ball every day of the week. If you haven't invested in my Deep Covered Baker, you really should! This dish is going to save you so much time and money--it will pay for itself in no time. This month you can get it for as low as $27.60--it's regularly $69! Visit my website today. wwww.pamperedchef.biz/alanaskitchen&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Southwestern Meatloaf&lt;br /&gt;&lt;br /&gt;Serve with mashed potatoes and corn on the cob! Yummy!&lt;br /&gt;&lt;br /&gt;Grilled Chicken Penne al Fresco&lt;br /&gt;&lt;br /&gt;Serve with bruschetta and a side salad!&lt;br /&gt;&lt;br /&gt;Mexican Chicken Lasagna&lt;br /&gt;&lt;br /&gt;Serve with mexican rice!&lt;br /&gt;&lt;br /&gt;Lastly we'll be having grilled turkey burgers with roasted sweet potato fries.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-6649343993355651780?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/6649343993355651780/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/09/store-www.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6649343993355651780'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6649343993355651780'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/09/store-www.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1722622513954863350</id><published>2009-08-19T07:08:00.000-07:00</published><updated>2009-08-19T07:45:46.178-07:00</updated><title type='text'>Deals this week &amp; Chinese Recipes! Yum!</title><content type='html'>I've had some people ask me where I get my coupons...here are some of my sources.&lt;br /&gt;&lt;a href="http://www.coupons.com/"&gt;www.coupons.com&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.redplum.com/"&gt;www.redplum.com&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.afullcup.com/"&gt;www.afullcup.com&lt;/a&gt; -this one has alot of Target coupons&lt;br /&gt;&lt;a href="http://www.couponmom.com/"&gt;www.couponmom.com&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.coupongeek.net/"&gt;www.coupongeek.net&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.frugalcouponliving.com/"&gt;www.frugalcouponliving.com&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.retailmenot.com/"&gt;www.retailmenot.com&lt;/a&gt; --this is a good website for online codes and promo codes if you're ordering online i.e.--I never pay full price for pizza anymore. Just go to this website and search for Papa John's or whatever kind of pizza you want and you can usually find a really good code. This month's code is ATLBOGO--put that up top where it says promo code and you'll get buy one get one free pizza! 2 pizzas for $15 not bad.&lt;br /&gt;&lt;br /&gt;You can also go on &lt;a href="http://www.publix.com/"&gt;www.publix.com&lt;/a&gt; and click on their link for coupons. &lt;a href="http://www.ingles-markets.com/"&gt;www.ingles-markets.com&lt;/a&gt; also has a link for their coupons. You just have to look around and be prepared BEFORE you go venturing to get the best deals. Yesterday at Publix I spent $40 and saved $79!! You can do it too! Some of these websites above require you downloading the coupon printer but it enables you to print coupons right from your printer at home and they usually scan at the stores.&lt;br /&gt;I also get the AJC on Sundays and clip coupons. The Gwinnett Daily Paper has a Sunday paper as well with coupons (just sometimes not as many).&lt;br /&gt;___________________________________________________________________&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#3333ff;"&gt;Old Navy has kids jeans for $10 this week!!!&lt;/span&gt;&lt;/div&gt;____________________________________________________________________&lt;br /&gt;Okay, now on to the good stuff.&lt;br /&gt;&lt;br /&gt;I was walking today and started smelling Chinese food and this is why I'm posting these recipes. Tonight I believe we are having one of these! Yummy! These are great served with frozen eggrolls if you don't have time to make your own. I also make crab rangoons sometimes to go with these. I'll post that recipe too--it's super easy!!&lt;br /&gt;&lt;br /&gt;Sesame Chicken&lt;br /&gt;&lt;br /&gt;4-6 boneless, skinless chicken breasts&lt;br /&gt;olive oil&lt;br /&gt;salt, pepper, garlic powder&lt;br /&gt;&lt;br /&gt;Wash the chicken breasts and pat dry. Sprinkle with seasonings and drizzle with olive oil. Bake on a baking sheet or pampered chef stone ;) at 350 degrees for 35-45 min depending on how thick the chicken is. When it's done, let it cool slightly so it'll be easier to cut.&lt;br /&gt;&lt;br /&gt;For the sauce:&lt;br /&gt;1 c chicken broth&lt;br /&gt;1 c sugar&lt;br /&gt;1/4 c cornstarch&lt;br /&gt;1/2 c water&lt;br /&gt;1/8 c vinegar&lt;br /&gt;2T soy sauce&lt;br /&gt;2T sesame oil&lt;br /&gt;1 t chile paste (sometimes I don't have this, so I'll leave it out)&lt;br /&gt;1 clove of minced garlic&lt;br /&gt;&lt;br /&gt;In a saucepan, mix together sugar and cornstarch, stir in the rest of the ingredients. Bring to a boil over medium heat stirring constantly. Reduce heat and simmer 5 minutes.&lt;br /&gt;&lt;br /&gt;While the chicken is cooking, get the sauce and the rice ready!&lt;br /&gt;&lt;br /&gt;Slice chicken into thin strips and serve with white or brown rice and drizzle with sauce, sprinkle with sesame seeds. Yummy!&lt;br /&gt;&lt;br /&gt;Roasted broccoli (or steamed) is really good with this too. To roast broccoli, just put the washed and dried broccoli on a baking sheet and drizzle it with olive oil and salt and pepper and bake until it begins to get a little brown.&lt;br /&gt;&lt;br /&gt;Pineapple Chicken&lt;br /&gt;&lt;br /&gt;I roast the chicken just like in the above recipe.&lt;br /&gt;&lt;br /&gt;For the sauce, it's a can of pineapple tidbits, brown sugar, soy sauce, cornstarch.&lt;br /&gt;In a saucepan, drain the pineapple juice into the pan, Add 1/2c brown sugar, 2T soy sauce, some minced garlic (if you like) and stir in a few tablespoons cornstarch. This should get thick--just taste and adjust as you go. I don't have the exacts because I usually just do it as I go without measuring anything, so you'll have to do the same:) Add in the pineapple in the end and serve over the chicken. Great with rice.&lt;br /&gt;&lt;br /&gt;Another recipe is to do the same as the above but use mandarin oranges, reserving the juice to use as the sauce base and then adding the oranges in last.&lt;br /&gt;&lt;br /&gt;CRAB RANGOONS&lt;br /&gt;&lt;br /&gt;1 pkg egg roll wrappers (found in the produce section)&lt;br /&gt;1 pkg cream cheese, softened&lt;br /&gt;1 can crab meat, drained (where the canned meat is)&lt;br /&gt;1/4 c red onion, minced&lt;br /&gt;1 garlic clove, minced&lt;br /&gt;1T Worchestershire sauce&lt;br /&gt;Oil for frying&lt;br /&gt;&lt;br /&gt;Mix cream cheese, crab meat, onion, garlic, and w.sauce in a bowl. Take one eggroll wrapper at a time and place about 1t of crab mixture in the middle. Wet edges with water, fold over making a triangle. Fry immediately in hot oil or the eggroll wrappers will dry out. Fry until golden, will only take 1-2 min depending on how hot the oil is. If you have a deep fryer, the oil needs to be around 350 degrees. If you're frying them on the stove in a pan, you can see the oil get a little shimmery--then it's ready. You'll just need to turn them to get both sides golden.&lt;br /&gt;&lt;br /&gt;_________________________________________________________________&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;My &lt;span style="color:#33ff33;"&gt;PUBLIX picks&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#33ff33;"&gt;&lt;/span&gt;&lt;br /&gt;Eat Smart veggies 3/$5&lt;br /&gt;Squash is $.99/lb&lt;br /&gt;Cantaloupe is $2&lt;br /&gt;Grapes $1.29/lb&lt;br /&gt;Strawberries and blueberries 2/$4&lt;br /&gt;Publix rotisserie chicken $4.99&lt;br /&gt;Taco Bell dinner kits BOGO&lt;br /&gt;Cheez It's BOGO&lt;br /&gt;Nature's Own bread BOGO&lt;br /&gt;Dove Chocolate BOGO&lt;br /&gt;Fiber One yogurt BOGO&lt;br /&gt;YoPlait You plus BOGO&lt;br /&gt;Kozy Shack pudding BOGO&lt;br /&gt;Velveeta cheese BOGO&lt;br /&gt;Edward's pie singles BOGO&lt;br /&gt;Weight Watchers smart ones 4/$10&lt;br /&gt;Egg Waffles $2&lt;br /&gt;Tombstone pizza BOGO&lt;br /&gt;Green Giant frozen veggies BOGO&lt;br /&gt;Ben &amp;amp; Jerry's Ice Cream BOGO&lt;br /&gt;Cole's Garlic Bread BOGO&lt;br /&gt;Purina Beggin Strips BOGO&lt;br /&gt;Lysol BOGO&lt;br /&gt;Febreze 2/$5&lt;br /&gt;Juice Juice is BOGO&lt;br /&gt;Hebrew National hotdogs are BOGO&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1722622513954863350?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1722622513954863350/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/deals-this-week-chinese-recipes-yum.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1722622513954863350'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1722622513954863350'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/deals-this-week-chinese-recipes-yum.html' title='Deals this week &amp; Chinese Recipes! Yum!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-5162626961651512382</id><published>2009-08-12T08:21:00.000-07:00</published><updated>2009-08-12T08:45:33.535-07:00</updated><title type='text'>Winder and Publix deals 8-12</title><content type='html'>&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#33cc00;"&gt;PUBLIX&lt;/span&gt;--just my picks&lt;/div&gt;&lt;br /&gt;Extra Large White Shrimp $5.99/lb&lt;br /&gt;Ronzoni Pasta BOGO (up to $1.29)&lt;br /&gt;Barilla Pasta sauce BOGO (up to $2.75)&lt;br /&gt;Simply Potatoes mashed potatoes BOGO ($2.59)&lt;br /&gt;Blue Bell ice cream $3.99&lt;br /&gt;Totino's party pizza 10/$10--there's $1/5 off coupons floating around&lt;br /&gt;Lender's Bagels BOGO ($1.99)-use $1 off coupons making them FREE&lt;br /&gt;Healthy Choice Cafe Steamers 4/$10--use coupons&lt;br /&gt;Publix old fashioned lemondade-gallons BOGO ($2.99)&lt;br /&gt;Kellogg's cereals BOGO--great to use with the Kellogg's fuel for school reward&lt;br /&gt;8pk Gatorade $4.99&lt;br /&gt;Hormel canned chicken breast BOGO ($3.39)&lt;br /&gt;General Mills Cereal BOGO--use your $1/2 coupons&lt;br /&gt;Knorr sides BOGO ($1.49)-use coupons&lt;br /&gt;Capri sun $2&lt;br /&gt;Boxes of teddy grahams BOGO ($2.99)&lt;br /&gt;Keebler chips deluxe BOGO ($3.99)-coupons&lt;br /&gt;Frito lay variety pack 24ct $5.99&lt;br /&gt;Arnolds' bread BOGO&lt;br /&gt;Entenmann's donuts BOGO&lt;br /&gt;Keebler Town House crackers BOGO&lt;br /&gt;Master Lock combination locks BOGO ($4.99)&lt;br /&gt;Flinstones vitamins $4.79&lt;br /&gt;3.5lb Beneful dogfood BOGO ($5.49) coupons available&lt;br /&gt;Pantene hair products 3/$10--use $1/1 coupons&lt;br /&gt;Huggies baby wipes, 40ct BOGO&lt;br /&gt;There's a $3 off box of Huggies diapers coupon in the Publix circular--use with your $3 off Huggies coupon and your Publix coupon for free Huggies wipes..box of diapers and tub of wipes for $13.99!!&lt;br /&gt;Schick quattro power razor or 4ct cartridges BOGO ($10.99)--use with $4 off coupons!&lt;br /&gt;Hamburger helper $.99-use $.75/3 coupon&lt;br /&gt;___________________________________________________________________&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;This Saturday at the Winder Sonic is customer appreciation day and everything on the menu (excluding the $1 menu) is 1/2 OFF!! from 8am-8pm&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;___________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#000000;"&gt;The new Super Cuts at the new Target in Bethlehem is having a special--1/2 off all haircuts. Worth checking out if you need one!!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;_____________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;Today at Arby's--their Wednesday freebie is:&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;Free Roast Chicken Club w/purchase of soft drink&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;____________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-5162626961651512382?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/5162626961651512382/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/winder-and-publix-deals-8-12.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5162626961651512382'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/5162626961651512382'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/winder-and-publix-deals-8-12.html' title='Winder and Publix deals 8-12'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-473432715575239831</id><published>2009-08-10T13:40:00.000-07:00</published><updated>2009-08-10T14:41:56.827-07:00</updated><title type='text'>Great Back to School Savings this week! 8-10</title><content type='html'>&lt;span style="color:#33cc00;"&gt;&lt;span style="font-size:180%;"&gt;Publix&lt;/span&gt; &lt;/span&gt;ends tomorrow...sorry I was late guys--still got time to catch some great deals though.&lt;br /&gt;I went today, the penny coupon was a frozen Publix pizza (regularly $4.79). Also this week only if you buy theirs, get ours free! Example if you buy Kellogg's Nutri Grain bars, you'll get publix fruit and grain cereal bars free. Buy Honey Maid graham crackers, get publix graham crackers free. Buy Planters cashews, get Publix cashews free.&lt;br /&gt;&lt;br /&gt;Other great deals include:&lt;br /&gt;Publix milk 2/$4&lt;br /&gt;Del Monte fresh cut veggies $.79&lt;br /&gt;Hot or Lean Pockets $1.49&lt;br /&gt;Hamburger Helper $.99--use $.75/3 coupon&lt;br /&gt;Clairol Herbal Essences $2.49--use your free styler coupon-I bought the shampoo and got the mousee for free.&lt;br /&gt;Post Honey Bunches of Oats cereal-BOGO ($3.99)-use your $1/2 coupon&lt;br /&gt;Crisco EVOO-BOGO ($6.49) Use your $1/1 coupons you can get 2 for $4.49!!&lt;br /&gt;Fiber One Toaster Pastries BOGO ($2.29) use your $.50/1 coupons and get 1 for $.14. Luckily I had 2 coupons, so I got 2 boxes for $.28&lt;br /&gt;Baked Lay's Chips 2/$6-use your $1/1 coupon (publix also has some coupons right at the chips)&lt;br /&gt;Red Baron Pizzas BOGO ($5.79)-use your $1/1 coupons&lt;br /&gt;Fresh Cherries BOGO ($4.99)&lt;br /&gt;Grape Tomatoes BOGO ($2.99)&lt;br /&gt;Ronzoni Healthy Harvest Pasta BOGO ($1.79)&lt;br /&gt;Kellogg's Fruit Flavoried Snacks BOGO ($2.95)-use your coupons&lt;br /&gt;Welch's Jam or Jelly 2/$3--use the Welch's coupon plus the $.55 off milk coupon when you buy Welch's jelly&lt;br /&gt;Nabisco single serve variety packs BOGO ($5.99)--use your $.75/2 coupon or $1/1 if you have any left&lt;br /&gt;Entenmann's Little Bites BOGO ($3.99)&lt;br /&gt;Lance cookies, crackers, or wafers variety packs BOGO ($2.89)&lt;br /&gt;Luigi's Real Italian Ice BOGO ($2.99)-use your $.50 off coupon making them $.50&lt;br /&gt;Kraft chunk cheese 3/$5-use your $1/2 coupon&lt;br /&gt;Kraft singles 3/$5-use your $1/2 coupon&lt;br /&gt;Pampers cruisers $8.99--use your $1 off coupons&lt;br /&gt;_________________________________________________________________&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;STAPLES&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#000000;"&gt;SUNDAY THROUGH WEDNESDAY ONLY------Staples 1 subject wire bound notebook, 70 sheets &lt;span style="color:#ff0000;"&gt;$.01&lt;/span&gt;!!! You can get 6!!&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt;Staples multipurpose paper, 500 sheets $5.99-$1 instant savings-$3.99 easy rebate=&lt;span style="color:#ff0000;"&gt;$1&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Casio handheld label maker $19.99-$5 instant savings-$15 easy rebate=&lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Staples slim-line pencil sharpener $15.99-$5.99 instant savings-$10 easy rebate=&lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Handy-lines dry erase maerks, 3 pk $3.99-$3.99 easy rebate=&lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#000000;"&gt;Avery heavy duty view binders, BUY 2 get 1 FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Brother 575 plain paper fax machine $59.99-$50 easy rebate=$9.99-use your $5/$50 coupon and you will pay &lt;span style="color:#ff0000;"&gt;$5.99&lt;/span&gt; for a fax machine!!&lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt;There's a $5/$50 in store purchase coupon on the front of the sales flyer (these are available at the door when you walk in)&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;____________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#000000;"&gt;CVS&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;Sun, Mon, Tues only buy Revlon ColorStay mineral mousse makeup for $9.99 and get $9.99 in extra care bucks=FREE and GA pacific 500 sheet copy paper is $2.99&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Gain $4.99&lt;/div&gt;&lt;div align="left"&gt;Colgate BOGO--use your coupons!&lt;/div&gt;&lt;div align="left"&gt;Coke or Dasani 12pk cans or 12oz bottles 4/$13, get $3 in ECB, you'll pay 4/$10&lt;/div&gt;&lt;div align="left"&gt;Scott 12 roll $6.99-use your $1 off coupons&lt;/div&gt;&lt;div align="left"&gt;Spend $15 on candy such as big packs of M &amp;amp; Ms, Werther's, Reese 8pk, Hershey's 8pk, Snickers, Hershey singles, Snickers/Hershey's 6 pk, Extra 3 pk, Reese/Hershey kisses, nips--get $5 in ECB&lt;/div&gt;&lt;div align="left"&gt;Spend $10 get $2 ECB bucks when you buy CoverGirl outlast lipstain, lash blast luxe mascara, exact eyelights shadwo, liner, mascara, simply ageless blush or foundation--plus use your $1/1 coupons and $2/2 coupons!&lt;/div&gt;&lt;div align="left"&gt;Spend $20 get $10 in ECB when you buy Nexxus shampoo/condition or hairbrush&lt;/div&gt;&lt;div align="left"&gt;Old Spice High Endurance or Secret solid 2/$5--get $1 ECB-use your coupons&lt;/div&gt;&lt;div align="left"&gt;Bic Soleil 1 ct or 4ct $6.99, get $3 in ECB-use your coupon&lt;/div&gt;&lt;div align="left"&gt;Huggies jumbo pack or pull ups 2/$18-get $4 ECB on 2 plus use your $1.50 off coupons, you'll get 2/$11!!&lt;/div&gt;&lt;div align="left"&gt;VO5 shampoo or conditioner is $.77&lt;/div&gt;&lt;div align="left"&gt;_________________________________________________________________&lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Wal-Mart&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Ed Hardy folders $.97&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Pro Platinum Zipper Binders $11&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Crayola 24 pk crayons $.25&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Elmer's Glue Sticks $.25&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Elmer's Glue $.25&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Post It Super Stick Pads, 90ct $1&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Crayola 10pk washable markers $1&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Crayola 12 pk colored pencils $1&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Bic Cristal 10pack pens $1-printable coupons available for $1/2&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Sterilite file cubes 2/$5&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;PC Key Calculator $5&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;L'Oreal Voluminous mascara $5-use coupons&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;L'Oreal Preference Hair color $7.94-use coupons&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Flintstone's children's vitamins-$5-$1/1 coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Children's Tylenol/Motrin and Disney gummy vitamins-$5&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;Clariin liqui-Gels $9&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;_________________________________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;TARGET&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Nintendo DS $99&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Scotch Magic Tape in donut dispenser $1.50-use $.50 off coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;TRESemme' hair spray $2.79--all other products are 15% off&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Charmin 30 pk or Bounty 12 pk giant rolls $15-use coupons&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Huggies or Pampers Box diapers $18.99-use your $3/box coupon!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;________________________________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#ff0000;"&gt;OLD NAVY is having a really good sale this week. Be sure to go to &lt;a href="http://www.oldnavyweekly.com/"&gt;www.oldnavyweekly.com&lt;/a&gt; and catch your coupon before it's too late. Their back to school sale ends Aug 20. You can get $75 off of a $100 purchase if you can catch the coupons right when they drop! The best I've gotten is $10 off $50 purchase and 15% off total purchase. Anyway--here's what they've got. &lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Boy's Rugbys $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Girls graphic hoodies $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;kids graphic hoodies $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Girls polo dresses $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;girls 3/4 sleeve polos $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;KIDS OLD NAVY FAMOUS JEANS $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Boys cargo pants $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Girls cardigans $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Girls belted corduroy pants $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Girls long sleeved hoodie tees $10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Best Friend/BFF tees 2/$10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;girls 3/4 sleeved henleys 2/$10 or $9.50 each&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Boys long-sleeved tees 2/$10&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;boys athletic teest 2/$10 or $10.50 each&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Kids collectabiliTEES $10--get free comic book w/purchase&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Women's Mandarin-collar henleys-$9 (good 8/7-8/13)&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;Women's wide neck smoked shirts $8 (good 8/14-8/20)&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;____________________________________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#000000;"&gt;Kroger&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt;Seedless black grapes $.99/lb&lt;/div&gt;&lt;div align="left"&gt;Fresh CA strawberries $1.88&lt;/div&gt;&lt;div align="left"&gt;Kroger gallon milk $1.99&lt;/div&gt;&lt;div align="left"&gt;Kroger 8oz cheese 4/$5&lt;/div&gt;&lt;div align="left"&gt;Jumbo cantaloupe $1.99&lt;/div&gt;&lt;div align="left"&gt;Fresh Boneless, Skinless chicken breast $1.99-use $1 off coupons&lt;/div&gt;&lt;div align="left"&gt;Breyers Ice Cream or Klondike bars $2.27-use $1/2 coupons&lt;/div&gt;&lt;div align="left"&gt;Kroger saltines-$.99&lt;/div&gt;&lt;div align="left"&gt;Kroger donuts $.99&lt;/div&gt;&lt;div align="left"&gt;Kroger apple juice $1.29&lt;/div&gt;&lt;div align="left"&gt;Kroger white or wheat bread $1&lt;/div&gt;&lt;div align="left"&gt;Kroger english muffins $1&lt;/div&gt;&lt;div align="left"&gt;Pillsbury biscuits, rolls or pie crust 4/$5--use coupons&lt;/div&gt;&lt;div align="left"&gt;Scott paper towels 6ct-$4.99-use $1 off&lt;/div&gt;&lt;div align="left"&gt;Pepsi 2 liters, 4/$5-buy 4 get one free=$5/5&lt;/div&gt;&lt;div align="left"&gt;Ragu pasta sauce $1.67-use $.60/2 coupon&lt;/div&gt;&lt;div align="left"&gt;Tide laundry detergent $5.88&lt;/div&gt;&lt;div align="left"&gt;Oxy Skin care $1.99-use $1 off coupons&lt;/div&gt;&lt;div align="left"&gt;L'Oreal face and lip cosmetics BOGO&lt;/div&gt;&lt;div align="left"&gt;Smithfield fresh boneless pork tenderloin BOGO&lt;/div&gt;&lt;div align="left"&gt;ReadyPac garden salad 2/$3&lt;/div&gt;&lt;div align="left"&gt;Chiquita fruit bites $.79&lt;/div&gt;&lt;div align="left"&gt;Buy 4 get $4 off: Kellogg's cereal, fruit snacks, eggos, keebler cookies, town house crackers, ends up costing you $1.50 each--use with coupons for even bigger savings.&lt;/div&gt;&lt;div align="left"&gt;Kroger is also having a CRAZY EIGHT'S SALE:&lt;/div&gt;&lt;div align="left"&gt;Kroger Pasta-$.88&lt;/div&gt;&lt;div align="left"&gt;Kroger Frozen potatoes $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger frozen veggies $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger canned fruit $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger whole or sliced mushrooms $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger 3 minute french bread pizza $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger 3 minute microwave pizza $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger foam cups $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger frozen whipped topping $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger Nice N Soft facial tissue $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger long or med grain rice $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger Premium chunk chicken breat $.98&lt;/div&gt;&lt;div align="left"&gt;Carolina Pride select slices lunch meat $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger diamond head toothbrushes $.58&lt;/div&gt;&lt;div align="left"&gt;Kroger sloppy joe sauce $.88&lt;/div&gt;&lt;div align="left"&gt;Kroger break free eggs $1.88&lt;/div&gt;&lt;div align="left"&gt;Kroger ibuprofen $.98&lt;/div&gt;&lt;div align="left"&gt;Kroger sandwich or snack bags $1.18&lt;/div&gt;&lt;div align="left"&gt;Mennen speedstick deodorant $.88&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-473432715575239831?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/473432715575239831/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/great-back-to-school-savings-this-week.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/473432715575239831'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/473432715575239831'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/great-back-to-school-savings-this-week.html' title='Great Back to School Savings this week! 8-10'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-2049988290241916129</id><published>2009-08-03T14:19:00.000-07:00</published><updated>2009-08-03T17:13:58.226-07:00</updated><title type='text'>This week's deals Aug 3</title><content type='html'>&lt;span style="font-size:180%;color:#ff0000;"&gt;&lt;strong&gt;CVS DEALS&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Free CoverGirl Lashblast Mascarea when you buy $25 worth of these P &amp;amp; G products:&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;(lots of these have coupons in this Sunday's Paper)&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Charmin 16 big rolls-$9.99--coupons for $.25-$.50&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Bounty Basic 6 big rolls-$5.99--coupons for $.50&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Dawn 10oz-$.99-look for coupons&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Tide $5.99&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Downy or Bounch $5.99&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Clairol Natural Instincts -$5.99--coupons&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Always or Tampax-$5.49--coupons&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;Crest pro health with scope or extra whitening-2/$5.50&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff9900;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="color:#000000;"&gt;BACK TO SCHOOL 3-DAY SALE:&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;Sunday, Monday and Tuesday ONLY&lt;/div&gt;&lt;div align="center"&gt;Caliber/CVS pencil/ink eraser 1 ct, glue stick 3 pk or sticky notes 2pk-$.99, get $.99 Extra Care Buck =FREE&lt;/div&gt;&lt;div align="center"&gt;Caliber or CVS 1 subject notebook-$.99, get ECB $.99=FREE&lt;/div&gt;&lt;div align="center"&gt;Caliber or CVS ball point pens, 20ct or wooden pencils 10ct-$.99, get $.99 ECB=FREE&lt;/div&gt;&lt;div align="center"&gt;Caliber or It's Academic 5" pointed or blunt tip scissors $.99, FREE after ECB&lt;/div&gt;&lt;div align="center"&gt;Caliber or It's Academic 12" Flexi Ruler-$.99, FREE after ECB&lt;/div&gt;&lt;div align="center"&gt;Caliber or It's Academic Stretchable Book Cover-$.99, FREE after ECB&lt;/div&gt;&lt;div align="center"&gt;Caliber or It's Academic Compass or Protractor-$1.50, FREE after ECB&lt;/div&gt;&lt;div align="center"&gt;2pocket poly portfolio-$.49, FREE after ECB&lt;/div&gt;&lt;div align="center"&gt;_________________________________&lt;/div&gt;&lt;span style="color:#ff9900;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;Kleenex-buy one for $2.39 get one free&lt;/span&gt;&lt;br /&gt;Nestle 24pk Pure Life water $3.99&lt;br /&gt; Softsoap Nutri Serums 15oz-$4.99-get $4 in ECB=$.99&lt;br /&gt;Pantene 2/$7--get $2 ECB on 2 plus use your $1 off coupons=2/$4&lt;br /&gt;PAMPERS jumbo pk 2/$20--get $5 ECB on 2, plus use your $1 off coupons=2/$14&lt;br /&gt;___________________________________________________________________&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff0000;"&gt;STAPLES&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;VALID SUNDAY THRU WEDNESDAY ONLY&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;8x10 1/2 inch filler paper, college and wide ruled $.01--limit of 5&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;(no strings attached, I just bought 5 packs and paid only $.05, because it was tax free too on Sunday, yeah me!)&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;__________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#000000;"&gt;1 subject Accel notebooks, 100 sheets $.75&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;HP office copy paper, 20lb boxes 2/$20 after easy rebate of $19.99&lt;/div&gt;&lt;div align="center"&gt;PNY Attache' 4GB USB flash drive-$12.99&lt;/div&gt;&lt;div align="center"&gt; Staples retractable gel pens, 2 pk-$1&lt;/div&gt;&lt;div align="center"&gt;Westcott 7" bent handle scissors-$1&lt;/div&gt;&lt;div align="center"&gt;Foohy Petz assorted monkey head cap erasers-$1&lt;/div&gt;&lt;div align="center"&gt;Zebra Z-Grip retractable ballpoint pens, 7pk-$1&lt;/div&gt;&lt;div align="center"&gt;RoseArt watercolors $1&lt;/div&gt;&lt;div align="center"&gt;Staples photo plus 4x6 glossy paper $1 after $8.99 easy rebate&lt;/div&gt;&lt;div align="center"&gt;Staples 3-hole punch $1&lt;/div&gt;&lt;div align="center"&gt;Staples clear glue $1&lt;/div&gt;&lt;div align="center"&gt;All Avery heavy-duty view binders, buy 2 get 1 free&lt;/div&gt;&lt;div align="center"&gt;Fashion and composition notebooks, buy 1 get 1 free&lt;/div&gt;&lt;div align="center"&gt;There's also a $10 off $30 purchase coupon on the front of this week's salespaper!!&lt;/div&gt;&lt;div align="center"&gt;_____________________________________________________________________&lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#3333ff;"&gt;RITE AID&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#000000;"&gt;Bausch &amp;amp; Lomb ReNu Multi Plus Solution, $9.99-$9.99 rebate=FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;Zantac 150 8ct-$4.99-$4.99 rebate=FREE&lt;/div&gt;&lt;div align="center"&gt;Werther's Originals $2.99-$2.99 rebate=FREE&lt;/div&gt;&lt;div align="center"&gt;Duck Brand EZ Start Tape $1.49-$1.49 rebate=FREE&lt;/div&gt;&lt;div align="center"&gt;Soft White Longlife Lightbulbs $2-$2 rebate=FREE&lt;/div&gt;&lt;div align="center"&gt;Creat pro health whitening toothpaste-$2.79-$2.79 rebate=FREE&lt;/div&gt;&lt;div align="center"&gt;Garnier Fructis- $2.99-$2 rebate =$.99--check for coupons as well&lt;/div&gt;&lt;div align="center"&gt;L'Oreal cosmetics-Buy one get one free-coupons in paper&lt;/div&gt;&lt;div align="center"&gt;Gilette disposable razors-$4.99-$2 rebate=$2.99&lt;/div&gt;&lt;div align="center"&gt;Pampers $8.99-$1 coupon =$7.99&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-2049988290241916129?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/2049988290241916129/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/this-weeks-deals-aug-3.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2049988290241916129'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2049988290241916129'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/08/this-weeks-deals-aug-3.html' title='This week&apos;s deals Aug 3'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3989795270122134359</id><published>2009-07-30T09:01:00.000-07:00</published><updated>2009-07-30T09:33:45.394-07:00</updated><title type='text'>Back to school savings ideas</title><content type='html'>Just thought I'd share some of my Back to school shopping savings:&lt;br /&gt;&lt;br /&gt;I have two daughters, ages 9 and 5. They wanted to go to Justice (which used to be Limited Too). So, we went. If you sign up for their cattzine, you'll get 40% off coupons a lot which is good for anything in the entire store including clearance. And sometimes their clearance stuff will be like $2.99!! You just have to check periodically. Anyway, back to my story. The girls tried on numerous outfits and finally chose 7 outfits a piece with headbands and fingerless gloves (yes...the 80's are back ya'll....I vividly remembering buying my white lace fingerless glove at CATO back in the day). So, I get to the checkout and the lady says $286--yikes!! I give her my 40% off card and now it's $177--yeah!!. And in turn she gives me $120 in Justice bucks. The trick to these bucks is using them!!! If you keep up with it you'll have a good savings in the end. For example I spend $177, if I use the $120 bucks....I only REALLy spend $57...see? To use the bucks, you do have to spend a certain amount but it's a 50% savings. And you can use them online. &lt;a href="http://www.shopjustice.com/"&gt;www.shopjustice.com&lt;/a&gt; And they really do have cute little clothes.&lt;br /&gt;&lt;br /&gt;My other bright idea was going to Plato's Closet. I've always wanted to go and since I have a 14 year old son I thought now would be the best time to go. He gathered some things from his closet and off we went. They have a Plato's Closet in the Beechwood Shopping Center in Athens and there's one at the Mall of Georgia beside DSW shoes near the Ross and Chuck E Cheese across from the Mall itself. Anyway-they seem to have pretty good deals. Had some trouble selling the clothes because we went around 7pm and they wouldn't have our credit ready until the next day. But my son did find a couple of DC skater shirts for $4 and a $60 pair of skater pants for $14 and a really nice $80 hoodie for $14. This is the place to go if your kid has to have those namebrands but you don't have the money! They even have adult sizes up to 18/20 in women's and 42 in mens! If you sign up on their website you'll get a $5 off of a $25 purchase.&lt;br /&gt;&lt;br /&gt;We also hit up Rugged Whse. If you haven't been there it's an experience as well. They have one in Athens at the Old Navy/Chuck E CHeese/Bed, Bath and Beyond shopping center. The also have one at the Mall of GA beside Pet Smart where the old Toys R Us used to be. Anyway, they are kind of like a clearance store with namebrand clothes. They have different things at different times. They have shoes, clothes, some home decor, purses, scrubs, etc. Last night we got my son some Volcom shirts (skater shirts that usually are $24.50) for $7.99. They had a lot of funny Hot Topic tees for $4.99. They had Justice clothes for $2-4.99 as well as Limited Too clothing. Nike tennis shoes for $24.99.&lt;br /&gt;&lt;br /&gt;Lastly, Friday we'll probably be hitting the mall along with everyone else. It's TAX FREE too so take advantage!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3989795270122134359?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3989795270122134359/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/back-to-school-savings-ideas.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3989795270122134359'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3989795270122134359'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/back-to-school-savings-ideas.html' title='Back to school savings ideas'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8371626128908918374</id><published>2009-07-29T12:45:00.000-07:00</published><updated>2009-07-29T13:06:52.615-07:00</updated><title type='text'>Deal finds for this week 7-29</title><content type='html'>&lt;span style="color:#33cc00;"&gt;PUBLIX DEALS&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;&lt;/span&gt;&lt;br /&gt;General Mills Cheerios BOGO ($3.99)&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Kellogg's Cereal BOGO ($3.99)&lt;/span&gt;&lt;br /&gt;Post Cereal BOGO ($3.99)&lt;br /&gt;Bertolli Pasta Sauce BOBO ($3.75)&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Kellogg's PopTarts BOGO ($2.39)&lt;/span&gt;&lt;br /&gt;Dole Fruit, Gel or Parfait Bowls BOGO ($2.35)&lt;br /&gt;Better Crocker Fruit Snacks BOGO ($2.59)&lt;br /&gt;Hunt's Ketchup BOGO ($1.75)&lt;br /&gt;Thomas' English Muffins BOGO ($2.99)&lt;br /&gt;Arnold Natural Soft Bread BOGO ($2.79)&lt;br /&gt;Entenmann's Pop'ems Glazed Donuts ($3.99)&lt;br /&gt;Ritz Crackers BOGO ($3.49)&lt;br /&gt;Mars Chocolate Bars 25ct BOGO ($14.99)&lt;br /&gt;Bird's Eye Steamfresh Frozen Veggies 50%off&lt;br /&gt;Yoplait Trix Yogurt BOGO ($2.79)--use your $.75 off coupons!!&lt;br /&gt;PhillySwirl Frozen Treats BOGO ($2.99)&lt;br /&gt;Stouffer's French Bread Pizza BOGO ($2.99)&lt;br /&gt;Pillsbury Grands! Biscuits 2/$3--use your $.35 off coupons!!&lt;br /&gt;Betty Crocker Supreme Brownie Mix BOGO ($2.69) -use your $.75/2 coupons!!&lt;br /&gt;Hamburger Helper is $.99-use your $.80/3 coupon&lt;br /&gt;&lt;span style="color:#3366ff;"&gt;Keebler 100 Calorie Right Bites-BOGO ($3.19)--use should have a coupon for these&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;KRAFT Delux mac and cheese dinner or Velveeta Shells&lt;/span&gt;&lt;span style="color:#ff0000;"&gt; &amp;amp; Cheese BOGO ($1.99)&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;Jello-O Snacks 3/$5&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;KRAFT BBQ sauce BOGO ($2.79)&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;Buy 4 different Kraft products on the list and spend $50 at Publix, get a $10 Publix gift card. And you can get up to $30 back. Plus Publix has many of those things on sale this week!!&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;More details here:&lt;/span&gt;&lt;br /&gt;&lt;a href="http://cookingwithkraft.com/pdf/fullplate-offer-form.pdf"&gt;http://cookingwithkraft.com/pdf/fullplate-offer-form.pdf&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;There's a $2 off Huggies Diaper Box coupon in the Publix circular. If your a Baby Club Member, pair this coupon with your regular Huggies $1.50 off coupon and your Publix baby club coupon and get a free tub of Huggies wipes too!! In other words, that's $3.50 off a box of Huggies plus a free tub of wipes.&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Also, Kellogg's is doing their Fuel for School rebate where you buy 10 Kellogg's products in a single transaction and you get a $10 rebate and $70 savings coupon to use at Dell towards a computer. You can buy a few boxes of Frosted Flakes, Froot Loos, Rice Krispies, Pop Tarts, 100 calorie Right Bites. (Which are ALL BOGO free at Publix this week) Just be sure to have the cashier ring these up separately so that you can have 2 different receipts for both transactions if you're doing the Kraft one as well.&lt;/span&gt;&lt;br /&gt;You can read more about it here:&lt;br /&gt;&lt;a href="http://www2.kelloggs.com/uploadedFiles/Kellogg/Family_Focus/09_Kelloggs_DellAd_FSI_Final.pdf"&gt;http://www2.kelloggs.com/uploadedFiles/Kellogg/Family_Focus/09_Kelloggs_DellAd_FSI_Final.pdf&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8371626128908918374?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8371626128908918374/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/deal-finds-for-this-week-7-29.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8371626128908918374'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8371626128908918374'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/deal-finds-for-this-week-7-29.html' title='Deal finds for this week 7-29'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8557468658632660152</id><published>2009-07-27T06:19:00.000-07:00</published><updated>2009-07-27T07:06:30.708-07:00</updated><title type='text'>Menu Plans for this week</title><content type='html'>I've been requested to repost some of these recipes, so here you go!&lt;br /&gt;&lt;br /&gt;Buffalo Chicken Pizza&lt;br /&gt;&lt;br /&gt;1 pizza crust-bought, canned, boxed--anything will do&lt;br /&gt;1 pkg of pre cooked grilled chicken or rotisserie chicken or cook your own chicken breast and slice&lt;br /&gt;1 c or so of Franks or Moore's buffalo sauce or hot sauce&lt;br /&gt;1/2 stick butter&lt;br /&gt;Monterey Jack cheese&lt;br /&gt;Ranch Dressing&lt;br /&gt;&lt;br /&gt;Spritz or brush the crust with extra virgin olive oil. Cover the crust with ranch dressing--not too much, just enough to cover the bottom. Melt the butter with the hot sauce--add chicken and stir to coat. put chicken on top of ranch dressing. Sprinkle with Monterey jack cheese. *You can also sprinkle with parmesan to make the crust nice and cheesy*. Bake at 400 degrees for about 12-15 minutes. Yummy!&lt;br /&gt;&lt;br /&gt;Chicken Kabobs&lt;br /&gt;&lt;br /&gt;3-4 whole chicken breasts, cut into chunks&lt;br /&gt;1 bell pepper, cut into chunks&lt;br /&gt;1 large onion, cut into chunks&lt;br /&gt;1 pkg fresh mushrooms (cleaned)&lt;br /&gt;cherry tomatoes, optional&lt;br /&gt;pineapple chunks, optional&lt;br /&gt;Lawry's Jerk Marinade&lt;br /&gt;&lt;br /&gt;Skewer these onto metal or wooden skewers. (make sure you soak the wooden ones in water before skewering or they WILL BURN!). I do chicken, pepper, onion, mushroom, chicken, tomato, pineapple. Brush with the marinade. Grill 5-6 min on each side until juices run clear. Great served with rice.&lt;br /&gt;&lt;br /&gt;Paula's Onion Burgers-from Pauladeen.com&lt;br /&gt;&lt;br /&gt;1lb lean ground beef&lt;br /&gt;2-3 T all purpose flour&lt;br /&gt;1 can French Onion soup&lt;br /&gt;yellow mustard&lt;br /&gt;mayo&lt;br /&gt;hamburger buns&lt;br /&gt;onion, sliced in whole rings&lt;br /&gt;&lt;br /&gt;Brown ground beef and drain. Sprinkle in the flour and add the soup. Stir and cook meat mixture until thick and liquid is absorbed. Spread mayo and mustard on toasted buns and spoon meat onto buns and top with onion.&lt;br /&gt;&lt;br /&gt;Yummy Broccoli Salad Recipe&lt;br /&gt;&lt;a href="http://recipes.pauladeen.com/index.php/recipes/view/broccoli_salad/"&gt;http://recipes.pauladeen.com/index.php/recipes/view/broccoli_salad/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Grilled Vidalia Onions--yum!&lt;br /&gt;&lt;a href="http://recipes.pauladeen.com/index.php/recipes/view/grilled_vidalia_onion_steaks/"&gt;http://recipes.pauladeen.com/index.php/recipes/view/grilled_vidalia_onion_steaks/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Cheese on the Cob...great recipe for the grill to go along side your chicken or steak&lt;br /&gt;&lt;a href="http://recipes.pauladeen.com/index.php/recipes/view/cheese_on_the_cob/"&gt;http://recipes.pauladeen.com/index.php/recipes/view/cheese_on_the_cob/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Corn Casserole...always good&lt;br /&gt;&lt;a href="http://recipes.pauladeen.com/index.php/recipes/view/corn_casserole/"&gt;http://recipes.pauladeen.com/index.php/recipes/view/corn_casserole/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Chocolate Gravy and Biscuits!&lt;br /&gt;&lt;a href="http://recipes.pauladeen.com/index.php/recipes/view/chocolate_gravy_and_biscuits/"&gt;http://recipes.pauladeen.com/index.php/recipes/view/chocolate_gravy_and_biscuits/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;___________________________________________________________________&lt;br /&gt;&lt;div align="center"&gt;FOR BACK TO SCHOOLERS:&lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;Wal-Mart Deals&lt;/div&gt;&lt;div align="center"&gt;24 pk Crayola crayons $.25&lt;/div&gt;&lt;div align="center"&gt;2 pk Elmer's glue sticks $.25&lt;/div&gt;&lt;div align="center"&gt;Elmer's liquid glue $.25&lt;/div&gt;&lt;div align="center"&gt;1 subject notebooks $.15&lt;/div&gt;&lt;div align="center"&gt;2 pocket folders $.15&lt;/div&gt;&lt;div align="center"&gt;24 count pencils $1&lt;/div&gt;&lt;div align="center"&gt;Crayola colored pencils $1&lt;/div&gt;&lt;div align="center"&gt;10ct Crayola markers $1&lt;/div&gt;&lt;div align="center"&gt;10pk BIC pens $1&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8557468658632660152?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8557468658632660152/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/menu-plans-for-this-week.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8557468658632660152'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8557468658632660152'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/menu-plans-for-this-week.html' title='Menu Plans for this week'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8062709301765846829</id><published>2009-07-22T06:41:00.000-07:00</published><updated>2009-07-22T08:37:13.798-07:00</updated><title type='text'>Savings for the week of July 21</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_4W48oMSJh0o/SmcXWr3C8CI/AAAAAAAAADY/MNf75mOp7EM/s1600-h/staples_logo_tagline.gif"&gt;&lt;img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 128px; DISPLAY: block; HEIGHT: 76px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5361279559906029602" border="0" alt="" src="http://2.bp.blogspot.com/_4W48oMSJh0o/SmcXWr3C8CI/AAAAAAAAADY/MNf75mOp7EM/s200/staples_logo_tagline.gif" /&gt;&lt;/a&gt; This is my big deal find of the week. Staples has &lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt; bookbags. Yep. I said it, &lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;. It's on the front of their sales paper here if you don't believe me.&lt;br /&gt;&lt;a href="http://http//staples.shoplocal.com/staples/default.aspx?action=entryflash&amp;amp;adref=staples_right_hand_nav&amp;amp;cm_sp=merchandising-_-weekly%20ad%20right%20rail-_-weekly%20ad%20right%20rail"&gt;http://http//staples.shoplocal.com/staples/default.aspx?action=entryflash&amp;amp;adref=staples_right_hand_nav&amp;amp;cm_sp=merchandising-_-weekly%20ad%20right%20rail-_-weekly%20ad%20right%20rail&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;I went in yesterday and purchased my son a $79 bookbag that was on sale for 25% off and then Staples is mailing me a rebate for $52, making it totally FREE after the rebate. The cashier said I don't know how they're doing it but they are. I said well I'm glad. You know as well as I do especially with 3 kids how expensive back to school shopping can be. So, what I do is hit up the weekly sales instead of going and buying everything at once.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;THIS WEEK'S BACK TO SCHOOL SHOPPING DEALS:&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;STAPLES-&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;10pk of Zebra Coodoodles mechanical pencils, you pay $2.99 minus the $2.99 rebate=FREE&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;5pk of Zebra retractable gel pens, $4.99 minus the $4.99 rebate=FREE&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;4pk of retractable highlighters, $4.99 minus the $4.99 rebate=FREE&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;4pk of EXPO dry erase markers $1--no rebate needed--and these are always on the school lists&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;(limit 2)&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;3 hole punch is $1&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;Staples Photo Supreme Matte paper is $12.98, you get a $11.98 rebate making it $1!!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;Pilot 3 pack of gel ERASABLE pens, $2&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;Composition notebooks are $.50--I actually got 2 graph paper notebooks for $.50 total!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;I did spend $100.25 but I will be getting $77.44 back in rebates making my total $22.81 for a bookbag, 50pk of photo paper, erasers, 3 packs of pens, 2 packs of dry erase markers, 1 pack of gel erasable pens, 2 composition notebooks, 1 pack of highlighters, 1 pack of mechanical pencils, 2 composition graph papere notebooks, 3 hole punch, 2 packs of notebook paper and 3 20 oz bottles of coke (because I had the kids with me). Not a bad day!!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;WAL-MART&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Spiral notebooks and 2 pocket folders-$.15&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Crayola 24ct, Elmer's glue, Elmer's glue sticks 2pk-$.25&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Crayola colored pencils, Crayola markers, BIC crystal pens, 24pk pencils $1&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;10pk mechanical BIC pencils $1.50-printable $1 coupon--$.50&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;Expo dry erase markers $1.50&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;___________________________________________________________________&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#3333ff;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#006600;"&gt;INGLES has TRIPLE coupons this week. If you don't have any coupons, find some. You can go on coupons.com or frugalcouponliving.com or coupongeek.com and print some out and unless it says not to be doubled or tripled, Ingles will triple it up to $.50. So, if you have $.50 coupons, you'll get $1.50 off!! This is a great opportunity to get free things.&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#006600;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#006600;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;KROGER&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Kroger milk $1.99&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;dozen med eggs $.59&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;grapes $.99/lb&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Kraft dressing $1.49 (after the buy 10 get $5 off at checkout)&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Kraft cheese $1.49       "   "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Marie Callendar meals $1.67  "    "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Coke 2 liter $.79          "           "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Cheez its-$1.49           "           "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Sunny D-$.79              "          "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Sargento cheeses $1.49  "        "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Tombstone pizza $2.49   "       "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Kelloggs cereals $1.99    "        "&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Aussie $2.99                &lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Huggies $8.99             &lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;Speed Stick $.88&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;You can go to the Kroger.com website and download coupons on your Kroger card. For example, $1.50 off of Luvs&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 off of Gilette series&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 off Duracell&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Bounce dryer bar, $.50 sheets&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$.50 Always&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$.50/2 pringles&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 pampers&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$2 Aussie shampoo&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Cheer&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Always infinity&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Herbal Essences&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$.25 Bounty&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Febreze&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$2 Gilette disposables&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Gilette body wash&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$1 Gilette fusion razors&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;$4 Prilosec&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;________________________________________________________________&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000066;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#33ff33;"&gt;PUBLIX&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#33ff33;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#000000;"&gt;Jif 40oz Peanut Butter BOGO ($5.63)&lt;/span&gt;&lt;br /&gt;Mott's Apple Juice BOGO ($2.95)&lt;br /&gt;Bananas $.49/lb&lt;br /&gt;Hebrew National Hotdogs BOGO ($4.99) $1 off coupon&lt;br /&gt;Yoplait Go Gurt BOGO ($2.79) $.75/2 coupon&lt;br /&gt;Sargento shredded cheese $2, $.40 coupon&lt;br /&gt;Lean Cuisine 4/$10&lt;br /&gt;Kid Cuisine BOGO ($1.99)&lt;br /&gt;Kellogg's BOGO&lt;br /&gt;Honey Maid graham crackers BOGO ($3.99)&lt;br /&gt;Planters BOGO ($4.29)&lt;br /&gt;Hostess mini donuts BOGO ($2.99)&lt;br /&gt;Hefty Everyday plates BOGO ($4.99)&lt;br /&gt;Aussie/Herbal Essences 2/$5--coupons $2 off&lt;br /&gt;Tombstone pizza $2.99--$2 off of 2 coupons available&lt;br /&gt;__________________________________________________________________&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="color:#993399;"&gt;JUSTICE 40% off online--use code 563 at checkout for back to school clothes!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#993399;"&gt;&lt;a href="http://www.shopjustice.com/"&gt;www.shopjustice.com&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#993399;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8062709301765846829?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8062709301765846829/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/savings-for-week-of-july-21.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8062709301765846829'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8062709301765846829'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/savings-for-week-of-july-21.html' title='Savings for the week of July 21'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_4W48oMSJh0o/SmcXWr3C8CI/AAAAAAAAADY/MNf75mOp7EM/s72-c/staples_logo_tagline.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-407768565623221410</id><published>2009-07-10T07:27:00.000-07:00</published><updated>2009-07-10T08:09:27.801-07:00</updated><title type='text'>Happy Friday Deals!</title><content type='html'>Is it possible to be addicted to saving money...because I totally think I am. Let me tell you about the deals I found this week.&lt;br /&gt;&lt;br /&gt;Snapfish...ends today so hurry you have until midnight. 50 prints for 50 pennies, just use the Code PENNY at checkout. Also, if you sign up as a new member, you'll get 30 prints for free plus a credit for a 16 x 20 collage! What are you waiting for? Go now &lt;a href="http://www.snapfish.com/"&gt;www.snapfish.com&lt;/a&gt;. I've already ordered mine. It cost me $3.92 I think for 54 prints. Not a bad deal!&lt;br /&gt;&lt;br /&gt;Today at Chick Fil A if you dress up like a cow you can get FREE chicken!!&lt;br /&gt;&lt;br /&gt;Also, it's FREE chocolate friday. I've done this for 4 Fridays in a row now. go to &lt;a href="http://www.realchocolate.com/"&gt;www.realchocolate.com&lt;/a&gt; and sign up for a coupon for a FREE candy bar. This coupon was great last week because Ingles had their candy bars BOGOF, paired with this coupon, I got 2 free candy bars!! Yay me!&lt;br /&gt;&lt;br /&gt;You also have to visit &lt;a href="http://www.coupongeek.com/"&gt;www.coupongeek.com&lt;/a&gt;, she posted some really great deals.&lt;br /&gt;&lt;br /&gt;Okay, now on to our local deals.&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#3366ff;"&gt;RITE AID&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;Head &amp;amp; Shoulders shampoo is on sale for 2/$8&lt;/div&gt;&lt;div align="center"&gt;use BOGO coupon from Sunday's paper&lt;/div&gt;&lt;div align="center"&gt;use $4 rebate from Rite Aid&lt;/div&gt;&lt;div align="center"&gt;You'll get 2 bottles of Head &amp;amp; Shoulders &lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;Crest Pro Health Rinse $4.99&lt;/div&gt;&lt;div align="center"&gt;use $1 off coupon from Sunday's paper&lt;/div&gt;&lt;div align="center"&gt;use $2.25 rebate from Rite Aid &lt;/div&gt;&lt;div align="center"&gt;You'll get the Rinse for $&lt;span style="color:#ff0000;"&gt;1.74&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;Venus Razor is $7.99&lt;/div&gt;&lt;div align="center"&gt;use your $2 off coupon&lt;/div&gt;&lt;div align="center"&gt;use the $5 rebate from Rite-Aid&lt;/div&gt;&lt;div align="center"&gt;You'll get this Venus Razor for &lt;span style="color:#ff0000;"&gt;$.99&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#333333;"&gt;Oral B toothbrushes on sale BOGOF&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#333333;"&gt;use the BOGOF coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#333333;"&gt;You'll get 2 Oral B Toothbrushes for &lt;/span&gt;&lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#000000;"&gt;Sally Hansen Nail Polish is $1.99&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;Use your BOGOF coupon out of the ALL YOU magazine&lt;/div&gt;&lt;div align="center"&gt;Use the $1 rebate from Rite Aid&lt;/div&gt;&lt;div align="center"&gt;You get 2 bottles of Sally Hansen Nail Polish for &lt;span style="color:#ff0000;"&gt;FREE&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#000000;"&gt;And the biggie--Pampers are $8.99&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;use your $2 or $1 off Sunday coupons&lt;/div&gt;&lt;div align="center"&gt;use the $2 Rite Aid rebate &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;You'll pay $4.99-$5.99/pack!!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;________________________________________________________________&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;PUBLIX DEALS FOR THE WEEK OF JULY 9&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;A1 steak sauce-BOGO ($2.89) use your $2 off coupon and the $1 printable coupon, you'll make $.11 and get 2 bottles of A1 free!&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Betty Crocker fruit snacks are BOGO ($2.59) use your $1/2, you'll get 2 boxes for $1.59&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Bertolli Olive Oil is BOGO at $5.99--stock up price!&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Entenmann's Little Bites are BOGO at $4.29&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Nabisco single serve trays are BOGO at ($5.99) use your $1/1 coupon and you can get two for $3.99--printable coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Planters nuts are BOGO ($3.19) use $1.50/2 and $1/1 Publix coupons, you'll get 2/$.69&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Crystal Light BOGO ($3.99) use $1/1 and coupon for free crystal light skin essentials&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Smart Balance spread is BOGO ($2.79) use coupon for free Smart Balance milk when you buy Smart Balance spread and $1 off Smart Balance spread, you'll get the spread and the milk for $.38&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Nature's Own Bread is BOGO&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Klondike Bars are BOGO&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;$3 off Duracell batteries with Publix coupon, pair it with your $.75 coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Huggies bath products BOGO ($3.29) use your $1.50 off and get them almost free&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Spray n Wash BOGO ($2.99) use, $1 off, and the Ingles $1 off and get 2 for $.99&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Sparkle Giant Roll paper towels $2.50, use $1 off coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Cottonelle 12 roll $6.49, use $1 off coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Huggies box of diapers $19.99, use Publix circular coupon for $2 off and your $1.50 off Huggies&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Enfamil is 2/$10&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Scott 4 roll lis $2.50--you can usually find coupons for Scott&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Del Monte fruit is $2, use $.55 coupon&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;General Mills cereals are BOGO ($3.99) Use your $1/3 coupon. And if you buy 10 specially marked boxes of General Mills Cereal from PUBLIX you can get 2 free movie tickets. So, you can get 3 boxes of lucky charms, 2 boxes of cookie crisp, 3 boxes of Reese Puffs, and 2 boxes of Cinnamon Toast Crunch (that's 10). With the BOGO sale, the $1/3 General Mills coupon and the $1/4 ingles coupon and the $.50 printables for Lucky Charms and Reese Puffs, I could get these 10 boxes for $13.95--which is only $1.39/box. Look at it this way, you'll be stocked up for summer and school starting back--it lasts a while and you'll be getting 2 free movie tickets that are worth up to $12/piece!!&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;PUBLIX HAS A COUPON IN THIS WEEK'S SALESPAPER THAT IS &lt;span style="color:#ff0000;"&gt;$10 OFF A $50 GAS&lt;/span&gt; CARD. YOU CAN'T GO WRONG WITH THIS!!! I'M BUYING TWO TO TAKE TO FLORIDA WITH US FOR OUR TRIP!! It is for BP and Shell only but you can always find one of those!&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;Also at PUBLIX, if you buy 4 participating Kraft products and spend $50 at Publix, you can get a $10 PUBLIX gift card.&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#cc33cc;"&gt;HAPPY SAVING AND SHOPPING EVERYONE. HAVE A GREAT FRIDAY AND WONDERFUL WEEKEND. SEE YOU SOON!!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#ff0000;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="left"&gt;&lt;span style="color:#33cc00;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-407768565623221410?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/407768565623221410/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/happy-friday-deals.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/407768565623221410'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/407768565623221410'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/07/happy-friday-deals.html' title='Happy Friday Deals!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3545978193968166767</id><published>2009-06-18T06:47:00.000-07:00</published><updated>2009-06-18T07:00:35.301-07:00</updated><title type='text'></title><content type='html'>&lt;span&gt;&lt;/span&gt;&lt;span&gt;&lt;/span&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://3.bp.blogspot.com/_4W48oMSJh0o/SjpG9m5E88I/AAAAAAAAADI/31vaXGfnnAA/s1600-h/Carters+Fall+2007+Labels.jpg"&gt;&lt;img style="MARGIN: 0px 0px 10px 10px; WIDTH: 200px; FLOAT: right; HEIGHT: 106px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5348665531681797058" border="0" alt="" src="http://3.bp.blogspot.com/_4W48oMSJh0o/SjpG9m5E88I/AAAAAAAAADI/31vaXGfnnAA/s200/Carters+Fall+2007+Labels.jpg" /&gt;&lt;/a&gt; &lt;img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 195px; DISPLAY: block; HEIGHT: 189px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5348666796082262018" border="0" alt="" src="http://1.bp.blogspot.com/_4W48oMSJh0o/SjpIHNJo8AI/AAAAAAAAADQ/rAcoN2qnyw0/s200/OldNavyLogo.jpg" /&gt;&lt;br /&gt;CHECK YOUR CARTER'S CLOTHES!&lt;br /&gt;&lt;br /&gt;About 4 months ago, Carter's put out a "recall" of their "tag-less" labels in their Fall 2007 clothing line. The labels were causing an irratation (even burn) to babies skin. They are taking back your appropriate clothing items for the Suggested Retail Price. For example - that means if you got a onesie on sale (that is on the recall list) for $3, they will take it back for the SRP of $18 (if that was the SRP.) Most of Carter's clothes are tag-less so realize it is not every Carter's item in your closet.&lt;br /&gt;&lt;br /&gt;Go to to see if you have any of these items. From the Frugal Coupon Mom- "My daughter had a lot due to the timing of her birth. Oddly enough, once I returned all her clothes, a rash she had on her upper back disappeared. We got back a check last month for her returned items."&lt;a href="http://www.carters.com/Corporate/tagless_message.aspx"&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Here's a picture of what the tags look like.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;__________________________________________________________________________________ &lt;span style="color:#ff0000;"&gt;&lt;span style="font-size:180%;"&gt;$2 OLD NAVY TANKS&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Old Navy is having an in-store sale this Saturday, June 20th. All women's and girls rib tanks will be $2 with a limit of 5 per person. What a great deal! If it's anything like the flip flop saturday, you'd better be one of the first in line if you want a selection to choose from!&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3545978193968166767?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3545978193968166767/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/06/check-your-carters-clothes-about-4.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3545978193968166767'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3545978193968166767'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/06/check-your-carters-clothes-about-4.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4W48oMSJh0o/SjpG9m5E88I/AAAAAAAAADI/31vaXGfnnAA/s72-c/Carters+Fall+2007+Labels.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8522241725485090949</id><published>2009-06-08T08:53:00.000-07:00</published><updated>2009-06-08T12:41:23.094-07:00</updated><title type='text'>HOT Deals for the week of June 8</title><content type='html'>Diapers.com Deal --THANKS FRUGAL COUPON MOM&lt;br /&gt;-Make a purchase of $49 or more and get free 2-day shipping, no code required&lt;br /&gt;-Get an extra $10 off your first diaper order by entering the following referral code: DIAPERSV(think diaper save). This is for first time only purchase.&lt;br /&gt;-Get either a FREE year subscription to Parenting magazine or a $14.97 rebate (I would go with the rebate. You will find FREE Parent magazines all the time.) You will see the information you need at the bottom of the order summary (in your cart.) Make sure to read the details. Details shown Here for more on the rebate offer. You DO NEED to submit that form if you want the rebate!&lt;br /&gt;.&lt;br /&gt;My Scenerio&lt;br /&gt;-1 Pack Huggies Snug and Dry Extra Large Case- Size 1 -2 (228 diapers) $39.99&lt;br /&gt;-1 Pack Pampers Baby Dry Jumbo Pack - Size 1 (50 diapers) $9.99&lt;br /&gt;= Total: $49.98&lt;br /&gt;.&lt;br /&gt;$10 off with code DIAPERSV &lt;br /&gt;Total after code = $39.98&lt;br /&gt;.&lt;br /&gt;$14.97 refund - Mail in Rebate offer (make sure to fill out this information.)&lt;br /&gt;Total after code and refund = $25.01&lt;br /&gt;.&lt;br /&gt;Divide $25.01 by 278 (the number of diapers purchased) and that is ONLY $.09 a diaper! Choose to forgo the rebate and keep the Parenting magazine and it is only $.14 a diaper - still a great deal!&lt;br /&gt;.&lt;br /&gt;Delivery should take around 2 business days.&lt;br /&gt;.&lt;br /&gt;You can also creat your own scenario - just make sure you have $49 or more dollars for FREE shipping and diapers in your cart. Currently there is an ecoupon for Pampers ($1 off.) You have to check the box when you order the diapers (during the selection phase.)&lt;br /&gt;.&lt;br /&gt;DON'T FORGET: Diapers.com price matches. I have always purchased my products and called back to get credit/money back for every order I have done. I have found cheaper prices on the internet. This is counter active to their FREE shipping - keep that in mind. Still, I have always gotten a reduced price buy researching around - you can do this before or after your order. I do it after to give me time to look around.&lt;br /&gt;_____________________________________________________________________________&lt;br /&gt;&lt;br /&gt;Free country music album downloads from People Magazine from artists like Jason Aldean, Holly Williams, Caitlin and Will, Gloriana, etc. I just downloaded it myself!&lt;br /&gt;&lt;br /&gt;http://www.swaggrabber.com/blog1.php/Freebies/free-country-music-album-download-from-p&lt;br /&gt;______________________________________________________________________________&lt;br /&gt;ORIENTAL TRADING-&lt;br /&gt;&lt;br /&gt;Get $10 of a purchase of $10 or more at Oriental Trading Company Here. Use the code SE1019772. S&amp;H begins at $6.99&lt;br /&gt;&lt;br /&gt;_________________________________________________________________________________&lt;br /&gt;FISHER PRICE TRIKE 2 BIKE FOR $15&lt;br /&gt;&lt;br /&gt;Amazon has a special on Fisher-Price Trike 2 Bike. Get it for $15 (regular $49.99.)&lt;br /&gt;You save 70%.&lt;br /&gt;Read the reviews before you decide.&lt;br /&gt;Thanks, "Deal"icious Mom for the deal find.&lt;br /&gt;__________________________________________________________________________________&lt;br /&gt;&lt;br /&gt;CVS DEALS this week&lt;br /&gt;&lt;br /&gt;Coppertone sun care-get free 12pk Aquafina w/purchase $1.50 coupon + $3 printable coupon online&lt;br /&gt;&lt;br /&gt;Banana Boat suncare-get $7 in Extra Care Bucks when you buy 2 (you can probably find a coupon online as well)&lt;br /&gt;&lt;br /&gt;Coke 12pk cans are 4/$13--get $3 in Extra Care Bucks when you buy 4&lt;br /&gt;&lt;br /&gt;Dawn dishwashing liquid-like getting 2/$1 after Extra Care Bucks&lt;br /&gt;&lt;br /&gt;Spend $15 in candy on pages 2 and 3 of the CVS circular and get $5 in Extra Care Bucks&lt;br /&gt;&lt;br /&gt;Gilette Fusion Razor or Venus Embrace 7.99&lt;br /&gt;$4 off coupon availabe + $4 Extra Care Bucks print out&lt;br /&gt;&lt;br /&gt;Always Pads 2/$6 -use your $1 off coupons and you'll get $2 Extra Care Bucks when you buy 2&lt;br /&gt;&lt;br /&gt;Kraft BBQ sauce $1.25- $1 off coupon =$.25&lt;br /&gt;&lt;br /&gt;Also when you buy 60 digital prints online or in store, you get 20 free!!&lt;br /&gt;-_________________________________________________________________________________&lt;br /&gt;&lt;br /&gt;Oldnavyweekly.com is still up and running. There are still coupons left for 15% off.&lt;br /&gt;&lt;br /&gt;__________________________________________________________________________________&lt;br /&gt;I also wanted to let everyone know that for the months of July and August Pampered Chef is having some great deals for hosts and guests!!&lt;br /&gt;&lt;br /&gt;In July if your guest sales total $500 or more, Pampered Chef will give you an EXTRA $40 in FREE product bringing your total to $140! If you have $600 in sales, $165 in free product and if you get $700 or more in guest sales you'll get $75 more bring your total of free product from $215 up to $265 if your guest sales total $900!. And on top of that with $150-$549.99 in guest sales, you can get the Ultimate Mandoline for $23.80--that's 60% off. If your sales are $550 or more you can get the $74 Stainless Steel mixing bowl set for only $29.80! &lt;br /&gt;&lt;br /&gt;The July guest special is a free peeler of your choice with a purchase of $60 or more.&lt;br /&gt;&lt;br /&gt;Also if you're in the market to buy your last set of cookware, this is the time to do it. You can get Pampered Chef's Executive cookware at incredible deals. If you host a show in August, you can get up to 60% off on two pieces of cookware. If your show has $550 or more in guest sales you can get the 5 piece set for $114 or the 7 piece set for $170 (reg price $425!!)&lt;br /&gt;&lt;br /&gt;The August guest special is a free cookbook with $60 purchase!!&lt;br /&gt;&lt;br /&gt;So, if you're thinking of hosting a party and would like to take advantage of these great deals, contact me today!! These deals are also good with catalog shows, email or call me for further details.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;__________________________________________________________________________________&lt;br /&gt;I came across this delicious looking recipe at Publix.com, check it out!&lt;br /&gt;http://www.publix.com/aprons/meals/AllRecipes/SimpleMeal.do?mealId=2468&amp;mealGroupId=1000&lt;br /&gt;&lt;br /&gt;Publix deals--ends tomorrow&lt;br /&gt;&lt;br /&gt;Kraft Mayo-BOGO $4.99 -you should have $1 off coupon, if not check online. So you can get 1 mayo for $1.50.&lt;br /&gt;&lt;br /&gt;Juicy Juice BOGO-$3.65/2--register at JuicyJuice.com for $1 off coupon if you haven't already.&lt;br /&gt;&lt;br /&gt;Hunts ketchup is BOGO-$1.39/2&lt;br /&gt;&lt;br /&gt;Bertolli pasta sauce is BOGO-$2.69/2&lt;br /&gt;&lt;br /&gt;Ronzoni pasta is BOGO&lt;br /&gt;&lt;br /&gt;Luzianne tea bags BOGO-2/$2.29&lt;br /&gt;&lt;br /&gt;Minute Maid Juice Coolers BOGO&lt;br /&gt;&lt;br /&gt;Betty Crocker fruit snacks BOGO, there's always coupons out there for these $1/2, so you could get 2 for $1.79&lt;br /&gt;&lt;br /&gt;Ritz crackers are BOGO, there's online coupons for these $1 off, making them 2/$2.49&lt;br /&gt;&lt;br /&gt;Pop Secret popcorn is BOGO, you usually have a $.40 off coupon for this.&lt;br /&gt;&lt;br /&gt;Keebler Fudge Shoppe cookies are BOGO&lt;br /&gt;&lt;br /&gt;Klondike ice cream bars BOGO 2/$2.59&lt;br /&gt;&lt;br /&gt;Philly Swirl Italian Ice BOGO 2/$2.99 or one for $1.50!&lt;br /&gt;&lt;br /&gt;Kraft chunk cheese 2/$4-there are $1/2 coupons floating around out there.&lt;br /&gt;&lt;br /&gt;Pantene shampoo/conditioner is 3/$10--look for coupons!&lt;br /&gt;&lt;br /&gt;Sparkle paper towels 2/$5--use $.50 coupon, double it and get them for $1.50&lt;br /&gt;&lt;br /&gt;Pillsbury cinnamon rolls, crescent rolls and grands $1--we all have coupons for those!!&lt;br /&gt;_____________________________________________________________________________&lt;br /&gt;&lt;br /&gt;One more deal my cousin Brooke just told me about. If you have a Bank of America card, you can get into museums free the first full weekend of each month. This month is July 4 &amp; 5. Go here for more info http://museums.bankofamerica.com/ Fernbank, Zoo Atlanta, etc. Worth checking out even if it is a holiday weekend. Maybe they'd be less crowded??&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8522241725485090949?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8522241725485090949/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/06/hot-deals-for-week-of-june-8.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8522241725485090949'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8522241725485090949'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/06/hot-deals-for-week-of-june-8.html' title='HOT Deals for the week of June 8'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-7768198995302793017</id><published>2009-05-18T06:17:00.000-07:00</published><updated>2009-05-19T19:39:46.718-07:00</updated><title type='text'>Awesome Deal Finds Monday May 18</title><content type='html'>I wish I had known about this sooner. www.oldnavyweekly.com This is an interactive type of website that changes on Thursdays (so says some of the savings websites.) If you can catch them there are awesome coupon deals on here. For example $75 off of $100, 10% off, 15% off, etc. I just did it and got 15% off, all the other ones were already gone. So, don't forget on Thursday night to go to this website and click around. I had to move a flag from a little girl's shirt to the little boy's hand to get my coupon. You have to play around with it. But there will be hints on the internet if you google it too.&lt;br /&gt;&lt;br /&gt;Free Candy bar!! Starting every Friday you can get FREE Mars Chocolate Coupon. The coupons are limited to the first 250,000 people EACH Friday through September. The time runs 9 am - 11:59 pm (EST.) This coupon can take 6 weeks to arrive to your email box (do not use a junk email account.) Only 4 per household.&lt;br /&gt;&lt;br /&gt;Sign up Here. https://aws.realchocolate.com/&lt;br /&gt;&lt;br /&gt; &lt;br /&gt;FREE Coldplay Album &lt;br /&gt;&lt;br /&gt;As a speical thanks to Coldplay's fans, you can get a FREE copy of Coldplay's newest album Here. http://www.coldplay.com/lrlrl/lr.html&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/ShFjwRp_BSI/AAAAAAAAADA/gs-I0SETaNs/s1600-h/Cold_Play.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 164px;" src="http://4.bp.blogspot.com/_4W48oMSJh0o/ShFjwRp_BSI/AAAAAAAAADA/gs-I0SETaNs/s200/Cold_Play.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5337156714435118370" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;If you're not a member of Ridetherewards.com, which is Huggies new site. Huggies products will have this code you can enter on this website for different contests. Here are some free codes to enter.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Listen up Huggies Enjoy The Ride Rewards account holders. Here are 21 codes worth a total of 62 points that have been listed across the world wide web. If you are not already an account holder you can read more about this new incentive program from Huggies in a previous post here. (Thanks Sisterly Savings/Frugal Coupon Mom)&lt;br /&gt;It will take a little while only because you have to enter a security code after each entry. But it's worth it!&lt;br /&gt;&lt;br /&gt;Codes Worth 1 Point Each&lt;br /&gt;&lt;br /&gt;DRRLN-QJSRH-KWPGB&lt;br /&gt;FFQLB-PSQMP-ZCPGB&lt;br /&gt;GMHPR-XCQWL-FRPGB&lt;br /&gt;JFBLF-MCMCZ-GCPGB&lt;br /&gt;HNCXQ-JJMCJ-FCPGB&lt;br /&gt;HPDTG-XHMGX-BWPGB&lt;br /&gt;PXGDB-WGHLZ-FGPGB&lt;br /&gt;QSHCR-CHRND-ZJPGB&lt;br /&gt;RPLSZ-BRLDD-RTPGB&lt;br /&gt;SQJTJ-NJBXK-CMPGB&lt;br /&gt;&lt;br /&gt;Codes Worth 2 Points Each&lt;br /&gt;&lt;br /&gt;RZMRR-QFZNP-WGPGB&lt;br /&gt;&lt;br /&gt;Codes Worth 5 Points Each&lt;br /&gt;&lt;br /&gt;BBRJH-WHDPT-JZPGB&lt;br /&gt;BGZQZ-JCXFC-HZPGB&lt;br /&gt;JXBQX-LWHPP-HPPGB&lt;br /&gt;LNXBX-DXTSH-BSPGB&lt;br /&gt;RSZNG-TJNPH-DHPGB&lt;br /&gt;STLPM-MBQPZ-RLPGB&lt;br /&gt;TXZKZ-JNRJQ-DDPGB&lt;br /&gt;XXDZB-QBPHH-GLPGB&lt;br /&gt;ZKZTH-XSJJN-MHPGB&lt;br /&gt;ZQQGS-FLRLM-XBPGB&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-7768198995302793017?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/7768198995302793017/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/awesome-deal-finds-monday-may-18.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7768198995302793017'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7768198995302793017'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/awesome-deal-finds-monday-may-18.html' title='Awesome Deal Finds Monday May 18'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4W48oMSJh0o/ShFjwRp_BSI/AAAAAAAAADA/gs-I0SETaNs/s72-c/Cold_Play.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-6230234403052326993</id><published>2009-05-12T11:59:00.001-07:00</published><updated>2009-05-12T12:10:58.081-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='publix savings'/><category scheme='http://www.blogger.com/atom/ns#' term='coupons'/><title type='text'></title><content type='html'>Get 70% off at Restaurant.com using the code TASTY. This means you get a $25 gift certificate for ONLY $3! I have used these quite a few times and they do work. Sometimes you can only go Mon-Thu or something like have to spend $50 to use the $25 off but usually it's still a great deal.&lt;br /&gt;&lt;br /&gt;Also at McDonald's a while ago I spotted a sign that says "Free Mocha Mondays", supposedly on Mondays from 7am-7pm you can get a free mocha!&lt;br /&gt;&lt;br /&gt;I just went to Publix and saved $52.53 and spent $61.51. I purchased a box of Huggies supreme diapers (reg price $19.99) I had a $1.50 off Huggies coupon, a $2 Huggies coupon (from the Publix sales paper) and a $5 off coupon from Babies R Us, and I got to use them ALL! I got a box of 76 diapers for $11.50! That's pretty darn good these days! BTW, Publix accepts manufacturers' coupons in addition to Publix and competitor coupons, so at times like these, you can really save!&lt;br /&gt;&lt;br /&gt;Also, Hidden Valley Ranch Salad Dressing was BOGO (3.19) I had a $1 off of 2, which comes out to 2/$2.22 for a big bottle.&lt;br /&gt;&lt;br /&gt;Juicy Juice was BOGO at $3.65, I had a $1 off 2, bringing them to $1.40each&lt;br /&gt;&lt;br /&gt;Suave Hair shampoo/conditioner (the big bottles) is on sale for .99, I had a coupon for $1/2 or $1.75/3--so it was like getting the shampoo and condition for $1.&lt;br /&gt;&lt;br /&gt;The Nabisco single serve packs are BOGO at $5.99each, I had a $1/1 so I got each pack for $2--makes great snacks for the kiddos to take to school--that can be expensive. But I got 24 individual snacks for $4!&lt;br /&gt;&lt;br /&gt;Honey Maid graham crackers are BOGO at $3.99. I bought one for $1 because I had a $1/off of one box!! BTW-why have graham crackers gotten so expensive? Even the "cheap" ones aren't cheap?&lt;br /&gt;&lt;br /&gt;Danimals crushables are $2-I had a $1 off coupon bringing them to $1.&lt;br /&gt;&lt;br /&gt;I printed most of these coupons online at smartsource.com, coupons.coml, babiesrus.com and I also went to JuicyJuice.com and printed the $1/off there.&lt;br /&gt;&lt;br /&gt;Well, that's my savings for today--have a great week!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-6230234403052326993?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/6230234403052326993/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/get-70-off-at-restaurant.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6230234403052326993'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/6230234403052326993'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/get-70-off-at-restaurant.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4997704917577638001</id><published>2009-05-12T06:36:00.000-07:00</published><updated>2009-05-12T06:39:13.321-07:00</updated><title type='text'></title><content type='html'>I had to share this-it's from the Frugal Coupon Mom's website. Couldn't have said it better myself....you can go to Target.com and print coupons from their website as well as Ingles. Smartsource and coupons.com have printable coupons as well. Alot of manufacturers will also have printables up on their website. This helps if you don't get the coupon insert from the AJC, which we won't be getting here in Barrow County soon. (And that makes me soooo mad) Anyway...here you go!&lt;br /&gt;&lt;br /&gt;Way to Use Your Kraft Coupons at Target&lt;br /&gt;Crystal Light Drink Mix $2.99 and Crystal Light Skin Essentials $2.99&lt;br /&gt;$1 printable&lt;br /&gt;$2/2 printable&lt;br /&gt;B1G1 printable&lt;br /&gt;$1 Target printable (print 1 for each MFR coupon)&lt;br /&gt;=FREE&lt;br /&gt;.&lt;br /&gt;Easy Mac and Cheese Single $ .77&lt;br /&gt;$1/2 printable&lt;br /&gt;= $.27 each&lt;br /&gt;.&lt;br /&gt;Kraft Mayo $1.99&lt;br /&gt;$1 printable&lt;br /&gt;$1/2 Target printable (print 1 for every 2 MFR coupons)&lt;br /&gt;= $.49 each&lt;br /&gt;.&lt;br /&gt;Kraft Salad Dressings $1.59&lt;br /&gt;$1 printable&lt;br /&gt;$1/2 Target printable (print 1 for every 2 MFR coupons)&lt;br /&gt;= $.09 each&lt;br /&gt;.&lt;br /&gt;Kraft Velveeta Shells &amp; Cheese $1.50&lt;br /&gt;$1 printable&lt;br /&gt;= $.50&lt;br /&gt;.&lt;br /&gt;Nabisco 100 Calorie Cakesters $1.93&lt;br /&gt;$1/2 printable&lt;br /&gt;$1 Target printable (print 2 for each MFR coupon)&lt;br /&gt;= $.43 each&lt;br /&gt;.&lt;br /&gt;Nabisco 100 Calorie Packs $1.93&lt;br /&gt;$1 printable&lt;br /&gt;$1 Target printable (print 1 for each MFR coupon)&lt;br /&gt;=FREE&lt;br /&gt;.&lt;br /&gt;Ritz Bits $2.00&lt;br /&gt;$1 printable&lt;br /&gt;= $1.00&lt;br /&gt;.&lt;br /&gt;Ritz Crackers $2.50&lt;br /&gt;$1 printable&lt;br /&gt;$1 Target printable (print 1 for each MFR coupon)&lt;br /&gt;= $.50&lt;br /&gt;.&lt;br /&gt;Triscuit Crackers or Wheat Thins $2.04&lt;br /&gt;$1 printable&lt;br /&gt;= $1.04 &lt;br /&gt;.&lt;br /&gt;While at Target, do this deal as well&lt;br /&gt;Swiffer Refills - Dry Pack $4.04 (buy 2 get $5 gift card)&lt;br /&gt;= $1.54 each after gift card&lt;br /&gt;If you do this transaction 3 times (you can pay with your $5 gift card from the pervious transaction during the 2nd and 3rd transaction and submit for a Swiffer $10 Debit Card Rebate Here.) &lt;br /&gt;= $.76 MONEYMAKER after rebate.&lt;br /&gt;Get Your Kraft Coupons Here&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4997704917577638001?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4997704917577638001/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/i-had-to-share-this-its-from-frugal.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4997704917577638001'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4997704917577638001'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/i-had-to-share-this-its-from-frugal.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1268420544854180954</id><published>2009-05-11T09:56:00.000-07:00</published><updated>2009-05-11T10:10:39.899-07:00</updated><title type='text'>New Recipes! Pampered Chef Week!</title><content type='html'>I am posted some Pampered Chef recipes seeing as I am now a Pampered Chef consultant. Now time for my plug...if you'd like to learn new ways to cook for your family while saving time and money, call or email me today to book a show! Okay, now on to the recipes!!&lt;br /&gt;&lt;br /&gt;Mexican Burger Bar &lt;br /&gt;&lt;br /&gt;Burgers &lt;br /&gt;&lt;br /&gt;2 pounds (80% lean) ground beef &lt;br /&gt;1/4 cup finely chopped onion &lt;br /&gt;1 tablespoon Worcestershire sauce &lt;br /&gt;1/2 teaspoon salt &lt;br /&gt;1/4 teaspoon ground black pepper &lt;br /&gt;8 slices (1 ounce each) Colby &amp; Monterey Jack cheese blend &lt;br /&gt;8 Kaiser rolls or hamburger buns, split &lt;br /&gt;&lt;br /&gt;Mexican Sandwich Spread &lt;br /&gt;&lt;br /&gt;1/4 cup mayonnaise &lt;br /&gt;1/4 cup sour cream &lt;br /&gt;1 1/2 teaspoons Pantry Southwestern Seasoning Mix &lt;br /&gt;&lt;br /&gt;Mexican Toppers &lt;br /&gt;&lt;br /&gt;2 medium tomatoes, sliced &lt;br /&gt;1 large avocado, peeled and sliced &lt;br /&gt;1 cup pickled jalapeno pepper slices, drained &lt;br /&gt;&lt;br /&gt;For burgers, crumble ground beef into a bowl. Finely chop onion. Add onion, Worcesteshire sauce, salt and black pepper to ground beef; mix gently but thoroughly. Form mixture into 8 round patties, 1/2 inch thick. Refrigerate, covered, until ready to grill. &lt;br /&gt;&lt;br /&gt;For Mexican sandwich spread, combine mayonnaise, sour cream and seasoning mix in a bowl; mix until well blended. Cover and refrigerate. &lt;br /&gt;&lt;br /&gt;For Mexican toppers, slice tomatoes. Slice avocado. Place toppers in individual serving bowls; cover and refrigerate. &lt;br /&gt;&lt;br /&gt;When ready to grill, prepare grill for direct cooking over medium coals. Place patties on grid of grill. Grill, uncovered, 11-13 minutes or until centers are no longer pink, turning once. About 1 minute before burgers are done, place cheese slices on top. &lt;br /&gt;&lt;br /&gt;Meanwhile, place roll halves, cut side down, on grid of grill. Grill 1-2 minutes or until rolls are lightly toasted. Place burgers in rolls. Serve with spread and toppers. &lt;br /&gt;&lt;br /&gt;Serve this with your Mexican Burgers...&lt;br /&gt;Black Bean Salsa Dip &lt;br /&gt;&lt;br /&gt;Tortilla Bowl and Tortilla Chips&lt;br /&gt;14 (7-inch) flour tortillas, divided &lt;br /&gt;&lt;br /&gt;1 egg white &lt;br /&gt;&lt;br /&gt;Dip&lt;br /&gt;2 package (8 ounces each) fat-free cream cheese, softened &lt;br /&gt;&lt;br /&gt;3/4 cup fat-free mayonnaise &lt;br /&gt;&lt;br /&gt;3 tablespoons Southwestern seasoning mix &lt;br /&gt;&lt;br /&gt;2 green onions with tops, thinly sliced, divided &lt;br /&gt;&lt;br /&gt;1 cup diced red bell pepper &lt;br /&gt;&lt;br /&gt;1 can (3.25 ounces) pitted ripe olives, drained and chopped &lt;br /&gt;&lt;br /&gt;3/4 cup salsa &lt;br /&gt;&lt;br /&gt;1 garlic clove, pressed &lt;br /&gt;&lt;br /&gt;1 can (15 ounces) black beans, drained and rinsed &lt;br /&gt;&lt;br /&gt;1 can (8.75 ounces) whole kernel corn, drained &lt;br /&gt;&lt;br /&gt;1. For tortilla bowl, preheat oven to 350ºF. Brush 5 of the tortillas with egg white. Using a pizza cutter, cut tortillas in half. With flat edges facing right, arrange tortillas, egg white side up, in an overlapping pinwheel pattern in deep dish pie plate (edges of tortillas will extend beyond edge of pie plate). Bake 20-25 minutes or until golden brown. Remove to rack; cool completely. &lt;br /&gt;&lt;br /&gt;2. For tortilla chips, increase oven temperature to 400ºF. Cut each remaining tortilla into 8 triangles; arrange in single layer over flat baking stone. Bake 8-10 minutes or until lightly browned and crisp. Remove from baking stone; cool completely on cooling rack. Repeat with remaining tortilla triangles. &lt;br /&gt;&lt;br /&gt;3. For dip, combine cream cheese, mayonnaise and seasoning mix in small bowl; whisk until smooth. Attach closed star tip to a decorator. Fill decorator with 1 cup of the cream cheese mixture; set aside. Spread remaining cream cheese mixture over bottom and halfway up sides of tortilla bowl. &lt;br /&gt;&lt;br /&gt;4. Slice green onions using; set aside 2 tablespoons for garnish. Dice bell pepper &amp; chop olives. In bowl, combine green onions, bell pepper, olives, salsa, garlic, beans and corn; mix well. Spoon half of the salsa mixture over cream cheese layer. Pipe half of the reserved cream cheese mixture in a zigzag pattern over salsa layer. Top with remaining salsa mixture. Pipe a decorative border around edge of bowl using decorator. Sprinkle with reserved green onions. To serve, place pie plate on a platter; arrange tortilla chips around edge of platter. Serve. &lt;br /&gt;&lt;br /&gt;Yield: 24 servings &lt;br /&gt;&lt;br /&gt;Nutrients per serving: (Light) (1/4 cup dip, 3 chips): Calories 110, Total Fat 2 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 18 g, Protein 6 g, Sodium 420 mg, Fiber 2 g&lt;br /&gt;&lt;br /&gt;Source: Pampered Chef&lt;br /&gt;&lt;br /&gt;Chicken Fajita Pizza&lt;br /&gt;&lt;br /&gt;1 pouch (16 ounces) Pizza Crust &amp; Roll Mix (including yeast packet)&lt;br /&gt;1 1/4 cups very warm water&lt;br /&gt;2 tablespoons vegetable oil&lt;br /&gt;1 tablespoon cornmeal&lt;br /&gt;8 ounces cooked chicken, coarsely chopped (2 cups)&lt;br /&gt;1 medium red pepper, sliced into strips&lt;br /&gt;1 medium green pepper, sliced into strips&lt;br /&gt;1 small onion, thinly sliced&lt;br /&gt;1 garlic clove, pressed&lt;br /&gt;1 tablespoon Pantry Southwestern Seasoning Mix (or fajita mix if you don't have this)&lt;br /&gt;1/2 cup thick and chunky salsa&lt;br /&gt;6 ounces shredded Mexican cheese blend (1 1/2 cups)&lt;br /&gt;2 tablespoons chopped fresh cilantro&lt;br /&gt;&lt;br /&gt;Preheat oven to 425°F. In Classic Batter Bowl, combine pizza crust mix and yeast packet. Add water and vegetable oil; stir until mixture forms a ball. Turn dough out onto floured surface. With floured hands, gently knead dough 8-10 times. Sprinkle cornmeal over Large Round Stone. Roll dough to edge of baking stone using lightly floured Baker's Roller(R).&lt;br /&gt;&lt;br /&gt;Chop cooked chicken using Food Chopper; set aside. Slice red and green peppers into 1-inch strips with Chef's Knife. Slice onion using Ultimate Slice &amp; Grate fitted with v-shaped blade; slice onion slices in half. Heat Stir-Fry Skillet over medium-high heat; spray with vegetable oil. Add peppers, onion, garlic using Garlic Press and seasoning mix; stir-fry 2-3 minutes. Remove from heat; stir in salsa.&lt;br /&gt;&lt;br /&gt;Arrange vegetable mixture over crust. Sprinkle chopped chicken over vegetable mixture. Top with cheese.&lt;br /&gt;&lt;br /&gt;Bake 18-20 minutes or until crust is golden brown. Sprinkle cilantro over pizza. Cut into wedges. Serve using Mini-Serving Spatula.&lt;br /&gt;&lt;br /&gt;Yield: 8 servings&lt;br /&gt;&lt;br /&gt;Nutrients per serving: Calories 320, Total Fat 12 g, Saturated Fat 6 g, Cholesterol 45 mg, Carbohydrates 36 g, Protein 18 g, Sodium 280 mg, Fiber 2 g&lt;br /&gt;&lt;br /&gt;Cook's Tip: Cook chicken in advance. Place two boneless, skinless chicken breast halves (about 4 ounces each) into Sauté Pan. Cook 6-8 minutes turning once or until meat is no longer pink in center.&lt;br /&gt;&lt;br /&gt;Source: Pampered Chef&lt;br /&gt;&lt;br /&gt;Tex-Mex Chicken Melts &lt;br /&gt;Posted by Rini&lt;br /&gt;&lt;br /&gt;Canapé Bread&lt;br /&gt;1 package (11 ounces) refrigerated French bread dough&lt;br /&gt;&lt;br /&gt;Filling&lt;br /&gt;1/2 cup onion, finely chopped&lt;br /&gt;1/2 cup green bell pepper, chopped&lt;br /&gt;4 ounces cheddar cheese, grated, divided (1 cup)&lt;br /&gt;1 can (10 ounces) chunk white chicken, drained and flaked&lt;br /&gt;1/4 cup mayonnaise&lt;br /&gt;1 tablespoon Pantry Southwestern Seasoning Mix&lt;br /&gt;1 garlic clove, pressed&lt;br /&gt;2 plum tomatoes, sliced&lt;br /&gt;2 tablespoons fresh parsley, snipped&lt;br /&gt;&lt;br /&gt;1. Preheat oven to 375° F. Lightly spray inside of a bread tube and caps with vegetable oil. Cap bottom of bread tube; fill tube with dough. Place cap on top. Bake, upright, 50-60 minutes. Cool 10 minutes. Remove bread from tube onto cooling rack. Cool completely. &lt;br /&gt;&lt;br /&gt;2. Cut bread into 20 1/4-inch slices. Arrange slices on Rectangle Stone. &lt;br /&gt;&lt;br /&gt;3. Chop onion &amp; bell pepper. Grate cheese. In a bowl, combine chicken, onion, bell pepper, 1/2 cup of the cheese, mayonnaise, Seasoning Mix and garlic; mix well. &lt;br /&gt;&lt;br /&gt;4. Divide filling evenly among bread slices. Slice tomatoes. Place one tomato slice over filling on each bread slice. Snip parsley. In a bowl, toss remaining cheese and parsley to combine. Sprinkle over tomato slices. &lt;br /&gt;&lt;br /&gt;5. Bake 15-18 minutes or until golden brown. Serve hot. &lt;br /&gt;&lt;br /&gt;Barbecue Beef Bundles &lt;br /&gt;&lt;br /&gt;3/4 pound lean (90%) ground beef&lt;br /&gt;1 cup ketchup&lt;br /&gt;2 teaspoons vinegar&lt;br /&gt;3 tablespoons Pantry Barbecue Seasoning Mix&lt;br /&gt;3 ounces cheddar cheese, grated, divided (3/4 cup)&lt;br /&gt;1/2 cup green onions with tops, thinly sliced&lt;br /&gt;1/2 cup red bell pepper, chopped&lt;br /&gt;1 garlic clove, pressed&lt;br /&gt;1 package (17.3 ounces) grand-size flaky or buttermilk biscuits (8 biscuits)&lt;br /&gt;1 package (10.2 ounces) grand-size flaky or buttermilk biscuits (5 biscuits)&lt;br /&gt;&lt;br /&gt;1. Cook ground beef in large (10-inch) skillet over medium heat 8-10 minutes or until beef is no longer pink, breaking into crumbles; drain and set aside. &lt;br /&gt;&lt;br /&gt;2. Preheat oven to 350° F. In small bowl, combine ketchup, vinegar and Seasoning Mix; mix well and set aside. &lt;br /&gt;&lt;br /&gt;3. Grate cheese. Slice green onions. Chop bell pepper. In a bowl, combine cooked beef, 1/2 cup of the cheese, green onions, bell pepper, garlic pressed with Garlic Press and half of the barbecue sauce; mix well. &lt;br /&gt;&lt;br /&gt;4. Separate 12 biscuits and place on cutting board. (Discard remaining biscuit or set aside for another use.) Using a roller, roll each biscuit into a 5-inch disk, flouring dough as needed. Using a large scoop, divide beef mixture evenly onto center of each biscuit. &lt;br /&gt;&lt;br /&gt;5. Gather up edges of dough over filling, pinching lightly to seal. Place biscuits, seam side down, into muffin pan. Do not press down into cup. Using serrated bread knife, cut through top of each bundle, making a crisscross pattern. &lt;br /&gt;&lt;br /&gt;6. Bake 25-30 minutes or until golden brown. Remove from oven; sprinkle remaining cheese evenly over bundles. Remove from pan to cooling rack. Serve with remaining barbecue sauce.&lt;br /&gt;&lt;br /&gt;Yield: 12 servings or 24 sample servings &lt;br /&gt;&lt;br /&gt;Nutrients per serving (1 bundle): Calories 320, Total Fat 14 g, Saturated Fat 5 g, Cholesterol 20 mg, Carbohydrate 36 g, Protein 12 g, Sodium 1090 mg, Fiber less than 1 g&lt;br /&gt;&lt;br /&gt;Source: Pampered Chef&lt;br /&gt;&lt;br /&gt;This is great with spaghetti, lasagna, or my stuffed shells.&lt;br /&gt;&lt;br /&gt;Garlic Parmesan Pull-Apart Bread&lt;br /&gt;&lt;br /&gt;1/3 c butter or margarine melted&lt;br /&gt;1 c Parmesan cheese grated&lt;br /&gt;2 tsp Italian Seasoning&lt;br /&gt;2 garlic cloves, pressed&lt;br /&gt;2 packages (11.3 oz each) refrigerated biscuits&lt;br /&gt;&lt;br /&gt;Preheat oven to 375. Lightly spray fluted pan with oil. Combine cheese, garlic and Italian seasoning. Cut each biscuit in four pieces. Dip each piece in melted butter then roll in cheese mixture and arrange evenly in pan. Bake 27-30 minutes or until deep golden brown. Cool 5 minutes on rack then carefully invert to remove bread. Cool slightly.&lt;br /&gt;&lt;br /&gt;16 servings&lt;br /&gt;&lt;br /&gt;170 calories, 8g fat, 150mg sodium, 1g dietary fiber&lt;br /&gt;Caesar Pasta Salad&lt;br /&gt;Posted by Linda&lt;br /&gt;&lt;br /&gt;3 cups (10 oz) penne pasta, uncooked &lt;br /&gt;&lt;br /&gt;2 hard-cooked eggs &lt;br /&gt;&lt;br /&gt;1/2 cup red onion, chopped &lt;br /&gt;&lt;br /&gt;1/2 cup red or green bell pepper, chopped &lt;br /&gt;&lt;br /&gt;1 ounce (1/4 cup) Parmesan cheese, grated &lt;br /&gt;&lt;br /&gt;2 tablespoons fresh parsley, snipped &lt;br /&gt;&lt;br /&gt;1 bottle (8 oz) fat free creamy Caesar salad dressing &lt;br /&gt;&lt;br /&gt;1 head (3/4 pound) romaine lettuce, shredded (6 cups) &lt;br /&gt;&lt;br /&gt;1 small tomato, for garnish (optional) &lt;br /&gt;&lt;br /&gt;Prepare pasta according to package directions; drain. Rinse with cold water. Place in a bowl. Set aside. Meanwhile, chop eggs, red onion and bell pepper. Grate Parmesan cheese with grater. Snip parsley. Add eggs, onion, pepper, Parmesan cheese and parsley to pasta. Pour salad dressing over pasta mixture; mix well. Stack 3-4 lettuce leaves on top of each other; cut into thin shreds. To serve, line a bowl with lettuce. Spoon pasta salad in center of bowl. Garnish with tomato rose. Serve.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1268420544854180954?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1268420544854180954/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/new-recipes-pampered-chef-week.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1268420544854180954'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1268420544854180954'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/05/new-recipes-pampered-chef-week.html' title='New Recipes! Pampered Chef Week!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-2452934755093333803</id><published>2009-04-23T17:50:00.000-07:00</published><updated>2009-04-23T17:56:09.817-07:00</updated><title type='text'></title><content type='html'>I found a hot deal for Six Flags if you're wanting to go before the heat really sets in. We're planning on going this weekend so I was on the lookout for some great deals. First I went to their website www.sixflags.com and found that they're selling all tickets, adults and children for $29.99-only online-you print them yourself for an extra $5. OR-if you're going before May 17, you can use the promo code WOMANSDAY (the promo code box is in the upper right corner of the webpage-I think they make it hard to find on purpose!) Anway, with that code, you buy an adult ticket at regular price, $39.99 and get a kid's ticket free which is still a great deal.&lt;br /&gt;&lt;br /&gt;We will be packing a lunch and going out to the car for a picnic seeing as the meals there range from $8-$13. You are able to buy meal vouchers and drink vouchers cheaper online. For example, they have 2 bottles of water and 2 bottles of soda voucher for $6, that's usually the price of just 2 so that is a pretty good deal.&lt;br /&gt;&lt;br /&gt;IF you're wondering why I haven't posted a menu lately, I've been on a little hiatus. I will be back shortly and posted new and exciting recipes for ya'll to try. So, don't give up on me! Summer's coming and I'm in the mood for light and refreshing meals!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-2452934755093333803?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/2452934755093333803/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/04/i-found-hot-deal-for-six-flags-if-youre.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2452934755093333803'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2452934755093333803'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/04/i-found-hot-deal-for-six-flags-if-youre.html' title=''/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4659223697846043119</id><published>2009-04-07T10:38:00.000-07:00</published><updated>2009-04-07T11:24:45.599-07:00</updated><title type='text'>Easter week recipes</title><content type='html'>Great pie for Easter morning&lt;br /&gt;http://allrecipes.com/Recipe/Easter-Pie/Detail.aspx&lt;br /&gt;&lt;br /&gt;Colored Deviled Eggs--look so cute on the table!&lt;br /&gt;http://www.ehow.com/how_4859372_colored-deviled-eggs-easter.html&lt;br /&gt;&lt;br /&gt;Southern Dressing&lt;br /&gt;http://www.foodnetwork.com/recipes/paula-deen/southern-cornbread-stuffing-recipe/index.html&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Allie's Mac And Cheese&lt;br /&gt;&lt;br /&gt;1 (8 ounce) package elbow macaroni &lt;br /&gt;5 tablespoons butter &lt;br /&gt;5 tablespoons all-purpose flour &lt;br /&gt;1 quart warm milk (110 degrees F/45 degrees C) &lt;br /&gt;salt and pepper to taste &lt;br /&gt;1 pinch cayenne pepper &lt;br /&gt;1/4 pound cubed ham &lt;br /&gt;5 ounces cubed Cheddar cheese &lt;br /&gt;5 ounces mozzarella cheese, cubed &lt;br /&gt;5 ounces Monterey Jack cheese, cubed &lt;br /&gt;paprika to taste &lt;br /&gt;&lt;br /&gt;DIRECTIONS&lt;br /&gt;Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 baking dish. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. &lt;br /&gt;In medium saucepan, melt butter and stir in flour to make a roux. Cook 1 to 2 minutes, stirring constantly, then whisk in warm milk a little at a time to make a white sauce. Bring to a boil, then reduce heat and simmer. Mix in salt, pepper, and cayenne, and stir frequently until sauce thickens. &lt;br /&gt;Remove pan from heat and stir in cheddar, mozzarella, jack and ham. Combine pasta with sauce and stir well. Pour into baking dish. Use paprika to make a decorative pattern on top. Bake 45 to 60 minutes, or until top is the desired crispiness. Let rest 20 minutes before serving. &lt;br /&gt;&lt;br /&gt;Easter Pie-Yummy!&lt;br /&gt;&lt;br /&gt;20 Miniature peanut butter cups&lt;br /&gt;&lt;br /&gt;50 Chocolate Kisses&lt;br /&gt;&lt;br /&gt;1 Large tub (12 oz.) frozen nondairy whipped topping, thawed&lt;br /&gt;&lt;br /&gt;1 Graham Cracker Pie Crust (6 oz size)&lt;br /&gt;&lt;br /&gt;Garnish: Candy coated chocolate eggs&lt;br /&gt;&lt;br /&gt;1. Chop each peanut butter cup into 6 pieces; set aside. Microwave 50 Kisses in a medium microwave safe bowl on high - 1 minute or just until chocolate is melted when stirred. Stir in 3 1/2 cups whipped topping until blended. &lt;br /&gt;&lt;br /&gt;2. Spread half of chocolate mixture into crust; sprinkle with peanut butter cup pieces. Top with remaining chocolate mixture. Refrigerate 3 hours or until set.&lt;br /&gt;&lt;br /&gt;3. Spread with remaining whipped topping just before serving. Garnish each slice with 3 candy coated eggs. &lt;br /&gt;&lt;br /&gt;Makes 8 servings. &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Hershey Bar Easter Pie &lt;br /&gt;      1 ea graham cracker pie shell &lt;br /&gt;    1/2 c  milk &lt;br /&gt;      6 ea 1.35 oz. Hershey bars with nuts &lt;br /&gt;     20 ea large marshmallows &lt;br /&gt;    1/2 pk 9 oz. whipped topping &lt;br /&gt;&lt;br /&gt;Place milk, hershey bars and marshmallows in top pan of double boiler and mix together thoroughly. &lt;br /&gt;&lt;br /&gt;When melted, set out of water to cool completely. &lt;br /&gt;&lt;br /&gt;Fold whipped topping into chocolate. &lt;br /&gt;&lt;br /&gt;Pour into pie crust and chill in refrigerator for at least 3 hours or until ready to serve. Top with green-tinted coconut nest with robin eggs for a cute easter look.&lt;br /&gt;&lt;br /&gt;ALICE'S EASTER BUNNY PEAR SALAD   &lt;br /&gt;&lt;br /&gt;Chilled half pears for body, almond slices for ears, dab of cottage cheese for tail, half cherry for nose and raisins for eyes. Serve on lettuce leaf with a little mayonnaise.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4659223697846043119?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4659223697846043119/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/04/easter-week-recipes.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4659223697846043119'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4659223697846043119'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/04/easter-week-recipes.html' title='Easter week recipes'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4621128005708946721</id><published>2009-03-31T16:03:00.000-07:00</published><updated>2009-03-31T16:11:43.790-07:00</updated><title type='text'>March 30</title><content type='html'>Monday Night&lt;br /&gt;&lt;br /&gt;Poppyseed Chicken&lt;br /&gt;&lt;br /&gt;1 can cream of chicken&lt;br /&gt;1 can cream of mushroom&lt;br /&gt;1c sour cream&lt;br /&gt;6 chicken breasts, cooked and shredded or cut into chunks (big timesaver is to get a rotisserie chicken if you're looking for a quick supper)&lt;br /&gt;salt and pepper to taste&lt;br /&gt;2T poppy seeds&lt;br /&gt;1 stack Ritz crackers, crushed&lt;br /&gt;1 stick melted butter&lt;br /&gt;&lt;br /&gt;Place chicken in casserole dish. Mix soups, sour cream and poppy seeds. Pour mixture over chicken. Mix crackers and butter; spread over casserole. Bake 20-30 min at 350 until golden brown.&lt;br /&gt;&lt;br /&gt;Tuesday night&lt;br /&gt;&lt;br /&gt;Spaghetti Casserole&lt;br /&gt;&lt;br /&gt;1c onion, chopped&lt;br /&gt;1c green pepper, chopped&lt;br /&gt;1T butter&lt;br /&gt;28oz can tomatoes, undrained&lt;br /&gt;4oz can mushrooms, drained&lt;br /&gt;3.8oz can sliced black olives, drained&lt;br /&gt;2t dried oregano&lt;br /&gt;1lb ground beef, (or ground turkey), browned and drained&lt;br /&gt;12oz spaghetti, cooked and drained&lt;br /&gt;2c cheddar cheese, shredded&lt;br /&gt;1 can cream of mushroom&lt;br /&gt;1/4c water&lt;br /&gt;1/4c parmesan&lt;br /&gt;&lt;br /&gt;In a large skillet, saute onion and green pepper in butter until tender. Add tomatoes, mushrooms, olives and oregano. Add meat and simmer, uncovered for 10min. Place 1/2 of the spaghetti in a greased 13 x 9 baking dish. Top with 1/2 of the vegetable mixture. Sprinkle with 1c cheese. Repeat layers. Combine soup and water; stir until smooth. Pour over casserole. Sprinkle with parmesan. Bake, uncovered, at 350 degrees for 30-35 min or until heated through. Makes 12 servings.&lt;br /&gt;&lt;br /&gt;Tuesday Night&lt;br /&gt;&lt;br /&gt;Aussie Chicken&lt;br /&gt;&lt;br /&gt;Chicken &amp; Rice Casserole&lt;br /&gt;&lt;br /&gt;3 c diced, cooked chicken&lt;br /&gt;1 med onion, diced and sauteed&lt;br /&gt;8 oz can water chestnuts, drained and chopped (optional)&lt;br /&gt;2 (14oz) cans French green beans, rinsed and drained&lt;br /&gt;4oz pimientos, rinsed and drained (optional)&lt;br /&gt;1 can cream of celery soup&lt;br /&gt;1 c mayo&lt;br /&gt;1 6oz box of long grain and wild rice, cooked&lt;br /&gt;1 c grated sharp cheddar cheese&lt;br /&gt;&lt;br /&gt;Preheat oven to 300. Mix all ingredients together and pour into a 3qt casserole dish. Bake 25 min.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4621128005708946721?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4621128005708946721/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/march-30.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4621128005708946721'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4621128005708946721'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/march-30.html' title='March 30'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-7777922279212520209</id><published>2009-03-25T15:30:00.000-07:00</published><updated>2009-03-25T15:31:38.320-07:00</updated><title type='text'>Redbox code tonight</title><content type='html'>Tonight, Wednesday March 25th's REDBOX code is MMM325.&lt;br /&gt;Just enter this code in the promo code box at the redbox kiosk&lt;br /&gt;and viola! free movie&lt;br /&gt;&lt;br /&gt;...You're welcome :)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-7777922279212520209?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/7777922279212520209/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/redbox-code-tonight.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7777922279212520209'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7777922279212520209'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/redbox-code-tonight.html' title='Redbox code tonight'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1750685034782675588</id><published>2009-03-23T14:00:00.000-07:00</published><updated>2009-03-24T18:41:31.797-07:00</updated><title type='text'>This week's meals &amp; savings March 23</title><content type='html'>Today I went to Publix and spent $52 and saved $59. Publix isn't my favorite grocery store, but I do try to hit their deals every week. For instance, this week they have the Tropicana 50 OJ on BOGO, $3.79 for 2, I had $1 off coupon for each bringing my total for each $.88. Also Ocean Spray Cranberry juice was BOGO, $3.99, I had $1 off so I got one of those for $1. Post Select Grains cereal was BOGO 4.19, I had $1 off bringing each box to a little over $1.50 each and this cereal is good. Betty Crocker cake mix is BOGO $1.59 and I had a coupon for a free reusable Publix shopping bag when you buy 2 Betty Crocker Products. Actually I had two of these coupons, so I bought the BOGO Hamburger Helper. Spray and Wash was BOGO $2.99, I bought one for $1.50 and had $1 off coupon bringing the total to $.50. Entemann's Little Bites are BOGO, they're usually $3 or $4 a box depending on where you are, I got them for $2.14. Dole little fruit bowls are BOGO, 2 for $2.35 (great for kid's lunches). Smart Balance is BOGO $3.59 and I had get a free Smart Balance Milk coupon. So I got the Smart Balance butter and smart balance milk for $1.79. Sparkle big roll of paper towels-8ct was $5.49 and I had $.75 off bringing each roll to $.57!. Fast Fixin chicken nuggets BOGO $5.99, I bought one for $3 and had $.75 off.&lt;br /&gt;&lt;br /&gt;So, just a few little hints for this week's shopping trip. Publix' sale does end tomorrow, Tuesday by the way.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Now, on to this week's meals. I need an easy week seeing as I'm leaving Thursday afternoon to go to New York/Connecticut/Rhode Island to see my brother that's in the Navy. I'm so excited. &lt;br /&gt;&lt;br /&gt;MONDAY&lt;br /&gt;Greek Salad&lt;br /&gt;&lt;br /&gt;Bag of Romaine Lettuce (or whichever you prefer)&lt;br /&gt;sliced banana peppers&lt;br /&gt;sliced red onion&lt;br /&gt;feta cheese&lt;br /&gt;sliced black olives&lt;br /&gt;Caesar dressing&lt;br /&gt;&lt;br /&gt;This is so yummy!!&lt;br /&gt;&lt;br /&gt;TUESDAY&lt;br /&gt;Pizza Meatloaf Cups&lt;br /&gt;-good with potatoes and green beans or corn on the cob&lt;br /&gt;&lt;br /&gt;1 egg, beaten &lt;br /&gt;1/2 cup pizza sauce &lt;br /&gt;1/4 cup seasoned bread crumbs &lt;br /&gt;1/2 teaspoon italian seasoning &lt;br /&gt;1 1/2 lbs ground beef &lt;br /&gt;1 1/2 cups shredded part-skim mozzarella cheese &lt;br /&gt;additional pizza sauce (optional) &lt;br /&gt;&lt;br /&gt;Directions&lt;br /&gt;1In a bowl, combine the egg, pizza sauce, bread crumbs and Italian seasoning. &lt;br /&gt;2Fold beef into mixture and mix well. &lt;br /&gt;3Divide meat mixture into 12 greased muffin cups. &lt;br /&gt;4Press mixture into bottom and up the sides. &lt;br /&gt;5Fill center with cheese. &lt;br /&gt;6Bake at 375° for 15-18 minutes or until meat is no longer pink. &lt;br /&gt;7Serve immediately with additional pizza sauce and cheese if desired. &lt;br /&gt;8Or cool, place in freezer bags and freeze for up to 3 months. &lt;br /&gt;9To use frozen pizza cups: &lt;br /&gt;10Thaw in the refrigerator for 24 hours. &lt;br /&gt;11Heat in microwave on high for 2-3 minutes or until heated through. &lt;br /&gt;12Top with additional pizza sauce and cheese if desired. &lt;br /&gt;&lt;br /&gt;WEDNESDAY&lt;br /&gt;&lt;br /&gt;Creamy Italian Chicken (for the slow cooker)&lt;br /&gt;&lt;br /&gt;4 boneless, skinless chicken breasts&lt;br /&gt;1 envelope Italian salad dressing&lt;br /&gt;1/4 c water&lt;br /&gt;8oz cream cheese, softened&lt;br /&gt;1 can cream of chicken&lt;br /&gt;4oz can mushrooms, drained&lt;br /&gt;hot cooked rice or noodles&lt;br /&gt;&lt;br /&gt;Place the chicken in a slow cooker. Combine salad dressing mix and water; pour over chicken. Cover and cook on low for 3 hours. In a small mixing bowl, beat cream cheese and soup until well blended. Stir in mushrooms; pour over chicken. Cook 1 hour longer or until chicken juices run clear. Serve over rice or noodles.&lt;br /&gt;&lt;br /&gt;Thursday&lt;br /&gt;&lt;br /&gt;Cheesy Beefy Stuffed Shells&lt;br /&gt;-can serve with side salad and/or garlic bread&lt;br /&gt;&lt;br /&gt;18 jumbo pasta shells&lt;br /&gt;1 med onion, chopped&lt;br /&gt;1 garlic clove, minced&lt;br /&gt;2c grated mozzarella&lt;br /&gt;1/2 c grated parmesan&lt;br /&gt;1/2 c bread crumbs&lt;br /&gt;1/4c fresh chopped parsley&lt;br /&gt;1 egg, slightly beaten&lt;br /&gt;14oz jar spaghetti sauce&lt;br /&gt;1-lb ground beef (or ground turkey of course)&lt;br /&gt;dash pepper&lt;br /&gt;&lt;br /&gt;Cook pasta adding 1T salt and 1T olive oil. Cook until tender, drain and set aside. Brown ground meat and drain. Add onion and garlic; cook 5 min longer. Stir in mozzarella, bread crumbs, parsley, egg and pepper; set aside. Spoon 1/4 of the spaghetti sauce into a lightly greased baking dish. Stuff the shells with the meat mixture. Arrange in a baking dish. Top with remaining sauce. Sprinkle with parmesan. Cover. Bake at 400 degrees for 20 minutes.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Friday &lt;br /&gt;&lt;br /&gt;Wings &amp; Things Chicken Tenders&lt;br /&gt;&lt;br /&gt;2 1/2 lbs chicken tenders&lt;br /&gt;1/2 c butter&lt;br /&gt;2T white vinegar&lt;br /&gt;1C Frank's original Red Hot cayenne pepper sauce&lt;br /&gt;&lt;br /&gt;Deep fry chicken tenders. Melt butter and hot sauce together. Add vinegar to the butter and hot sauce mixture; pour over cooked chicken tenders.&lt;br /&gt;&lt;br /&gt;Serve with fries (sprinkled with seasoned salt straight from the oven or deep fryer)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1750685034782675588?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1750685034782675588/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/this-weeks-meals-savings.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1750685034782675588'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1750685034782675588'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/this-weeks-meals-savings.html' title='This week&apos;s meals &amp; savings March 23'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-4194820454491660702</id><published>2009-03-20T09:23:00.000-07:00</published><updated>2009-03-20T09:47:27.072-07:00</updated><title type='text'>New Deal Finds</title><content type='html'>Okay, I've found a few new blogs that I quite enjoy and I'd thought I'd pass the savings on to you guys.&lt;br /&gt;&lt;br /&gt;If you have Dish Network, which we do, you can get two free movies until 4/30.&lt;br /&gt;Just fill out this form. I'm so glad I found this, we rented a movie the other night because we were so bored (Nights in Rodanthe--don't bother!!)&lt;br /&gt;&lt;br /&gt;http://www.dishnetwork.com/freemovie&lt;br /&gt;&lt;br /&gt;(found this on frugal coupon living)&lt;br /&gt;&lt;br /&gt;The deal is ending soon and this is a fantastic deal...the $5 Huggies coupon. I've bought 3 packs of diapers for my sister using this coupon and only paid $4.88/pack! This week until Sat Ingles has the Huggies for $9.88. $9.88 - $5 coupon is only $4.88!! Stock up people.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;This is a handy little chart. I carried one around with me similar to this when I had little ones. Of course, it wasn't this fancy, most likely it was written on an old bill envelope or church bulletin. Anyway, it has the diapers listed with how many is in each pack, etc.&lt;br /&gt;&lt;br /&gt;http://www.scribd.com/doc/5364437/HowManyDiapersPerPack&lt;br /&gt;&lt;br /&gt;Also on babycheapskate.blogspot.com they say Nordstrom has baby Robeez on clearance for $15.90 and they SHIP FREE!! Just use CODE: SHOES&lt;br /&gt;&lt;br /&gt;Kodakgallery.com Free shipping on orders $4.99 and over! Use code SPRING2020 and get 20% off of everything!!&lt;br /&gt;&lt;br /&gt;www.Freebies4Mom.com is another useful website I found! &lt;br /&gt;&lt;br /&gt;Cellfire.com is an awesome coupon site where you can electronically add up to 50 coupons straight to your rewards card. Unfortunately, the only store anywhere near us is Kroger where it would be of any use to me. Still, occasionally I like to go to the Kroger in Jefferson when they're running good specials.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-4194820454491660702?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/4194820454491660702/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/new-deal-finds.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4194820454491660702'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/4194820454491660702'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/new-deal-finds.html' title='New Deal Finds'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3453411679277075754</id><published>2009-03-16T18:00:00.000-07:00</published><updated>2009-03-16T19:11:21.881-07:00</updated><title type='text'>Menu for the Week of March 16</title><content type='html'>&lt;span style="font-size:180%;"&gt;Monday Night&lt;/span&gt;&lt;br /&gt;&lt;p&gt;Easy Chicken Alfredo Night&lt;/p&gt;&lt;p&gt;4 chicken breasts, sliced thinly and cooked&lt;/p&gt;&lt;p&gt;1 jar of Alfredo sauce&lt;/p&gt;&lt;p&gt;Fettucini noodles, cooked&lt;/p&gt;&lt;p&gt;After the chicken is brown, add the jar of alfredo sauce and heat until warm throughout. Serve with pasta. I like to add onions and mushrooms but the kids like it without of course. Serve with a side of steamed broccoli.&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Tuesday Night is St. Patrick's Day, we're going to have something green of course&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 whole &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=221"&gt;chicken&lt;/a&gt; (or just chicken breast)&lt;br /&gt;2 &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=148"&gt;onions&lt;/a&gt; (1 halved, 1 chopped)&lt;br /&gt;1 red pepper, finely chopped (optional)&lt;br /&gt;3-4 cloves &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=165"&gt;garlic&lt;/a&gt;&lt;br /&gt;1 tablespoon &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=20"&gt;cumin seed&lt;/a&gt;&lt;br /&gt;1 bunch &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=16"&gt;cilantro&lt;/a&gt; (about 3/4 cup chopped)&lt;br /&gt;2 cans &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=323"&gt;green chilies&lt;/a&gt;&lt;br /&gt;salt and pepper&lt;br /&gt;1 quart &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=459"&gt;water&lt;/a&gt; (about)&lt;br /&gt;1 cup canned or jarred &lt;a href="http://www.recipezaar.com/library/getentry.zsp?id=835"&gt;tomatillo salsa&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_4W48oMSJh0o/Sb78lE89lxI/AAAAAAAAACo/yJ7TrnsHbZA/s1600-h/green-beer-mr-article-l.jpg"&gt;&lt;/a&gt;&lt;br /&gt;Directions&lt;br /&gt;&lt;br /&gt;1In a fairly shallow soup pot, place chicken, water, 1 onion, halved, 2 cloves garlic, halved, and salt and pepper.&lt;br /&gt;2Bring to a boil and simmer 1-2 hours until chicken is very tender and falling off bones.&lt;br /&gt;3Remove chicken, and allow to cool enough to handle.&lt;br /&gt;4Strain stock, and discard veggies, reserving the stock in the same pot.&lt;br /&gt;5When chicken is cool enough to handle, shred chicken, by pulling it apart, discarding skin and bones.&lt;br /&gt;6Add meat to soup pot.&lt;br /&gt;7Add remaining ingredients and simmer, uncovered, 1 hour, or until desired thickness of sauce is achieved.&lt;br /&gt;8Serve in burritos with rice, beans, cheese, sour cream and guacamole.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Lucky Lime Drinks&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Put one, or two small scoops of lime sherbet in a clear glass ice cream cup, or beer mug. Pour 7-Up over the sherbet. Add a dollop of whipped cream, green sugar sprinkles and a green maraschino cherry!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;How to make green beer: (from &lt;a href="http://www.myrecipes.com/"&gt;http://www.myrecipes.com/&lt;/a&gt;)&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Instructions:Place 2 drops of green liquid food coloring in the bottom of a beer mug or glass. Add the beer. No stirring needed. Voila. Green beer. Two drops seemed to be the right amount to get a nice olive-green sort of color. Three drops resulted in more of a kelly green shade.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Dark Beer vs. Light Beer&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;We experimented with a light lager and a dark brown lager and got good results with each. Obviously, the darker beer was a slightly darker green, but it was still a nice olive green color. We used the same amount of f&lt;a href="http://2.bp.blogspot.com/_4W48oMSJh0o/Sb78lE89lxI/AAAAAAAAACo/yJ7TrnsHbZA/s1600-h/green-beer-mr-article-l.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5313962324258559762" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 300px; CURSOR: hand; HEIGHT: 247px" alt="" src="http://2.bp.blogspot.com/_4W48oMSJh0o/Sb78lE89lxI/AAAAAAAAACo/yJ7TrnsHbZA/s320/green-beer-mr-article-l.jpg" border="0" /&gt;&lt;/a&gt;ood coloring (2 drops) for each, and got good results.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Tips:Use liquid food coloring instead of the gel because the liquid will disperse into the beer instantly. Be careful with the food coloring. When you're adding it to the beer, it's easy to get some of it on your hands. It's water-soluble, but the green does linger on your fingers a while. It will probably stain tablecloths and clothing as well. We did so a bit of sampling to see if we could (1) taste the food coloring or (2) if it turned our lips green. No on both counts. We did not, however, test what the results might be after a whole evening of green beer drinking. Here's to the drinking of the green!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;**To make the night a lot of fun, add just one or two drops of green food coloring to the kid's bathwater. Don't put more than this, you don't want your tub green or even worse your kids going to school looking like we little leprechauns.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Wednesday-Crockpot Roast Beef, a classic&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 shoulder roast&lt;br /&gt;1 can cream of mushroom soup&lt;br /&gt;1 onion, sliced&lt;br /&gt;1 can of carrots&lt;br /&gt;1 can of sliced or whole potatoes&lt;br /&gt;&lt;br /&gt;Put the shoulder roast in the crock pot. Salt and pepper both sides. Pour the cream of mushroom over the roast. Fill up the empty can with water then pour over the roast. Add the vegetables and cover. Let cook all day for about 8 hours and you'll have the perfect roast. Serve with mashed potatoes! * Save the leftovers, you'll need them for tomorrow night's meal.&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Thursday-Chimichangas&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;Using the leftover roast beef from last night&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;3 tablespoons vegetable oil&lt;br /&gt;1 small onion, chopped&lt;br /&gt;1 teaspoon garlic powder&lt;br /&gt;2 1/2 cups shredded cooked beef&lt;br /&gt;2 cups shredded Cheddar cheese, divided&lt;br /&gt;2 (8-count) cans crescent rolls&lt;br /&gt;1/2 cup salsa&lt;br /&gt;1/2 cup sour cream&lt;br /&gt;1/4 cup chopped green onions&lt;br /&gt;Serves 4&lt;br /&gt;&lt;br /&gt;Heat oil in a medium skillet over medium heat. Add onion and garlic powder. Cook until tender, about 10 minutes. Add beef. Cook until heated through. Remove from heat. Stir in 1 cup Cheddar.&lt;br /&gt;Step 2&lt;br /&gt;Preheat oven to 350˚F. Unroll crescent roll dough. Separate into 8 rectangles. Pinch perforations to seal. Spread 1 tablespoon salsa over each rectangle to within 1/2 inch of edges.&lt;br /&gt;Step 3&lt;br /&gt;Grease a baking sheet. Spoon 1/3 cup beef mixture over each rectangle. Roll up dough from short end; press edges together to seal. Place chimichangas seam side down on baking sheet.&lt;br /&gt;Step 4&lt;br /&gt;Bake chimichangas until golden brown, about 20 minutes. Top with remaining cheese. Bake until cheese is melted. Top with sour cream and green onions.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Friday-Have a night in with this great meal!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Alana's Stuffed and Wrapped Hot Dogs with Blue Cheese Chips&lt;br /&gt;&lt;br /&gt;1 pkg of your favorite hot dogs-Nathan's All Beef works really good&lt;br /&gt;(I now use turkey dogs)&lt;br /&gt;8oz block or shredded sharp cheddar cheese&lt;br /&gt;8 slices bacon&lt;br /&gt;(I use turkey bacon with turkey dogs)&lt;br /&gt;8 buns (I prefer the top slit for this recipe but the others will do)&lt;br /&gt;1 onion, sliced and sauteed in 2T olive oil until caramalized&lt;br /&gt;&lt;br /&gt;Take the hot dog and slice it down the middle longways (don't go all the way through. Stuff the slit with cheese and then wrap with a piece of bacon. Place on broiler pan or grill. Broil for 5-10 minutes until the bacon is brown and crispy. Serve with caramalized onions and the toppings of your choice.&lt;br /&gt;&lt;br /&gt;1 bag of plain Kettle Chips (must be Kettle)&lt;br /&gt;1 bottle of chunky blue cheese dressing (Must be Chunky)&lt;br /&gt;&lt;br /&gt;Put the bag of chips in a deep pan and pour the dressing on top. Bake at 400 until the dressing is melted and the chips start to brown.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3453411679277075754?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3453411679277075754/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-week-of-march-16.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3453411679277075754'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3453411679277075754'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-week-of-march-16.html' title='Menu for the Week of March 16'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_4W48oMSJh0o/Sb78lE89lxI/AAAAAAAAACo/yJ7TrnsHbZA/s72-c/green-beer-mr-article-l.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-713805379824858325</id><published>2009-03-08T18:12:00.000-07:00</published><updated>2009-03-09T07:41:31.564-07:00</updated><title type='text'>Menu for week of March 9</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SbUowJf0rtI/AAAAAAAAACg/0eFgg5FpOi4/s1600-h/manicotti.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5311196143201595090" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 300px; CURSOR: hand; HEIGHT: 300px" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SbUowJf0rtI/AAAAAAAAACg/0eFgg5FpOi4/s320/manicotti.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Mexican Manicotti &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 pound lean ground beef&lt;br /&gt;1 can (16 ounces) refried beans&lt;br /&gt;2-1/2 teaspoons chili powder&lt;br /&gt;1-1/2 teaspoons dried oregano&lt;br /&gt;1 package (8 ounces) uncooked manicotti shells&lt;br /&gt;2-1/2 cups water&lt;br /&gt;1 jar (16 ounces) picante sauce&lt;br /&gt;2 cups (16 ounces) sour cream&lt;br /&gt;1 cup (4 ounces) shredded Monterey Jack or Mexican cheese blend&lt;br /&gt;1/4 cup sliced green onions&lt;br /&gt;Sliced ripe olives, optional&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Directions: In a large bowl, combine the uncooked beef, beans, chili powder and oregano. Spoon into uncooked manicotti shells; arrange in a greased 13-in. x 9-in. baking dish. Combine water and picante sauce; pour over shells. Cover and refrigerate overnight. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 1 hour. Uncover; spoon sour cream over the top. Sprinkle with cheese, onions and olives if desired. Bake 5-10 minutes longer or until the cheese is melted. Yield: 8 servings.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Broiled Salmon with Pesto Mayonnaise&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;-w/Rice and Black bean Bake&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;INGREDIENTS:&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 1/2 lbs center-cut fresh salmon fillet, 1 inch thick, cut into 4 pieces&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/2 cup Italian Dressing&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Pesto Mayonnaise&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;3 Tbsps Mayonnaise&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 Tbsp prepared Pesto (store bought)&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;PROCEDURE:1. Preheat broiler. Rinse salmon with cold water, pat dry with paper towels. Line baking sheets or broiler pan with aluminum foil and set aside.2. In a ziplock bag combine salmon and dressing. Squeeze air out from bag and seal. Gently massage bag to coat fish, set aside.3. For Pesto Mayonnaise - combine mayonnaise and pesto, stir, set aside.4. Remove salmon pieces from bag and place on the baking sheet flesh side down. Discard marinade. Broil fish 4 to 6 inches from heat for up to 10 minutes until flesh flakes easily when tested with a fork. 5. Serve salmon with pesto mayonnaise on top.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;Rice and Black Bean Bake&lt;/span&gt;&lt;br /&gt;1 can (15 ounces) black beans, rinsed and drained&lt;br /&gt;1 can (10 ounces) diced tomatoes and green chilies, undrained&lt;br /&gt;1 can (8 ounces) tomato sauce&lt;br /&gt;1 jar (8 ounces) picante sauce&lt;br /&gt;2 cups cooked rice&lt;br /&gt;1 cup (8 ounces) sour cream&lt;br /&gt;2 cups (8 ounces) shredded cheddar cheese, divided&lt;br /&gt;Corn or tortilla chips&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Directions: In a large bowl, combine the first four ingredients. Stir in the rice, sour cream and 1 cup of cheese. Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with the remaining cheese. Bake, uncovered, at 350° for 20 minutes or until the cheese is melted. Serve with corn or tortilla chips. Yield: 6 main-dish or 8-10 side-dish servings&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Cajun Turkey Burgers &lt;/span&gt;&lt;span style="font-size:180%;"&gt;w/Creole Curly Fries&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Ingredients&lt;br /&gt;For Fries&lt;br /&gt;1 (28-ounce) bag curly fries (recommended: Ore-Ida)&lt;br /&gt;1 tablespoon olive &lt;a class="cimotif" style="FONT-WEIGHT: bold; CURSOR: pointer; COLOR: green; BORDER-BOTTOM: green 2px dotted; TEXT-DECORATION: none"&gt;oil&lt;/a&gt;&lt;br /&gt;1 tablespoon Cajun seasoning&lt;br /&gt;1/2 teaspoon cayenne pepper&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Burgers:&lt;br /&gt;1 1/4 pounds ground turkey&lt;br /&gt;1 cup frozen chopped onions and bell peppers, thawed&lt;br /&gt;1/4 cup real bacon pieces&lt;br /&gt;2 teaspoons Cajun seasoning&lt;br /&gt;1/2 teaspoon hot sauce&lt;br /&gt;1/2 teaspoon salt&lt;br /&gt;1/2 teaspoon ground black pepper&lt;br /&gt;4 onion buns&lt;br /&gt;4 leaves butter lettuce&lt;br /&gt;4 slices tomato&lt;br /&gt;4 slices red onion&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Sauce:&lt;br /&gt;1/2 cup ranch &lt;a class="cimotif" style="FONT-WEIGHT: bold; CURSOR: pointer; COLOR: green; BORDER-BOTTOM: green 2px dotted; TEXT-DECORATION: none"&gt;dressing&lt;/a&gt;&lt;br /&gt;1 tablespoon hot sauce&lt;br /&gt;1 scallion, finely chopped&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Curly Fries:&lt;br /&gt;Directions&lt;br /&gt;Preheat oven to 400 degrees F.&lt;br /&gt;In large bowl combine all ingredients and toss until fries are well coated. Transfer to a baking sheet and bake for 20 minutes or until crispy.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Sauce:&lt;br /&gt;In small bowl combine all ingredients and mix until blended. Set aside.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;For Burger:&lt;br /&gt;Preheat a grill pan over medium-high heat.&lt;br /&gt;In a bowl mix together the ground turkey, onions and bell peppers, bacon pieces, Cajun seasoning, hot sauce, salt, and ground black pepper.&lt;br /&gt;Wet hands to prevent sticking, and form 4 patties of equal size. Spray grill pan with cooking spray.&lt;br /&gt;Reduce heat to medium and cook patties for 5 to 7 minutes per side or until cooked through.&lt;br /&gt;For the sauce:&lt;br /&gt;Place all the ingredients into a small serving bowl and stir until combined.&lt;br /&gt;Place the cooked burgers on the buns and serve with lettuce, tomato, onion and ranch dressing.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Five Veggive Four Cheese Lasagna&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Chicken Tacos&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;(serve with spanish rice for a complete meal)&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;8oz cream cheese&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/3 c milk&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 1/2 c cooked chicken, chopped or shredded&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;4oz can chopped green chilies, drained&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/2 t salt&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/4 t chili powder and 1/4 t cumin&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;10 taco shells, hard or soft&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;shredded lettuce, tomato, sour cream (for toppings) optional&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Combine cream cheese and milk in saucepan; stir over low heat until smooth. Stir in chicken, chilies and seasonings; heat thoroughly stirring occasionally. Fill shells with meat mixture, lettuce and tomatoes.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Chinese Style Pepper Steak&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;(serve with frozen eggrolls for a complete meal)&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;2lbs boneless top round steak&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/4 c veg oil&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/2 c onion, diced&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;2 garlic cloves, minced&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;2 green peppers, chopped&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 c beef broth&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1t salt&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/4 t pepper&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/2 c soy sauce&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1/4 c water&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;2T cornstarch&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;hot cooked rice&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Partially freeze steak. Slice across the grain into thin strips. Brown steak in hot oil in large skillet. Combine soy sauce, water and cornstarch; set aside. Add onion, peppers, broth, salt and pepper. Cover and reduce heat. Simmer 15 minutes. Add soy sauce mixture. Cook, stirring constantly until thick. Serve over rice.&lt;br /&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;White Cheese Chicken Lasanga&lt;/span&gt;&lt;/p&gt;&lt;p&gt;(serve with a salad and garlic bread for a complete meal)&lt;/p&gt;&lt;p&gt;INGREDIENTS (&lt;a class="more" href="http://allrecipes.com/Recipe/White-Cheese-Chicken-Lasagna/Detail.aspx#nutri-box"&gt;Nutrition&lt;/a&gt;)&lt;br /&gt;9 lasagna noodles&lt;br /&gt;1/2 cup butter&lt;br /&gt;1 onion, chopped&lt;br /&gt;1 clove garlic, minced&lt;br /&gt;1/2 cup all-purpose flour&lt;br /&gt;1 teaspoon salt&lt;br /&gt;2 cups chicken broth&lt;br /&gt;1 1/2 cups milk&lt;br /&gt;4 cups shredded mozzarella cheese, divided&lt;br /&gt;1 cup grated Parmesan cheese, divided&lt;br /&gt;1 teaspoon dried basil&lt;br /&gt;1 teaspoon dried oregano&lt;br /&gt;1/2 teaspoon ground black pepper&lt;br /&gt;2 cups ricotta cheese&lt;br /&gt;2 cups cubed, cooked chicken meat&lt;br /&gt;2 (10 ounce) packages frozen chopped spinach, thawed and drained&lt;br /&gt;1 tablespoon chopped fresh parsley&lt;br /&gt;1/4 cup grated Parmesan cheese for topping&lt;br /&gt;&lt;br /&gt;&lt;a id="ctl00_CenterColumnPlaceHolder_RecipeToolsControl_lnkAddToShoppingListIcon" style="BORDER-TOP-WIDTH: 0px; BORDER-LEFT-WIDTH: 0px; BORDER-BOTTOM-WIDTH: 0px; BORDER-RIGHT-WIDTH: 0px" href="http://allrecipes.com/Recipe/White-Cheese-Chicken-Lasagna/AddToShoppingList.ashx?rurl=http://allrecipes.com/Recipe/White-Cheese-Chicken-Lasagna/Detail.aspx&amp;amp;rid=8758&amp;amp;rserve=12" rel="nofollow"&gt;&lt;/a&gt;&lt;a href="http://ad.doubleclick.net/click;h=v8/37eb/0/0/%2a/u;211477568;0-0;1;12140234;4779-150/57;30069042/30086919/1;u=[CS]v1%7C499A2DAC00007895-A3A095C00001448[CE];~okv=;dcopt=ist;product=bevpairing;r=8758;k=35;k=39;k=51;k=53;k=97;k=125;k=141;k=143;k=150;k=159;k=173;k=178;k=201;k=221;k=241;k=252;k=262;k=561;k=633;status=unrecognized;u=[CS]v1%7C499A2DAC00007895-A3A095C00001448[CE];tile=1;sz=150x57;~aopt=2/1/dd/0;~sscs=%3fhttp://allrecipes.com/Recipes/Drinks/thebarcom/Main.aspx" target="_top"&gt;&lt;/a&gt;&lt;br /&gt;DIRECTIONS&lt;br /&gt;Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain, and rinse with cold water.&lt;br /&gt;Melt the butter in a large saucepan over medium heat. Cook the onion and garlic in the butter until tender, stirring frequently. Stir in the flour and salt, and simmer until bubbly. Mix in the broth and milk, and boil, stirring constantly, for 1 minute. Stir in 2 cups mozzarella cheese and 1/4 cup Parmesan cheese. Season with the basil, oregano, and ground black pepper. Remove from heat, and set aside.&lt;br /&gt;Spread 1/3 of the sauce mixture in the bottom of a 9x13 inch baking dish. Layer with 1/3 of the noodles, the ricotta, and the chicken. Arrange 1/3 of the noodles over the chicken, and layer with 1/3 of the sauce mixture, spinach, and the remaining 2 cups mozzarella cheese and 1/2 cup Parmesan cheese. Arrange remaining noodles over cheese, and spread remaining sauce evenly over noodles. Sprinkle with parsley and 1/4 cup Parmesan cheese.&lt;br /&gt;Bake 35 to 40 minutes in the preheated oven. &lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;color:#33ff33;"&gt;The Dessert of the Week is: Key Lime Pie!!&lt;/span&gt;&lt;/p&gt;1-9" graham cracker pie shell&lt;br /&gt;1-14 oz. can sweetened condensed milk&lt;br /&gt;3 egg yolks (whites not used)&lt;br /&gt;1/2 cup Nellie &amp;amp; Joe's key west lime juice&lt;br /&gt;&lt;br /&gt;Combine milk, egg yolks and lime juice. Blend until smooth. Pour filling into pie shell and bake at 350°F degrees for 15 minutes.&lt;br /&gt;Allow to stand 10 minutes before refrigerating. Just before serving, top with freshly whipped cream and garnish with lime slices, if desired--or serve with fat free Cool Whip!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-713805379824858325?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/713805379824858325/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-week-of-march-9.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/713805379824858325'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/713805379824858325'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-week-of-march-9.html' title='Menu for week of March 9'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4W48oMSJh0o/SbUowJf0rtI/AAAAAAAAACg/0eFgg5FpOi4/s72-c/manicotti.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-3983629493030413468</id><published>2009-03-03T05:09:00.000-08:00</published><updated>2009-03-05T08:31:34.153-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='chick fil a coupons'/><category scheme='http://www.blogger.com/atom/ns#' term='hobby lobby and micheals coupons'/><category scheme='http://www.blogger.com/atom/ns#' term='Redbox promo codes'/><title type='text'>March Deals!</title><content type='html'>I love going to the Redbox at Wal-Mart in Winder or there's also one now at the Kangaroo in Winder across from Video Warehouse. If you go to their website &lt;a href="http://www.blog.redbox.com/"&gt;http://www.blog.redbox.com/&lt;/a&gt; every Wednesday you'll get a code for a free movie. Also if you sign up to get texts to your phone from Redbox, they will text you a code for a free movie on Mondays. For now, I believe this is only for March but they always run some kind of specials like this. I just think this is an awesome deal. (as long as you return it the next day by 9:00pm you only pay $1 for a movie--where else can you get a deal like that?)&lt;br /&gt;&lt;br /&gt;Also, I noticed while I was at the Chick Fil A at the Mall of GA (the one outside the mall), I read this thing they had on the table that said "Receipt Day", so of course I was curious. Okay, so here's how this works. On Thursday, March 5 if you go to that Chick Fil A and buy anything and keep that receipt, you can take that receipt back to that Chick Fil A and get the same items free. So...if you have a family of five and you get 2 chick fil a combos and 3 kids meals on March 5....you can take that same receipt (yes, this means you have to keep up with it) to that Chick Fil A anytime in March they will give you 2 chick fil a combos and 3 kids meals free! I think this is a great deal if you're going to be up around the Mall of Georgia that day.&lt;br /&gt;&lt;br /&gt;Until March 12, you can go to &lt;a href="http://www.snapfish.com/"&gt;www.snapfish.com&lt;/a&gt; and order 75 prints for $9.99 including shipping. This is a great deal! I'm going to do my uploading right after Kyndall's birthday party. Yeah!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Also, one of my other tips as I'm printing my weekly Hobby Lobby coupon...I don't ever get a Hobby Lobby sales flyer but you can go to their website at &lt;a href="http://www.hobbylobby.com/"&gt;http://www.hobbylobby.com/&lt;/a&gt; and print their weekly coupon for 40% off and regular priced item. I love this coupon! This week is Kyndall's birthday, so I'm going to use my coupon to buy the doll skirt cake pan I've been wanting. It's $17.99, so I'll get it for $10.80. Because I also have a 40% off coupon at Michael's, which is always in the Sunday paper, I will go there and get a helium tank for balloons for Kyndall's party for almost 1/2 off!! I also printed off a Party City coupon for $5 off a $25 purchase. You can sign up at &lt;a href="http://www.partycity.com/"&gt;www.partycity.com&lt;/a&gt; and sign up for their email and you'll get another coupon. One of my favorite websites for promo codes and coupons is &lt;a href="http://www.retailmenot.com/"&gt;www.retailmenot.com&lt;/a&gt;. Anytime I am purchasing something online from pizza to American Girl dolls, I check this website for promo codes. 9 times out of 10 they usually work and if they don't, try another one. I can ALWAYS find a promo code for Papa John's pizza buy one get one free. I ordered an American Girl doll online and got $10 off my purchase with a code from this website, so the shipping was basically free.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;If you got your Savvy Shopper in the mail, don't toss it in the recycling bin before you look in it! This week, there's Johnny's Pizza coupons-family meal deal for $21.95 includes large 2 topping pizza, 2 salads and cheese stix. There's also a coupon for $5 off of $30 and free chips &amp;amp; drinks with sub purchase.&lt;br /&gt;Dakota's Grill &amp;amp; Bar in Auburn has some coupons in the Savvy Shopper as well. 20% off of lunch and dinner coupons. We've been there twice and it's pretty good. A little different than Beef O'Bradys and Loco's but still the same concept--way better food if you ask me. Just don't order kids drinks there-they are $1.99 just like the adult drinks! Drink water people-that's a ripoff!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-3983629493030413468?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/3983629493030413468/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/march-redbox-deals-chick-fil-deals.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3983629493030413468'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/3983629493030413468'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/march-redbox-deals-chick-fil-deals.html' title='March Deals!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-7311368539337639173</id><published>2009-03-01T14:23:00.000-08:00</published><updated>2009-03-05T08:25:15.375-08:00</updated><title type='text'>Menu for March 1-March 8 Paula Deen Week</title><content type='html'>&lt;div align="left"&gt;&lt;span style="font-size:180%;"&gt;Monday--Alana's Buffalo Ranch Chicken Pizza&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;**This is great with a salad**&lt;/div&gt;&lt;div align="left"&gt;This recipe will make 2 whole pizzas, so if there's just two of you....save one of the crusts and 1/2 everything else in the recipe. Or...go ahead and make it and if you have a vaccum sealer...seal it and make your own frozen pizza!!&lt;/div&gt;&lt;p&gt;1 package pre made pizza crust (I like to use Mama Mary's) Publix also has freshly made pizza dough balls in the deli section that are great!&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;4-5 bonless, skinless chicken breasts&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;4-5T Extra Virgin Olive Oil, divided&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;1C Frank's buffalo wing sauce&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;1/2 stick butter&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;1C ranch dressing&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;1-1/2C pizza blend cheese or mozzarella&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;Parmesan cheese&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;Slice the chicken very thinly on the diagonal and cook in about 3T olive oil. (may need to add more as the oil cooks down). While the chicken is cooking, in a microwave or small saucepan, melt the butter and Frank's hot sauce together; stir and set aside. Drizzle the pizza crusts with olive oil. Spread the ranch dressing over the crust. When the chicken is done, add the wing sauce mixture and stir to coat. Place the chicken on top of the ranch. Sprinkle with cheese. Sprinkle the outside crusts with parmesan cheese. Bake at 450 for about 10-15 minutes until the cheese is golden and bubbly. Can serve with an extra side of ranch and/or Frank's hot sauce.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:85%;"&gt;&lt;/span&gt;&lt;br /&gt; &lt;/p&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;div align="left"&gt;&lt;span style="font-size:180%;"&gt;Tues-- Gold Medal Sizzling Fajitas (from Pauladeen.com)&lt;br /&gt;&lt;/span&gt;**These are great alone or get a bag of tortilla chips and salsa to go with them or maybe some spanish rice.**&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;1/4 cup vegetable oil, divided&lt;/div&gt;3 tablespoons lemon juice&lt;br /&gt;1 garlic clove, minced&lt;br /&gt;1 teaspoon ground cumin&lt;br /&gt;1 teaspoon garlic powder&lt;br /&gt;1 teaspoon onion powder&lt;br /&gt;Dash hot sauce&lt;br /&gt;Salt&lt;br /&gt;Freshly ground black pepper&lt;br /&gt;1 1/2 pounds meat (boneless, skinless chicken breast, skirt steak or peeled and deveined shrimp)&lt;br /&gt;1 medium onion, halved and sliced lengthwise&lt;br /&gt;1 green bell pepper, sliced*&lt;br /&gt;1 red bell pepper, sliced*&lt;br /&gt;8 (8-inch) flour tortillas&lt;br /&gt;1 lime, juiced*&lt;br /&gt;for topping: Sour cream*, Salsa*, Guacamole*, shredded Cheddar cheese*&lt;br /&gt;*all of these are totally optional but sure make it delicious!&lt;br /&gt;&lt;br /&gt;Directions&lt;br /&gt;In a heavy duty resealable plastic bag, combine 2 tablespoons of the vegetable oil, lemon juice, garlic, cumin, garlic powder, onion powder, hot sauce, salt, pepper and your choice of meat. Seal and toss the bag around to coat. Marinate in the refrigerator. *Cook’s Note: 15 minutes for shrimp, 20 minutes for chicken and 1 hour for skirt steak.&lt;br /&gt;Preheat your cast iron servers in a preheated 400 degree F oven for at least 20 minutes, to get a good sizzle when you plate the fajitas. (if you happen to have these)&lt;br /&gt;Heat the outside grill or a large indoor grill pan to medium-high heat. Remove the meat from the marinade and place it on the hot grill, discard the marinade. Cook chicken until cooked through, about 5 minutes per side, skirt steak about 3 minutes per side for medium-rare and about 2 minutes for shrimp. Slice the chicken and steak into strips if you are using.&lt;br /&gt;In a large skillet heat up the remaining 2 tablespoons vegetable oil and fry the onions and bell peppers until crisp-tender with some salt and pepper.&lt;br /&gt;Wrap the tortillas in foil and warm them in the oven with the servers for 15 minutes.&lt;br /&gt;When you are ready to serve, remove the cast iron servers from the oven and quickly arrange the meat and peppers and onions on it. It will immediately start to sizzle from their fat and moisture. Serve sizzling immediately with the warm tortillas and other accompaniments.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Wed--Shepherd’s Pie (Alana's modified version, taken from Pauladeen.com)&lt;br /&gt;&lt;/span&gt;**This doesn't even need side items, it's a whole meal on it's own. Of course, if you wanted you could fix some biscuits or another vegetable side.&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;"Beef" Filling:&lt;br /&gt;1 tablespoon vegetable oil (I like to use Extra Virgin Olive Oil)&lt;br /&gt;1 small onion, chopped&lt;br /&gt;1 1/2 pounds ground beef (I use ground turkey)&lt;br /&gt;16 ounces canned tomato sauce&lt;br /&gt;1 1/2 cups cooked mixed vegetables (peas, diced carrots and corn)&lt;br /&gt;Kosher salt and freshly ground black pepper&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Mashed Potatoes:5 russet potatoes, peeled and quartered&lt;br /&gt;1/2 cups low fat or fat free milk&lt;br /&gt;1/2 cup butter&lt;br /&gt;1/2 cup red fat or fat free sour cream&lt;br /&gt;Kosher salt and freshly ground black pepper&lt;br /&gt;&lt;br /&gt;Cornbread Crust:1 (12-ounces) boxed cornbread mix&lt;br /&gt;&lt;br /&gt;Directions&lt;br /&gt;In a large skillet over medium-high heat, saute the onion in oil. When the onion is soft add the ground meat, breaking it apart with a wooden spoon and brown. Stir in tomato sauce and mixed vegetables. Season with salt and pepper.&lt;br /&gt;In a pot of boiling, salted water, cook the potatoes about 20 minutes or until fork tender. Drain well and return to the pot. Whip the potatoes with an electric mixer until moderately smooth. Add milk, butter and sour cream and mix well. Season with salt and pepper. Adjust consistency with more milk, if desired.&lt;br /&gt;Follow directions on box to make cornbread batter.&lt;br /&gt;Preheat oven to 350 degrees F.&lt;br /&gt;Lightly grease 6 (8-ounce) ramekins with nonstick cooking spray.&lt;br /&gt;Spoon the mashed potatoes into the bottoms of each prepared ramekin, spreading them evenly with a rubber spatula. Then add the meat filling, spreading that evenly over the mashed potatoes. Pour the cornbread batter evenly over the meat layer in each ramekin.&lt;br /&gt;Bake for about 30 minutes until the cornbread is cooked through and golden on top.&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;Thurs--Northern Italian Pasta Shell Stuffing (from Pauladeen.com)&lt;/span&gt;&lt;br /&gt;&lt;div align="left"&gt;**Pair this with a salad and some garlic breadsticks**&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;Ingredients:&lt;br /&gt;3 packages frozen, chopped spinach &lt;/div&gt;&lt;div align="left"&gt;3 pounds ground round (or ground turkey--or meatless)*&lt;/div&gt;&lt;div align="left"&gt;2 (8-ounce) packages cream cheese, softened (go low fat for less calories)&lt;/div&gt;&lt;div align="left"&gt;2 large onions, chopped &lt;/div&gt;&lt;div align="left"&gt;Grated Parmesan &lt;/div&gt;&lt;div align="left"&gt;Salt and pepper &lt;/div&gt;&lt;div align="left"&gt;2 jumbo eggs &lt;/div&gt;&lt;div align="left"&gt;1 (1-pound) package jumbo pasta shells &lt;/div&gt;&lt;div align="left"&gt;2 cups tomato sauce (your own or ready-made) &lt;/div&gt;&lt;div align="left"&gt;&lt;br /&gt;Directions&lt;br /&gt;Place frozen spinach in a strainer and run under hot water until thawed. Squeeze all of the water out and place in a large bowl. In a large saute pan, cook the ground round until browned. *If you're sing turkey you'll have to brown the meat in about 2T of olive oil since the turkey doesn't make it's own fat like the ground beef.*Drain meat, reserving 2 tablespoons fat in the pan, and place meat in the same bowl with the spinach. Stir in the cream cheese until blended with the meat and spinach. Saute the chopped onions in the reserved meat fat until transparent. Transfer onions to the bowl with the other ingredients and stir to combine. Add grated cheese, salt, and pepper, to taste, and combine. Let mixture cool and then add the eggs. The filling can be made up to 1 day in advance and refrigerated until ready to use.&lt;br /&gt;Preheat the oven to 350 degrees F.&lt;br /&gt;Cook pasta shells in boiling, salted water until al dente. Drain and cool to the touch. Stuff the shells with the meat mixture. Place shells in a large baking pan and cover with tomato sauce. Cover with foil and bake for approximately 1 hour. Serve. Recipe courtesy of Barbara Plutoni&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;span style="font-size:180%;"&gt;Fri--Bacon Cheeseburger Meatloaf (from Pauladeen.com)&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;**This is great with mashed potatoes and green beans or corn on the cob.**&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="left"&gt;Ingredients:&lt;br /&gt;1 pound ground chuck (OR ground turkey)&lt;/div&gt;&lt;div align="left"&gt;10 slices bacon, cooked and crumbled (OR turkey bacon)&lt;/div&gt;&lt;div align="left"&gt;1 (8-ounce) package sharp Cheddar, grated &lt;/div&gt;&lt;div align="left"&gt;2 large eggs, lightly beaten &lt;/div&gt;&lt;div align="left"&gt;1/4 cup bread crumbs, toasted &lt;/div&gt;&lt;div align="left"&gt;1/4 cup mayonnaise (can use light mayo)&lt;/div&gt;&lt;div align="left"&gt;1 tablespoon Worcestershire sauce &lt;/div&gt;&lt;div align="left"&gt;1/4 teaspoon salt &lt;/div&gt;&lt;div align="left"&gt;1/4 teaspoon ground black pepper &lt;/div&gt;&lt;div align="left"&gt;1/3 cup ketchup &lt;/div&gt;&lt;div align="left"&gt;2 tablespoons prepared mustard &lt;/div&gt;&lt;div align="left"&gt;1 (3-ounce) can French fried onions &lt;/div&gt;&lt;div align="left"&gt;&lt;br /&gt;Directions&lt;br /&gt;Preheat oven to 350 degrees F.&lt;br /&gt;In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.&lt;br /&gt;In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.&lt;br /&gt;Press meat mixture into a 9x5x3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake 10 to 15 minutes, or until meat is no longer pink.&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-7311368539337639173?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/7311368539337639173/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-march-1-march-8-paula-deen.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7311368539337639173'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/7311368539337639173'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/03/menu-for-march-1-march-8-paula-deen.html' title='Menu for March 1-March 8 Paula Deen Week'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8979826551638860192</id><published>2009-02-25T07:12:00.000-08:00</published><updated>2009-02-25T07:22:39.077-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='homemade girl scout cookies'/><title type='text'>Homemade Girl Scout Cookies? Are you kiddin' me?</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SaVhKFfkHjI/AAAAAAAAABY/dDqJIbOVL-s/s1600-h/homemadetagalongs.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5306754561827151410" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 308px; CURSOR: hand; HEIGHT: 250px" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SaVhKFfkHjI/AAAAAAAAABY/dDqJIbOVL-s/s320/homemadetagalongs.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://3.bp.blogspot.com/_4W48oMSJh0o/SaVgRXl6pyI/AAAAAAAAABQ/9ZbOB0HFrkE/s1600-h/homemadesamoas.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5306753587433088802" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px" alt="" src="http://3.bp.blogspot.com/_4W48oMSJh0o/SaVgRXl6pyI/AAAAAAAAABQ/9ZbOB0HFrkE/s320/homemadesamoas.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;I just had to share this. I ran across it today on this website &lt;a href="http://www.bakingbites.com/"&gt;http://www.bakingbites.com/&lt;/a&gt;. Looks delicious. I have not tried these but I do plan on it. I love these cookies!!&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;div align="center"&gt;Homemade Samoas (a.k.a. Caramel de-Lites)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Cookies&lt;br /&gt;&lt;/div&gt;&lt;div&gt;1 cup butter, soft&lt;/div&gt;&lt;div&gt;1/2 cup sugar&lt;/div&gt;&lt;div&gt;2 cups all purpose flour&lt;/div&gt;&lt;div&gt;1/4 tsp baking powder&lt;/div&gt;&lt;div&gt;1/2 tsp salt&lt;/div&gt;&lt;div&gt;1/2 tsp vanilla extract&lt;/div&gt;&lt;div&gt;up to 2 tbsp milk&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Preheat oven to 350F.In a large mixing bowl, cream together butter and sugar. Mix in flour, baking powder and salt at a low speed, followed by the vanilla and milk, adding in the milk as needed to make the dough come together without being sticky (it’s possible you might not need to add milk at all). The dough should come together into a soft, not-too-sticky ball. Add in a bit of extra flour if your dough is very sticky.Roll the dough (working in two or three batches) out between pieces of wax paper to about 1/4-inch thickness (or slightly less) and use a 1 1/2-inch cookie cutter to make rounds. Place on a parchment lined baking sheet and use a knife, or the end of a wide straw, to cut a smaller center hole. Repeat with remaining dough. Alternatively, use scant tablespoons of dough and press into an even layer in a mini donut pan to form the rounds.Bake cookies for 10-12 minutes, until bottoms are lightly browned and cookies are set. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;If using a mini donut pan, bake for only about 10 minutes, until edges are light gold.Cool for a few minutes on the baking sheet then transfer to a wire rack to cool completely.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;Topping&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;/div&gt;&lt;div&gt;3 cups shredded coconut (sweetened or unsweetened)&lt;/div&gt;&lt;div&gt;12-oz good-quality chewy caramels&lt;/div&gt;&lt;div&gt;1/4 tsp salt&lt;/div&gt;&lt;div&gt;3 tbsp milk&lt;/div&gt;&lt;div&gt;8 oz. dark or semisweet chocolate (chocolate chips are ok)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Preheat oven to 300. Spread coconut evenly on a parchment-lined baking sheet (preferably one with sides) and toast 20 minutes, stirring every 5 minutes, until coconut is golden. Cool on baking sheet, stirring occasionally. Set aside.&lt;br /&gt;Unwrap the caramels and place in a large microwave-safe bowl with milk and salt. Cook on high for 3-4 minutes, stopping to stir a few times to help the caramel melt. When smooth, fold in toasted coconut with a spatula.Using the spatula or a small offset spatula, spread topping on cooled cookies, using about 2-3 tsp per cookie. Reheat caramel for a few seconds in the microwave if it gets too firm to work with.&lt;br /&gt;While topping sets up, melt chocolate in a small bowl. Heat on high in the microwave in 45 second intervals, stirring thoroughly to prevent scorching. Dip the base of each cookie into the chocolate and place on a clean piece of parchment paper. Transfer all remaining chocolate (or melt a bit of additional chocolate, if necessary) into a piping bag or a ziplock bag with the corner snipped off and drizzle finished cookies with chocolate.Let chocolate set completely before storing in an airtight container.&lt;br /&gt;Makes about 3 1/2-4 dozen cookies.&lt;br /&gt;Note: These cookies are fairly time consuming to make, but if you take your time and have fun with them, the results will be worth it. That said, if you want something a little bit quicker, try baking a batch of &lt;a href="http://bakingbites.com/2009/02/homemade-girl-scout-cookies-samoas-bars/"&gt;Samoas Bars&lt;/a&gt; instead, which require no rolling and cutting of the dough!&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;Homemade Tagalongs (a.k.a. Peanut Butter Patties)&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;Cookies&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 cup butter, soft&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 cup sugar &lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 cups all purpose flour&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/4 tsp baking powder&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 tsp salt&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 tsp vanilla extract&lt;/div&gt;&lt;br /&gt;&lt;div&gt;2 tbsp milk&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;Preheat oven to 350F.In a large mixing bowl, cream together butter and sugar. Mix in flour, baking powder and salt at a low speed, followed by the vanilla and milk. The dough should come together into a soft ball.Take a tablespoon full of dough and flatten it into a disc about 1/4-inch thick. Place on a parchment-lined baking sheet and repeat with remaining dough. Cookies will not spread too much, so you can squeeze them in more than you would for chocolate chip cookies. (Alternatively, you can use a cookie cutter, as described in the post above).Bake cookies for 11-13 minutes, until bottoms and the edges are lightly browned and cookies are set.Immediately after removing cookies from the oven, use your thumb or a small spoon to make a depression in the center of each cookieCool for a few minutes on the baking sheet then transfer to a wire rack to cool completely.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;Filling&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1 1/2 cups creamy peanut butter (natural or regular)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;3/4 cup confectioners’ sugar*&lt;/div&gt;&lt;br /&gt;&lt;div&gt;generous pinch salt&lt;/div&gt;&lt;br /&gt;&lt;div&gt;1/2 tsp vanilla extract&lt;/div&gt;&lt;br /&gt;&lt;div&gt;about 8-oz semisweet chocolate&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;In a small bowl, whisk together peanut butter, confectioners’ sugar, salt and vanilla. When the mixture has come together, heat it in the microwave (again in short intervals, stirring frequently), until it is very, very soft. Working carefully with the hot filling, transfer it to a pastry bag (or plastic bag with the tip cut off) and pipe a generous dome of the filling into each cookie’s “thumbprint”.Chill cookies with filling for 20-30 minutes, or until the peanut butter is firm.Melt the chocolate in a small, heat-resistant bowl. This can be done in a microwave (with frequent stirring) or on a double boiler, but the bowl of melted chocolate should ultimately be placed above a pan of hot, but not boiling, water to keep it fluid while you work.Dip chilled cookies into chocolate, let excess drip off, and place on a sheet of parchment paper to let the cookies set up. The setting process can be accelerated by putting the cookies into the refrigerator once they have been coated.&lt;br /&gt;Makes about 3-dozen&lt;br /&gt;*You might need slightly less sugar if you’re using the conventional peanut butter, as it tends to be a bit sweeter. Taste the filling before using to make sure you like the sweet/savory balance.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8979826551638860192?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8979826551638860192/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/homemade-girl-scout-cookies-are-you.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8979826551638860192'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8979826551638860192'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/homemade-girl-scout-cookies-are-you.html' title='Homemade Girl Scout Cookies? Are you kiddin&apos; me?'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4W48oMSJh0o/SaVhKFfkHjI/AAAAAAAAABY/dDqJIbOVL-s/s72-c/homemadetagalongs.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1393517178551248601</id><published>2009-02-24T06:38:00.000-08:00</published><updated>2009-04-07T10:36:09.830-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Teapot Cake'/><category scheme='http://www.blogger.com/atom/ns#' term='baseball cake'/><category scheme='http://www.blogger.com/atom/ns#' term='bowling cake'/><title type='text'>Cakes</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SduPAAJCpvI/AAAAAAAAAC4/jy13p6k2qtg/s1600-h/100_6368.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SduPAAJCpvI/AAAAAAAAAC4/jy13p6k2qtg/s320/100_6368.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5322004614869067506" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_4W48oMSJh0o/SduOdnhJTtI/AAAAAAAAACw/uRmqIm0pm0c/s1600-h/100_6357.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_4W48oMSJh0o/SduOdnhJTtI/AAAAAAAAACw/uRmqIm0pm0c/s320/100_6357.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5322004024143728338" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;The Kitty Litter Cake!&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;(yes, it's totally edible)&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;&lt;img id="BLOGGER_PHOTO_ID_5308346704040736194" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 318px; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_4W48oMSJh0o/SasJM9b2tcI/AAAAAAAAAB4/bkQSw6w6Hn8/s320/100_3728.jpg" border="0" /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;The Hello Kitty Cake&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#333333;"&gt;Pretty cute, huh?&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SasIaH7S7TI/AAAAAAAAABw/tKW-lFsMZZg/s1600-h/100_5800.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5308345830683634994" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SasIaH7S7TI/AAAAAAAAABw/tKW-lFsMZZg/s320/100_5800.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#663333;"&gt;Chocolate Chip Cookie Dough Cheesecake. Yummy!!&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_4W48oMSJh0o/SaVik2cCsGI/AAAAAAAAABg/rU94CcXZ5GU/s1600-h/100_5775.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5306756121153941602" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_4W48oMSJh0o/SaVik2cCsGI/AAAAAAAAABg/rU94CcXZ5GU/s320/100_5775.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://3.bp.blogspot.com/_4W48oMSJh0o/SaQHw4WBmJI/AAAAAAAAABI/b8kzVT07sgM/s1600-h/100_5613.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5306374797289166994" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 240px; CURSOR: hand; HEIGHT: 320px; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_4W48oMSJh0o/SaQHw4WBmJI/AAAAAAAAABI/b8kzVT07sgM/s320/100_5613.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-family:georgia;font-size:180%;color:#cc66cc;"&gt;Here is my latest creation, the Teapot Cake!!&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;/div&gt;&lt;div&gt;&lt;/div&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SaQGyAJxUzI/AAAAAAAAABA/YS6opx1Qtwk/s1600-h/100_5605.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5306373717053494066" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 240px; CURSOR: hand; HEIGHT: 320px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SaQGyAJxUzI/AAAAAAAAABA/YS6opx1Qtwk/s320/100_5605.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-size:180%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1393517178551248601?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1393517178551248601/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/cakes.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1393517178551248601'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1393517178551248601'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/cakes.html' title='Cakes'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4W48oMSJh0o/SduPAAJCpvI/AAAAAAAAAC4/jy13p6k2qtg/s72-c/100_6368.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-2126843657811819567</id><published>2009-02-22T18:17:00.000-08:00</published><updated>2009-02-22T19:17:19.579-08:00</updated><title type='text'>Menu plans for Feb 23-Mar 1</title><content type='html'>&lt;div align="center"&gt;&lt;span style="font-size:180%;"&gt; &lt;span style="color:#ff6600;"&gt;MONDAY NIGHT&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/_4W48oMSJh0o/SaIJaMrIdVI/AAAAAAAAAAo/ggWY92rlbXY/s1600-h/enchildada+casserole.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5305813656679249234" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; WIDTH: 300px; CURSOR: hand; HEIGHT: 300px" alt="" src="http://1.bp.blogspot.com/_4W48oMSJh0o/SaIJaMrIdVI/AAAAAAAAAAo/ggWY92rlbXY/s320/enchildada+casserole.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;/span&gt;&lt;span style="font-size:180%;"&gt;Enchilada Casser-Ole!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1 pound lean ground beef (or ground turkey of course)&lt;br /&gt;1 large onion, chopped&lt;br /&gt;2 cups salsa&lt;br /&gt;1 can (15 ounces) black beans, rinsed and drained&lt;br /&gt;1/4 cup reduced-fat Italian salad dressing&lt;br /&gt;2 tablespoons reduced-sodium taco seasoning&lt;br /&gt;1/4 teaspoon ground cumin&lt;br /&gt;6 flour tortillas (8 inches)&lt;br /&gt;3/4 cup reduced-fat sour cream&lt;br /&gt;1 cup (4 ounces) shredded reduced-fat Mexican cheese blend&lt;br /&gt;1 cup shredded lettuce&lt;br /&gt;1 medium tomato, chopped&lt;br /&gt;1/4 cup minced fresh cilantro&lt;br /&gt;Directions: In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, beans, dressing, taco seasoning and cumin. Place three tortillas in a 2-qt. baking dish coated with cooking spray. Layer with half of the meat mixture, sour cream and cheese. Repeat layers. Cover and bake at 400° for 25 minutes. Uncover; bake 5-10 minutes longer or until heated through. Let stand for 5 minutes before topping with lettuce, tomato and cilantro. Yield: 8 servings. 357 Calories, 12g fat/per serving&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;&lt;/p&gt;&lt;div align="center"&gt; &lt;span style="font-size:180%;color:#ff6600;"&gt;TUESDAY NIGHT&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;Pan Chicken Parmesan&lt;/span&gt; &lt;/p&gt;&lt;a href="http://4.bp.blogspot.com/_4W48oMSJh0o/SaIL2o5tkvI/AAAAAAAAAAw/4hlUWHuI6xg/s1600-h/parmesan+chicken.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5305816344316187378" style="FLOAT: right; MARGIN: 0px 0px 10px 10px; WIDTH: 156px; CURSOR: hand; HEIGHT: 117px" alt="" src="http://4.bp.blogspot.com/_4W48oMSJh0o/SaIL2o5tkvI/AAAAAAAAAAw/4hlUWHuI6xg/s320/parmesan+chicken.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;Ingredients&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;&lt;br /&gt;2, 7oz boneless, skinless chicken breasts&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;4, .71oz slices of mozzarella cheese&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;1/2c Prego Traditional Italian Sauce&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;Salt/ Pepper/ Garlic Powder&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;1 Tbs Olive Oil&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;Dried Rosemary Leaves&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;Ground Oregano&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;Dried Basil &lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;p&gt;&lt;br /&gt;Directions&lt;br /&gt;-Cut chicken breasts in half to create 4 pieces -Season with salt, pepper and garlic powder to taste. -Heat skillet with 1tbs olive oil-Cook chicken till done and transfer to a baking dish.-cover each chicken breast with 1/8c Prego Sauce, 1 slice of cheese and dashes of herbs.-bake in countertop oven, broiler or regular oven till cheese is melted and slightly browned. Number of Servings: 4 Calories: 220.4 Total Fat: 9.8 g &lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p align="center"&gt;&lt;span style="font-size:180%;color:#ff6600;"&gt;WEDNESDAY NIGHT&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;Chicken Lo Mein&lt;/span&gt;&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;1 tsp. ground ginger&lt;br /&gt;1 large clove garlic, cut into 4 pieces&lt;br /&gt;3 Tbs. canola oil, divided&lt;br /&gt;1 lb. linguine&lt;br /&gt;1 lb. boneless, skinless chicken breast, cut into bite sized pieces&lt;br /&gt;1/3 C low-sodium soy sauce, divided&lt;br /&gt;1/3 C thinly sliced onion&lt;br /&gt;2 C broccoli florets&lt;br /&gt;1-1/2 C chopped carrots&lt;br /&gt;1/2 C sliced red bell pepper&lt;br /&gt;1/4 C bean sprouts&lt;br /&gt;1/2 C sliced mushrooms&lt;br /&gt;1 C snow peas&lt;br /&gt;&lt;br /&gt;Directions&lt;br /&gt;Start water heating for linguine. At the same time in your largest skillet or wok, combine ginger, garlic and 2 Tbs. canola oil. Turn on heat to medium and heat until garlic begins to brown. Remove garlic and ginger slices. Add chicken and 2 Tbs. soy sauce. Cook until chicken is browned on all sides. When water comes to a boil, add linguine and cook according to package direction. Drain, reserving 1 C cooking waterAdd onions, carrots and broccoli to wok and cook until carrots start to soften. Add remaining vegetables, tossing to combine. When pasta is done, add to wok along with remaining soy sauce and enough cooking water from pasta to keep noodles separated and form a nice sauce.Number of Servings: 6  Calories: 438.6 Total Fat: 9.0 g&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt; &lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff6600;"&gt;THURSDAY NIGHT&lt;/span&gt;&lt;/div&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff6600;"&gt;&lt;/span&gt; &lt;/div&gt;&lt;span style="font-size:180%;"&gt;Turkey Meatloaf Florentine&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ingredients&lt;br /&gt;1 10oz box of frozen spinach                                &lt;br /&gt;1 clove garlic, minced&lt;br /&gt;1 tbsp canola oil&lt;br /&gt;1.5 pounds ground turkey (93% lean, i.e., not ground turkey breast)&lt;br /&gt;1 onion, chopped fine&lt;br /&gt;1 egg&lt;br /&gt;1/4 cup ketchup&lt;br /&gt;1 cup (approx.) unseasoned bread crumbs&lt;br /&gt;1 tsp poultry seasoning or other herbs and spices&lt;br /&gt;4 oz. shredded part-skim mozzarella cheese (do not use fat free cheese, as it does not melt properly. If you use a cheese other than mozzarella, such as monterey jack or provolone, use the full-fat variety.)&lt;br /&gt;&lt;br /&gt;Directions&lt;br /&gt;Preheat oven to 350 degrees.Defrost spinach in the microwave. In a large frying pan, heat the canola oil and add minced garlic and drained spinach. Cook until heated through and all of the water is absorbed. Do not let the garlic brown. Set aside.In a mixing bowl, combine onion, egg, ketchup, and any herbs or spices. Mix thoroughly. Add turkey and mix with your hands. Add enough bread crumbs to hold the mixture together, approximately 1 cup or more.On a sheet of waxed paper or aluminum foil, spread out the turkey mixture to approximately 1 inch thick. Spread the spinach on top of it, and the shredded cheese on top of that.Using the waxed paper or foil, roll up into a meatloaf shape. Seal the edges and ends to ensure that all of the spinach and cheese is contained in the middle of the turkey. Transfer to a baking dish or cookie sheet and bake for 45 minutes to 1 hour, or until cooked all the way through.Number of Servings: 6  Calories: 343.5  Total Fat: 15.2 g&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;span style="font-size:180%;color:#ff6600;"&gt;FRIDAY NIGHT&lt;/span&gt;&lt;/div&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;Turkey Sloppy Joes and Crisp Garlic Oven Fries&lt;/span&gt;&lt;/p&gt;&lt;p&gt;Ingredients&lt;br /&gt;1 pkg (1.25 lb) Jennie-O lean ground turkey&lt;/p&gt;&lt;p&gt;1/4 cup packed brown sugar&lt;/p&gt;&lt;p&gt;2 tsp Monteal Steak seasoning&lt;/p&gt;&lt;p&gt;1 small onion, chopped&lt;/p&gt;&lt;p&gt;1 small green bell pepper, chopped&lt;/p&gt;&lt;p&gt;1 Tbsp red wine vinegar (or white vinegar)&lt;/p&gt;&lt;p&gt;1 Tbsp worcestershire sauce&lt;/p&gt;&lt;p&gt;1 15-oz can tomato sauce&lt;/p&gt;&lt;p&gt;2 Tbsp tomato paste &lt;/p&gt;&lt;p&gt;&lt;br /&gt;Directions&lt;br /&gt;Place turkey in a skillet and season with steak seasoning and brown sugar. Mix and brown. Add onion and pepper, cook until meat is browned. Add vinegar and worcestershire, cook 5 minutes. Add tomato sauce and paste, cook additional 5 minutes. Place on whole grain burger buns (not included in calorie count). Enjoy!Number of Servings: 8  Calories: 164.7  Total Fat: 5.2 g &lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;Oven Fries&lt;/span&gt;&lt;/p&gt;&lt;p&gt;Ingredients&lt;/p&gt;&lt;p&gt;&lt;br /&gt;2 Lg Baking potatos with skin&lt;/p&gt;&lt;p&gt;Olive Oil &lt;/p&gt;&lt;p&gt;cooking spray&lt;/p&gt;&lt;p&gt;4 t Garlic salt &lt;/p&gt;&lt;p&gt;1T Oregano flakes &lt;/p&gt;&lt;p&gt;1T Mrs.Dash  &lt;/p&gt;&lt;p&gt;1T Paprika &lt;/p&gt;&lt;p&gt;Directions&lt;br /&gt;Preheat oven to 450'.Wash and pat dry Potatos skin on, cut into thin strips or wedges.In large ziplock bag mix garic salt, oregeno, and Mrs. Dash.Spray potato strips with cooking spray, place in ziplock bag and shake to coat.Place on cookie sheet, sprinkle with paprika and bake 15 - 20min., then turn to brown evenly, bakeanother 15 - 20 min.. . For extra crisp, turn on broil for a minute or two. WATCH closely!!!! Servings:4 Calories: 144.0  Total Fat: 0.4 g &lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;Sausage, Onion &amp;amp; Mushroom Casserole-great for weekend mornings!!&lt;/span&gt;&lt;/p&gt;&lt;p&gt;Ingredients&lt;br /&gt;3 cups white bread, cubed&lt;/p&gt;&lt;p&gt;2 hot italian turkey sausages&lt;/p&gt;&lt;p&gt;1 small to medium onion, chopped&lt;/p&gt;&lt;p&gt;9 medium sized mushrooms, sliced&lt;/p&gt;&lt;p&gt;1 16-oz carton Egg Beaters or egg substitute&lt;/p&gt;&lt;p&gt;1/3 cup non-fat milk&lt;/p&gt;&lt;p&gt;1 cup reduced fat cheddar cheese &lt;/p&gt;&lt;p&gt;&lt;br /&gt;Directions&lt;br /&gt;Slice bread into 1 inch cubes and set aside. Remove casings from sausage and set aside. Chop onion and slice mushrooms. Add sausage and onion to frying pan over medium high heat. Break sausage apart and cook until sausage are browned and onion is cooked through. Remove any fat drippings from the pan and return to heat. Add sliced mushrooms and cook another 2-3 minutes. Remove from heat.Toss together sausage mixture and bread in large bowl. Mix together entire carton (16 oz) of Egg Beaters and 1/3 cup milk. Pour over bread.sausage mixture. Place half of mixture in large casserole dish sprayed with cooking spray. Top this layer with 1/2 cup reduced fat cheddar. Cover with remaining bread mixture. Cover and refrigerate for 30 minutes to an hour.Preheat oven to 350F. Cover casserole with aluminum foil and bake for 25 minutes. Remove aluminum cover and top with remaining 1/2 cup cheese and bake uncovered for an additonal 25 minutes.Allow casserole to set for 10 minutes before cutting and serving. Makes 8 1-cup servings.Number of Servings: 8 Calories: 175.8  Total Fat: 7.9 g&lt;br /&gt;&lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;"&gt;And finally, the dessert of the week:&lt;/span&gt;&lt;/p&gt;&lt;p&gt;Fudgy Brownies&lt;/p&gt;&lt;p&gt;Ingredients&lt;br /&gt;1/2 cup sugar&lt;/p&gt;&lt;p&gt;1/2 cup flour&lt;/p&gt;&lt;p&gt;1 tsp vanilla extract&lt;/p&gt;&lt;p&gt;3 tbsp baking cocoa&lt;/p&gt;&lt;p&gt;1 cup water&lt;/p&gt;&lt;p&gt;2 large eggs &lt;/p&gt;&lt;p&gt;&lt;br /&gt;Directions&lt;br /&gt;Mix eggs, sugar, flour, cocoa and water together with mixer until smooth. Add in vanilla mix until thick. Pour into 8x5x2 pan and bake in oven at 350 for 25 minutes or until toothpick comes out clean. Makes 9 servings. Number of Servings: 9 Calories: 82.9 Total Fat: 0.3 g  &lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt;&lt;span style="font-size:180%;color:#663366;"&gt;ENJOY YOUR WEK, FRIDAY IS JUST AROUND THE CORNER!!!&lt;/span&gt;&lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:+0;"&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-2126843657811819567?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/2126843657811819567/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/menu-plans-for-feb-23-mar-1.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2126843657811819567'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2126843657811819567'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/menu-plans-for-feb-23-mar-1.html' title='Menu plans for Feb 23-Mar 1'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4W48oMSJh0o/SaIJaMrIdVI/AAAAAAAAAAo/ggWY92rlbXY/s72-c/enchildada+casserole.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-2002463159237282946</id><published>2009-02-21T19:43:00.000-08:00</published><updated>2009-02-24T06:54:48.856-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='eating out with kids'/><category scheme='http://www.blogger.com/atom/ns#' term='coupons'/><title type='text'>This week's deals!!</title><content type='html'>&lt;span style="font-family:georgia;"&gt;Good deals at Publix this week--ending today. Crisco Extra Virgin Olive Oil is BOGO-if you've been clipping your coupons you'll also have a $1 off, so you can buy one for $2 and some change or 2 for les than $5--this is a really good deal for olive oil. Also Juicy Juice is BOGO, I also had a $1 off coupon, making 2 big bottles $2.29. They have Coke 2 liters BOBO, so you can get one for $.79 which is a good deal seeing as they have gotten so expensive lately. Ragu and Ronzoni pasta is also BOGO for those quick spaghetti nights. Also they had a Scott 4 roll for $2.79 and I had a $1 off coupon, making a 4 roll of Scott $1.79 which is a good deal. So, during my shopping trip at Publix yesterday.....I saved $82.37--even the cashier was amazed. This is with the store's specials and my coupons combined.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ingles specials--Tyson Boneless Skinless Chicken breast is $1.68/lb--stock up this is an awesome deal. Honeysuckle ground turkey is $2.50, which I'll be using this week in my Enchilada casser-ole! Organic toaster pastries are BOGO. And if you buy 4 general mills cereals, which are on sale and Fiber One Toaster Pastries (which I had a $1 off coupon for) and/or Betty Crocker Fruit Snacks, you get $4 off your total bill! Oh, and I did buy some Blue Bell, I can't help it...whenever it's $3.98--I'll eat 1/2 cup at a time to get my sweet tooth fixation.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;Hello! I suggest you all grab an Atlanta Journal newspaper for this Sunday. Over $100 in coupons combined with this week's sales will definately help your checking account.&lt;br /&gt;&lt;br /&gt;One coupon I did notice is a Ruby Tuesday Buy One Entree get one Free, this is a pretty good deal especially if you don't have very many people in your family! Great date night opportunity ;).&lt;br /&gt;&lt;br /&gt;Fatz has this thing where two people can eat for $19. This is an appetizer and two entrees. Not bad for a nice sit-down dinner. Just order water and save those $4!!&lt;br /&gt;&lt;/span&gt;&lt;a href="http://fatzcafe.com/files/fatzcafe_partyoftwo_menu.pdf"&gt;&lt;span style="font-family:georgia;"&gt;http://fatzcafe.com/files/fatzcafe_partyoftwo_menu.pdf&lt;/span&gt;&lt;/a&gt;&lt;span style="font-family:georgia;"&gt;&lt;br /&gt;&lt;br /&gt;Also for those of you with kids (like me) I look for places with free or reduced price kids meals during the week for those days I just don't feel like cooking or just DON'T have the time! But you can easily find yourself spending $30 or more if you're not careful. So here's a few places that we've found.&lt;br /&gt;&lt;br /&gt;-Johnny's Pizza has 1/2 price kids meals on Mondays after 5pm.&lt;br /&gt;-Shane's Rib Shack has kids meals free with each adult entree. (Mon-Wed)&lt;br /&gt;-Smokin Po Boys--kids eat free Mon, Tues, and Wed from 5-8pm I believe.&lt;br /&gt;-Joy's Buffet--kids eat free on Wednesdays with each paying adult (I'll have to double check this one to see if they still do)&lt;br /&gt;-And of course you always have Little Caesar's where you can get a large pizza, a 2 liter soda and an order of crazy bread for $8.99. Pair this with a bag salad and you have a really good meal. These days $5 won't buy a frozen pizza in the store!&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-2002463159237282946?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/2002463159237282946/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/this-weeks-deals.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2002463159237282946'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/2002463159237282946'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/this-weeks-deals.html' title='This week&apos;s deals!!'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1796796160492415190</id><published>2009-02-18T12:02:00.000-08:00</published><updated>2009-02-18T12:04:17.491-08:00</updated><title type='text'>Chicken</title><content type='html'>This is one of my all-time favorite chicken recipes. I have changed it a little-I use turkey bacon now and it's just as good!!&lt;br /&gt;&lt;br /&gt;Bacon Wrapped Chicken-This recipe can easily be halved...&lt;br /&gt;&lt;br /&gt;12 boneless skinless chicken breasts halves&lt;br /&gt;2 (8 oz) cartons chive and onion cream cheese&lt;br /&gt;12 slices of bacon&lt;br /&gt;salt (to taste)&lt;br /&gt;2 tablespoons butter&lt;br /&gt;&lt;br /&gt;Preheat the oven to 400 degrees. Between 2 sheets of wax paper with a mallet flatten chicken breasts to ½” thickness.Step 2: Spread 3 tablespoons of cream cheese over each chicken breast. Then Dot with butter and season with salt. Wrap with bacon and stick a toothpick through the rolled chicken breast to hold it together. Roll up and stick a toothpick through to hold it together.Step 3: Bake uncovered for 35-40 minutes (or until juices run clear).Step 4: Turn on the broiler and broil six inches from the heat for 5 minutes or until the bacon is crispy.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1796796160492415190?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1796796160492415190/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/chicken.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1796796160492415190'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1796796160492415190'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/chicken.html' title='Chicken'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-1056575766846367500</id><published>2009-02-18T09:26:00.000-08:00</published><updated>2009-02-18T09:37:17.820-08:00</updated><title type='text'>Money &amp; Time Savers</title><content type='html'>&lt;span style="color:#666666;"&gt;These are just a few of my money/time saving ideas.&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#999999;"&gt;I like to go to Sam's and get a couple of packs of bonless skinless chicken breasts-there's usually about 12 chicken breast halves in one pack. This should be enough chicken for your week's meals for around $12. If you're a meat eater, the ground beef is usually a good deal, anywhere from $1.98lb-$2.48. The ground beef usually comes in 5-10lb packages. Brown up all of the meat when you get home and separate portion sizes into ziploc bags. When you're ready for a quick taco or spaghetti night-you've already got the ground beef cooked up. Sam's also has whole pork loin for like $1.98lb, this is a huge piece of meat. You can cut this into thirds and freeze them and have whole pork loin or barbecue or anything. You could also slice into porchop sizes and freeze (I have a vacuum sealer that works great for this).&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#999999;"&gt;Also, the bread there is a really good deal. The bread I buy for the kids is the WhiteWheat (because they won't eat "brown" bread). The two-pack of bread there is $2.88, which is what one loaf will cost you at Ingles. If you don't eat that much bread, freeze one! Bread takes no time to thaw out. Also milk and eggs tend to be cheaper at Sam's. I fully believe that the membership fee of $35/year is so worth it in the long run. Plus I share my membership with my sister (yes, you can do that) so actually my membership is $17.50. They give you two cards and since my husband is usually with me anyway, I figured I might as well help out the rest of the family.&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#999999;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color:#999999;"&gt;Oh and another thing--I buy the big bar of soap pack and it lasts us all year and we don't ever run out of soap! We have soap all year long for $7!&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-1056575766846367500?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/1056575766846367500/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/money-time-savers.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1056575766846367500'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/1056575766846367500'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/money-time-savers.html' title='Money &amp; Time Savers'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2878214908385691176.post-8073216145847314565</id><published>2009-02-16T18:54:00.000-08:00</published><updated>2009-02-16T19:28:53.517-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='comfort food menu'/><title type='text'>Monday February 16-20</title><content type='html'>Monday-Roasted Chicken Breast, Broccoli, Brown Rice&lt;br /&gt;-make low fat peanut butter pie and enjoy all week&lt;br /&gt;&lt;br /&gt;Tuesday-Million Dollar Spaghetti, Garlic Bread, Salad&lt;br /&gt;-this can be cooked the night or morning before and put in the frig to be ready for the oven. Just have to heat up the garlic bread and fix the salad.&lt;br /&gt;&lt;br /&gt;Wednesday-Pork Loin, Mashed Potatoes, Corn on the Cob&lt;br /&gt;&lt;br /&gt;Thursday-Chicken Alfredo Pizza&lt;br /&gt;-so easy! quick meal I use for those dance/soccer/gymnastic nights&lt;br /&gt;&lt;br /&gt;Friday-Turkey Burgers and Sweet Potato Fries&lt;br /&gt;-this is always a good go-to meal&lt;br /&gt;&lt;br /&gt;Saturday-Bacon Wrapped Chicken, Mac &amp;amp; Cheese, Green Beans&lt;br /&gt;&lt;br /&gt;Sunday-Chicken N Dumplings&lt;br /&gt;-you can put the chicken in the crock pot on low the night before and have it ready for the dumplings to be put in before church. When you get home you'll have lunch!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:180%;"&gt;RECIPES:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#663366;"&gt;Roasted Chicken:&lt;/span&gt;&lt;br /&gt;Boneless, skinless chicken breast&lt;br /&gt;Extra Virgin Olive Oil&lt;br /&gt;House Seasoning*&lt;br /&gt;&lt;br /&gt;Place the chicken breasts on a cooking sheet, drizzle with olive oil and sprinkle with house seasoning. Bake for about 30-45 min depending on the thickness of the chicken breasts.&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#663366;"&gt;Broccoli:&lt;/span&gt;&lt;br /&gt;If it's fresh, you can steam it or drizzle with olive oil and salt and pepper and roast for 10-15 min. If it's frozen, you can boil or steam it.&lt;br /&gt;&lt;br /&gt;&lt;span style="color:#663366;"&gt;Million Dollar Spaghetti&lt;/span&gt;&lt;br /&gt;1 (7 ounce) package thin spaghetti (for healthier version use whole grain)&lt;br /&gt;1 tablespoon Extra Virgin Olive Oil&lt;br /&gt;1/2 pounds ground beef (I like to use ground turkey)&lt;br /&gt;salt &amp;amp; pepper&lt;br /&gt;2 (8 ounce) cans tomato sauce&lt;br /&gt;8 ounces cream cheese (for healthier version you can use low fat or fat free cream cheese)&lt;br /&gt;1/4 cup sour cream (for healthier version, you can use fat free sour cream)&lt;br /&gt;1/2 pound cottage cheese (can use low fat)&lt;br /&gt;1 tablespoon minced green pepper&lt;br /&gt;2 tablespoons melted butter&lt;br /&gt;&lt;br /&gt;Cook spaghetti drain. Saute beef (or turkey) in olive oil until brown. Add tomato sauce, salt &amp;amp; pepper, remove from heat. Combine cottage cheese, cream cheese, sour cream, and green pepper in a food processor.In a 2 quart dish, spread one half the spaghetti and cover with the cheese mixture. Add remainder of spaghetti and pour melted butter over spaghetti. Spread tomato-meat sauce over top. Chill.Remove from refrigerator 20 minutes before baking. Bake at 350 degrees for 45 minutes or until hot and bubbly.&lt;br /&gt;&lt;br /&gt;Pork Loin:&lt;br /&gt;&lt;br /&gt;Take a whole pork loin and drizzle with extra virgin olive oil and grill seasoning. Wrap entirely in foil. Bake at 400 for 50-60 min. Let cool slightly before slicing.&lt;br /&gt;&lt;br /&gt;Chicken Alfredo Pizza:&lt;br /&gt;&lt;br /&gt;Store Bought Pizza Crust&lt;br /&gt;1 Jar Alfredo Sauce&lt;br /&gt;Extra Virgin Olive Oil&lt;br /&gt;Cooked, sliced chicken breast (if you're totally out of time, you can buy the pre-packaged cooked sliced chicken breast in the meat section of the grocery store)&lt;br /&gt;Toppings of your choice: I like to use chopped red onion, mushrooms, parsley, mozzarella cheese&lt;br /&gt;&lt;br /&gt;Take the pizza crust and drizzle with extra virgin olive oil; spread the alfredo sauce over the crust. Add chicken and other toppings. Lastly sprinkle with cheese and parsley. Bake at 400 for 10-14 min.&lt;br /&gt;&lt;br /&gt;Turkey Burgers:&lt;br /&gt;&lt;br /&gt;1-2lbs ground turkey&lt;br /&gt;Grill Seasoning&lt;br /&gt;Worchestershire sauce&lt;br /&gt;&lt;br /&gt;Mix well and fry in 2T olive oil in frying pan or on broiler. Cook until well done. Grill the hamburger buns in the same pan. Enjoy!&lt;br /&gt;&lt;br /&gt;You can use frozen sweet potato fries or slice up fresh sweet potatoe thinly and drizzle with olive oil and grill seasoning and bake at 450  for 15 min.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2878214908385691176-8073216145847314565?l=alanasmenu.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://alanasmenu.blogspot.com/feeds/8073216145847314565/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/monday-february-16-20.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8073216145847314565'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2878214908385691176/posts/default/8073216145847314565'/><link rel='alternate' type='text/html' href='http://alanasmenu.blogspot.com/2009/02/monday-february-16-20.html' title='Monday February 16-20'/><author><name>Alana</name><uri>http://www.blogger.com/profile/16422074646314345787</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://1.bp.blogspot.com/_4W48oMSJh0o/SbABRMX2upI/AAAAAAAAACA/ZZUmyP_n-Fk/S220/100_5780.jpg'/></author><thr:total>1</thr:total></entry></feed>
